SAUTEED FRESH CORN
For when you are sick of eating off the ear but just can't get enough corn. It is impossible to go back to canned as a side after you have this.
Provided by Gay Gilmore
Categories Vegetable
Time 13m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Remove the husks and silk from the corn.
- Holding the cob straight up on the cutting board cut off the kernels and close as possible to the cob.
- You should have about 5 cups of kernels.
- Melt the butter in a large sauté pan over medium low.
- Add the corn, salt and pepper and sauté uncovered for 8 to 10 minutes stirring occasionally until the starchiness is gone.
SAUTEED FRESH SWEET CORN AND GREEN ONIONS
I spent a few summers working in the corn fields de-tasseling corn in Illinois while in High School (many moons ago!) and learned a lot about how to pick and prepare this great inexpensive veggie. I came up with this easy recipe when my own kids got braces and couldn't eat corn on the cob. You will love this simple, and elegant side dish!
Provided by Jellyqueen
Categories Corn
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Shuck sweet corn and cut kernels off of the cob using a sharp knife and a big bowl (this can get messy); set aside.
- Chop 1 bunch of green onions using a good portion of the green part.
- Heat large sauté pan and add butter and olive oil (be sure not to burn) add corn and green onions and sauté for 4-5 minutes, top! Do not over cook!
- Season with salt and pepper and ENJOY immediately!
- Variations: Add chopped red pepper, garlic, green pepper, etc.
Nutrition Facts : Calories 249.5, Fat 11.8, SaturatedFat 3.1, Cholesterol 7.6, Sodium 57.3, Carbohydrate 36.4, Fiber 5.6, Sugar 6.5, Protein 6.4
FRESH CORN AND ZUCCHINI SAUTE
This is a great way to use two of the season's most bountiful crops. Kernels of corn fresh from the cob and tender zucchini are put to wonderful use in this simple and satisfying summer side dish.
Provided by Sara B.
Categories Side Dish Vegetables Squash Zucchini
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Heat butter in a skillet over medium heat, stirring occasionally, until lightly browned, 1 to 2 minutes. Cook and stir onion in the melted butter until translucent, about 5 minutes. Cut kernels from the ears of corn. Add zucchini and corn; cook and stir until zucchini is tender, about 8 minutes. Season with sea salt and pepper.
Nutrition Facts : Calories 178.1 calories, Carbohydrate 16.8 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 3 g, Protein 3.5 g, SaturatedFat 7.4 g, Sodium 181.2 mg, Sugar 4.1 g
SOUTHWESTERN SAUTEED CORN
My mother-in-law came up with this corn skillet dish one night for dinner. Everyone who tries it absolutely loves it! -Chandy Ward, Aumsville, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 5 servings.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, heat butter over medium-high heat. Add corn; cook and stir until tender, 3-5 minutes. Reduce heat to medium-low; stir in tomato, lime juice, salt and cumin. Cook until heated through, 3-4 minutes. Remove from heat; stir in cilantro.
Nutrition Facts : Calories 104 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 256mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
SAUTEED CORN OFF THE COB
Provided by Moira Hodgson
Categories easy, quick, side dish
Time 15m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Using a sharp knife, cut the kernels off the corn into a large bowl.
- Melt the butter in a frying pan and add the corn. Season with salt and plenty of pepper and cook for three minutes, stirring frequently with a wide spatula. Serve immediately.
Nutrition Facts : @context http, Calories 253, UnsaturatedFat 4 grams, Carbohydrate 39 grams, Fat 11 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 6 grams, Sodium 501 milligrams, Sugar 13 grams, TransFat 0 grams
SAUTéED CHICKEN BREASTS WITH FRESH CORN, SHALLOTS AND CREAM
When you've eaten your fill of corn on the cob, here's another delightful way to enjoy one of summer's best vegetables: Build it into a quick sauce with shallots, white wine, Dijon mustard and cream, to spoon over butter-sautéed chicken. It's a fresh yet luxurious weeknight meal you're going to make all season long.
Provided by Pierre Franey
Categories dinner, quick, poultry, main course
Time 15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Sprinkle chicken breasts on both sides with salt and pepper.
- Cut the kernels from the ears of corn. There should be about 1 cup. Set aside.
- Heat butter in a skillet large enough to hold the breasts in one layer. Add the chicken, cook 3 minutes and turn. Cover and cook 5 minutes longer.
- Transfer chicken pieces to a hot serving dish. To the skillet add shallots and cook briefly. Add wine and bring to the boil. Add the corn and stir in mustard.
- Add cream and stir to blend. Bring to the boil and add the chervil or parsley. Pour and scrape the sauce over the chicken pieces and serve.
Nutrition Facts : @context http, Calories 602, UnsaturatedFat 17 grams, Carbohydrate 23 grams, Fat 37 grams, Fiber 3 grams, Protein 40 grams, SaturatedFat 18 grams, Sodium 813 milligrams, Sugar 5 grams, TransFat 0 grams
SUMMER CORN SAUTé WITH TONS OF HERBS
Provided by Ian Knauer
Categories Herb Side Sauté Picnic Vegetarian Quick & Easy Low Cal High Fiber Backyard BBQ Corn Summer Healthy Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Melt butter in heavy large skillet over medium heat. Add shallot and cumin seeds. Sauté until shallot is golden brown, about 4 minutes. Add corn kernels, 1 teaspoon coarse salt, and 3/4 teaspoon pepper. Sauté until corn is tender, about 5 minutes. Remove from heat and mix in all herbs. Season to taste with salt. Transfer corn to bowl and serve.
More about "sauteed fresh corn recipes"
EASY SAUTéED FRESH CORN RECIPE - RACHEL COOKS®
From rachelcooks.com
Ratings 40Calories 110 per servingCategory Sides & Vegetables
SAUTéED FRESH CORN - A FAMILY FEAST®
From afamilyfeast.com
5/5 (1)Author Debbie BaldwinServings 6-8Total Time 25 mins
- Husk the ears of corn, removing the husks and silk. Cut the kernels off each ear – see our How-To page here for some tips to make this easy to do.
- In a large sauté pan, over medium-high heat, melt the butter. Add the corn and sauté – stirring frequently so that the corn cooks evenly in the pan. After about 6-7 minutes, start testing for doneness – you want the corn to be cooked but still crisp, not mushy.
SAUTéED FRESH CORN RECIPE - INA GARTEN | FOOD & WINE
From foodandwine.com
Servings 8
SAUTEED CORN WITH BACON ~ SWEET CORN - A GOUDA LIFE
From agoudalife.com
SAUTEED FRESH CORN - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
From therecipes.info
SAUTéED CORN WITH MISO, BUTTER AND SCALLIONS
From 177milkstreet.com
SAUTéED FRESH CORN RECIPE - FOOD NEWS
From foodnewsnews.com
HOW TO COOK FROZEN CORN (THE RIGHT WAY) | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SAUTEED MISO BUTTER CORN - SMACK OF FLAVOR
From smackofflavor.com
SIMPLE SAUTéED FRESH CORN RECIPE - SALT PEPPER SKILLET
From saltpepperskillet.com
50 FRESH CORN RECIPES - TASTE OF HOME
From tasteofhome.com
SAUTéED CORN WITH CARAMELIZED SHALLOTS AND THYME
From spoonfulofplants.com
50 FRESH CORN RECIPES : RECIPES AND COOKING - FOOD NETWORK
From foodnetwork.com
18 FRESH CORN RECIPES FOR SUMMER | ALLRECIPES
From allrecipes.com
SAUTéED FRESH CORN RECIPE - RECIPECHART.COM | RECIPE | FRESH CORN ...
From pinterest.ca
SAUTéED CORN AND MUSHROOMS RECIPE FROM JESSICA SEINFELD
From jessicaseinfeld.com
MEXICAN STREET CORN OFF THE COB - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
GO-TO SUMMER SIDE DISH! EASY, DELICIOUS SAUTéED CORN
From kelleynan.com
SAUTEED FRESH CORN - MAYO CLINIC
From mayoclinic.org
HOW TO SAUTE FRESH CORN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SUMMER SWEET CORN SAUTE - FRESH AND EASY SIDE DISH
From iowagirleats.com
SAUTéED CORN WITH SCALLIONS L PANNING THE GLOBE
From panningtheglobe.com
SAUTEED FRESH CORN RECIPE
From crecipe.com
SAUTEED FRESH CORN – RECIPES NETWORK
From recipenet.org
FRESH CORN SAUTé WITH RED PEPPER AND ONIONS RECIPE | MYRECIPES
From myrecipes.com
SAUTEED WHITE CORN RECIPE | MYRECIPES
From myrecipes.com
SAUTEED FRESH CORN - FOOD NETWORK
From foodnetwork.co.uk
SAUTéED FRESH CORN WITH ONIONS AND SWEET PEPPERS AND
From laurengroveman.com
SAUTéED CORN WITH RED ONION | THE PILLAR LIFE KITCHEN
From thepillarlife.com
BAREFOOT CONTESSA | SAUTéED FRESH CORN | RECIPES
From barefootcontessa.com
EASY SAUTEED CANNED CORN RECIPE - EASY FAMILY RECIPES
From gomoneymom.com
SAUTéED CORN AND ONIONS - THE GOURMET HOUSEWIFE
From gourmethousewife.com
SAUTéED CORN AND SHALLOTS | FRESH OR FROZEN CORN - CARMYY.COM
From carmyy.com
25 FRESH CORN RECIPES - LOVE AND LEMONS
From loveandlemons.com
SAUTéED FRESH CORN - A FAMILY FEAST | FRESH CORN RECIPES, COOKING ...
From pinterest.ca
FRESH SAUTEED CORN - GOOD FOOD ST. LOUIS
From goodfoodstl.com
SAUTEED FRESH CORN ATHENS, GEORGIA (GA), SAINT MARYS MEDICAL …
From stmaryshealthcaresystem.org
FRESH CORN SALAD WITH CILANTRO AND LIME - FAMILYSTYLE FOOD
From familystylefood.com
FRESH SAUTéED CORN - FOOD GARDENING NETWORK
From foodgardening.mequoda.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #side-dishes #vegetables #american #easy #dinner-party #holiday-event #spring #summer #vegetarian #stove-top #dietary #seasonal #independence-day #equipment
You'll also love