Savory Confetti Rice Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CONFETTI RICE SALAD



Confetti Rice Salad image

Provided by Andrea

Categories     Salad

Number Of Ingredients 14

2 tablespoons granulated sugar (or palm sugar)
3 tablespoons gluten-free rice vinegar
1/4 teaspoon ground white pepper
1 teaspoon kosher salt
1/2 cup extra virgin olive oil
2 cups cooked rice (chilled, leftover jasmine or brown rice is great)
4 ounces canned diced pimientos (drained)
1 green bell pepper (diced)
3 scallions (thinly sliced)
1 cup frozen corn kernels (thawed)
1 cup cooked kidney or black beans (drained)
1/2 cup julienned carrots
1/4 cup toasted slivered almonds or pine nuts (for garnish)
cilantro leaves (for garnish)

Steps:

  • Combine sugar, rice vinegar, pepper, and salt in jar. Screw on the lid tightly and shake well. Let it sit for about 30 minutes at room temperature to ensure that the sugar and salt dissolve completely. Add the olive oil and shake again to mix it well.
  • Stir together rice, pimientos, bell pepper, scallions, corn, and beans in a medium bowl.
  • Toss the vinaigrette with the rice salad, then garnish and serve.

Nutrition Facts : Calories 338 kcal, Carbohydrate 34 g, Protein 6 g, Fat 21 g, SaturatedFat 3 g, Sodium 512 mg, Fiber 5 g, Sugar 6 g, ServingSize 1 serving

CONFETTI RICE SALAD



Confetti Rice Salad image

Make and share this Confetti Rice Salad recipe from Food.com.

Provided by Jacquelyn Horne

Categories     Rice

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 cups arborio rice, cooked
1/2 English cucumber, peeled & cut into 1/4-inch cubes
1 cup carrot sticks
1 cup frozen tiny peas
2 tablespoons yellow bell peppers, cut into 1/4-inch pieces
4 ounces pimiento, drained
1/2 cup prepared Italian dressing
2 tablespoons rice wine vinegar
1 teaspoon sugar
1/2 teaspoon salt
1 leaf lettuce, washed & drained
carrot curls (optional)

Steps:

  • Combine all ingredients except the lettuce. Allow to chill for at least 2 hours or longer.
  • To serve, fluff salad with salad tongs, and spoon onto salad plates lined with lettuce leaves. Garnish with carrot curls, if desired.

Nutrition Facts : Calories 206.6, Fat 4.5, SaturatedFat 0.7, Sodium 341, Carbohydrate 37.4, Fiber 2.7, Sugar 4.4, Protein 3.9

COLD RICE SALAD



Cold Rice Salad image

Provided by Melissa d'Arabian : Food Network

Categories     side-dish

Time 50m

Yield 4 servings

Number Of Ingredients 9

1 1/2 cups long-grain white rice, rinsed
Salt
1 cup peas, blanched
1/2 red bell pepper, chopped
1/4 red onion, thinly sliced and soaked in ice water for 10 minutes
2 tablespoons rice wine vinegar
Salt and freshly ground black pepper
6 tablespoons vegetable oil
1 teaspoon toasted sesame oil

Steps:

  • For the rice: Place the rice, 3 cups water, and a pinch of salt in a pot, cover and bring to a boil. Reduce the heat and cook on low until tender, about 20 minutes. Turn the rice out onto a sheet tray and let it cool completely. Next, combine the rice, peas, red bell pepper and red onion. Toss gently.
  • For the dressing: In a small bowl, add the rice wine vinegar, a small pinch salt and a few turns of freshly ground pepper. Mix together and slowly drizzle in the vegetable oil and then the sesame oil.
  • Pour the dressing over the rice and mix until the rice is thinly coated. Taste, and re-season if necessary.

RED BEANS & RICE WITH VEGETABLES



Red Beans & Rice with Vegetables image

This dish is inspired by the traditional New Orleans dish of red beans and rice, but adds plenty of roasted vegetables.

Provided by Jackie Newgent, RDN, CDCES

Categories     Healthy Chicken & Rice Recipes

Time 55m

Number Of Ingredients 11

1 cup low-sodium vegetable broth or chicken broth
¼ cup long-grain brown rice
1 teaspoon no-salt-added Cajun seasoning, plus more to taste (see Tip)
½ cup grape tomatoes, quartered
1 cup roasted cauliflower florets
⅔ cup roasted green peppers
½ cup canned red kidney beans, rinsed
1 3-oz. fully cooked sweet Italian chicken sausage link, thinly sliced
1 ½ tablespoons olive oil
⅛ teaspoon salt
¼ cup shelled salted dry-roasted pistachios, coarsely chopped

Steps:

  • Bring broth, rice, and Cajun seasoning to a boil in a medium saucepan over high heat. Cover, reduce heat to maintain a simmer, and cook for 30 minutes.
  • Stir in tomatoes. If no liquid remains in the rice, stir in 1/4 cup water. Top with cauliflower, green peppers, kidney beans, sausage, oil, and salt; do not stir. Cover and continue to simmer until the rice is tender, about 15 minutes more. Remove from heat and let stand, covered, for 5 minutes. Stir the mixture and add more Cajun seasoning, if desired. Sprinkle with pistachios.

Nutrition Facts : Calories 476 calories, Carbohydrate 46 g, Cholesterol 33 mg, Fat 26 g, Fiber 11 g, Protein 19 g, SaturatedFat 4 g, Sodium 696 mg, Sugar 7 g

BASMATI RICE CONFETTI SALAD



Basmati Rice Confetti Salad image

My step-mom passed this recipe to me, and it's so simple to put together. We like this salad served cold, so I let it sit in the fridge for about a half hour, but it's also great served warm.

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 12 servings (3/4 cup each).

Number Of Ingredients 18

1-1/2 cups uncooked basmati rice
1 can (15-1/4 ounces) whole kernel corn, drained
8 green onions, chopped
1 medium tomato, chopped
1 medium green pepper, chopped
1 medium red onion, chopped
1/4 cup slivered almonds
1/4 cup golden raisins
1/4 cup dried cranberries
1/4 cup minced fresh parsley
DRESSING:
1/2 cup olive oil
1/3 cup white vinegar
2 tablespoons sugar
1 tablespoon lemon juice
1/2 teaspoon curry powder
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Cook rice according to package directions. Remove from heat; cool completely., In a large bowl, combine vegetables, almonds, raisins, cranberries and parsley; stir in rice. In a small bowl, whisk dressing ingredients until blended. Pour dressing over rice mixture; toss to coat. Refrigerate at least 30 minutes before serving to allow flavors to blend.

Nutrition Facts :

TEXAS CONFETTI RICE SALAD



Texas Confetti Rice Salad image

A spicy way to dress up rice, this southwestern salad will impress at the dinner table or at a potluck lunch. Just add a hearty appetite!-Linda Morten, Somerville, TX

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12 servings (1-1/3 cups each).

Number Of Ingredients 18

2 cans (14-1/2 ounces each) chicken broth
2 cups uncooked long grain rice
1/2 cup water
4 cups cubed cooked turkey
4 medium tomatoes, seeded and chopped
2 cups fresh or frozen corn, thawed
1 large green pepper, chopped
1 medium red onion, chopped
1 cup olive oil
1/2 cup minced fresh cilantro
1 can (4 ounces) chopped green chilies
3 tablespoons white wine vinegar
3 tablespoons lime juice
2 tablespoons Dijon mustard
2-1/2 teaspoons ground cumin
1 teaspoon garlic salt
1/2 teaspoon crushed red pepper flakes
1 medium ripe avocado, peeled and cubed

Steps:

  • In a large saucepan, bring the broth, rice and water to a boil. Reduce heat; cover and simmer for 15-18 minutes or until liquid is absorbed and rice is tender. Transfer to a large bowl; cool completely., Stir in the turkey, tomatoes, corn, green pepper and onion. In a small bowl, whisk the oil, cilantro, chilies, vinegar, lime juice, mustard, cumin, garlic salt and pepper flakes. Pour over salad; toss to coat. Chill until serving. Just before serving, stir in avocado.

Nutrition Facts : Calories 426 calories, Fat 23g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 589mg sodium, Carbohydrate 36g carbohydrate (3g sugars, Fiber 3g fiber), Protein 18g protein.

SAVOURY RICE SALAD



Savoury Rice Salad image

This is my favourite salad for potlucks and barbecues. Don't be turned off by the unusual combination of ingredients - the different flavours and textures make for a delicious, unique, and beautiful salad. The original recipe called for chicken, but I use cashews for a vegetarian dish that's great as a side or main. Almonds, sunflower seeds, or shrimp for those who eat seafood may also be added. This tastes even better on day 2, when the flavours have mingled and mellowed.

Provided by Lumberjackie

Categories     Rice

Time 2h

Yield 8-10 serving(s)

Number Of Ingredients 11

1 (6 ounce) box Uncle Bens wild rice, with seasonings (instead, I use 3/4-1 cup of mixed brown and wild rice and add a vegetarian bouillon cube while cook)
3 -4 green onions, sliced (with some of the green leafy part)
3 stalks celery, sliced
1 green pepper, chopped
1 bunch broccoli, separated into small floret pieces
1 cup fresh mushrooms, sliced
cashews
1/2 cup vegetable oil
3 tablespoons soy sauce
2 tablespoons vinegar
1 tablespoon curry powder (or more)

Steps:

  • Cook the rice according to product directions.
  • Prepare the dressing.
  • Mix the rice and vegetables together. Add the dressing and stir gently.
  • Refrigerate to allow the salad to marinate, stirring 2-3 times. I generally allow several hours for this step and never marinate for less than 1 hour.

CONFETTI BROWN RICE



Confetti Brown Rice image

Colorful veggies and a hint of lemon juice brighten up this savory rice dish.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h

Yield 6

Number Of Ingredients 9

1 tablespoon margarine
1/2 cup uncooked brown rice
1 1/2 cups sliced fresh mushrooms (4 ounces)
2 medium green onions, thinly sliced (2 tablespoons)
1 1/4 cups water
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups frozen broccoli, corn and red peppers, (from 1-pound bag), cooked and drained
1 tablespoon lemon juice

Steps:

  • Melt margarine in 10-inch nonstick skillet over medium heat. Cook rice, mushrooms and onions in margarine about 3 minutes, stirring occasionally, until onions are tender. Stir in water, salt and pepper. Heat to boiling, stirring occasionally; reduce heat.
  • Cover and simmer about 50 minutes or until rice is tender; drain if necessary. Stir in vegetables and lemon juice. Heat uncovered, stirring occasionally, until hot.

Nutrition Facts : Calories 100, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 3 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 230 mg

CONFETTI SAUSAGE 'N' RICE



Confetti Sausage 'N' Rice image

From Canton, Ohio, Carole Magee shares this economical one-dish wonder. "My husband and I came up with this hearty meal when we were on a tight budget," she writes, "It's still one of our favorites today. I even double it for potlucks."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 12

1 pound smoked sausage, cut into 1/2-inch slices
1 tablespoon butter
2 tablespoons chopped onion
1/4 cup chopped green pepper
1/4 cup chopped sweet red pepper
1/4 cup chopped celery
2 cups hot water
1 cup uncooked long grain rice
2/3 cup frozen peas and carrots
1 can (4 ounces) mushroom stems and pieces, drained
1/4 cup frozen corn
2 teaspoons chicken bouillon granules

Steps:

  • In a large skillet, brown sausage in butter; remove with a slotted spoon and keep warm. , In the drippings, saute the onion, peppers and celery until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until rice is tender. Return the sausage to the pan; cook and stir until heated through.

Nutrition Facts : Calories 587 calories, Fat 34g fat (15g saturated fat), Cholesterol 84mg cholesterol, Sodium 1864mg sodium, Carbohydrate 48g carbohydrate (6g sugars, Fiber 3g fiber), Protein 22g protein.

More about "savory confetti rice salad recipes"

CONFETTI RICE SALAD - HEALTHYGFFAMILY.COM
confetti-rice-salad-healthygffamilycom image
2020-03-08 Salad. Place cooked rice (while still warm) in a large bowl. Pour 1/2 cup dressing over rice and stir to combine. Add veggies and toss to combine. …
From healthygffamily.com
4/5 (2)
Category Salad, Sides, Veggies
Cuisine Gluten-Free, Vegetarian, Vegan
Total Time 35 mins


CONFETTI RICE SALAD | THE ENGLISH KITCHEN
2016-05-20 Lightly salt the water and bring to the boil. Add the rice, then reduce the heat to low. Cover and cook for 20 minutes. Drain in a colander and then rinse under cold water. Drain well and set aside. Whisk together the parsley, lemon zest, dill, lemon juice, 2 TBS of water, the olive oil, pepper and mustard in a large bowl.
From theenglishkitchen.co
Estimated Reading Time 3 mins


CONFETTI RICE SALAD – LUCY'S FRIENDLY FOODS
2013-01-13 Confetti Rice Salad (dairy-free, egg-free, nut-free, sesame-free, soya-free, gluten-free, vegetarian and vegan) serves at least 4. 200g rice, cooked and cooled to room temperature. 1/4 cup cider/white wine vinegar. 2 tbsps extra virgin olive oil. 1/2 tsp salt.
From lucysfriendlyfoods.com


WILD RICE CONFETTI SALAD - VEGKITCHEN.COM
2014-06-02 Combine the wild rice with the stock in a small saucepan and bring to a slow boil. Cover and simmer gently until the water is absorbed, 30 to 35 minutes. If you'd like a more tender grain, stir in an additional ½ cup water and continue to cook until absorbed. Transfer the wild rice to a serving container. Add the lemon juice, orange juice ...
From vegkitchen.com


SAVORY FIESTA SALAD RICE - THE DISH ON HEALTHY
2018-12-20 Add the broth and stir, once it boils: reduce heat to a simmer and cover the saucepan with a lid. Simmer for about 20 mins. I turn off the heat and leave covered for at least another 10 mins so it can fluff up. In a separate bowl: mix in all the vegetables. Before serving, top over the rice and mix in.
From thedishonhealthy.com


CONFETTI SALAD WITH LENTILS AND RICE AND RANDOM MOMENTS
2018-03-31 Confetti salad with lentils and rice. Adapted from Alison Holst's Meals without Meat. Serves 4. 400g tin of brown lentils, rinsed and drained (or 1 1/2 cups) 1 cup cooked brown rice. 1 spring onion, finely sliced. 1 carrot, peeled and finely chopped. 1 red capsicum (or stalk celery), finely chopped. handful parsley, finely chopped.
From gggiraffe.blogspot.com


CONFETTI RICE - RECIPE GIRL®
2007-11-02 1. Place raisins in a bowl and cover with hot water. Let soak until plump- drain. 2. Rinse white, brown and wild rices separately and drain. 3. Combine wild rice and 1 1/2 cups chicken broth in a saucepan and mix well. Cook, covered, for 35 to 40 minutes or until tender. 4.
From recipegirl.com


FOOD WISHES VIDEO RECIPES: CONFETTI RICE SALAD - BLOGGER
2019-08-06 2 cups white long grain rice. 1 teaspoon kosher salt. 2 tablespoons olive oil. 3 cups boiling water. - Place in 9 x 12 baking dish, cover, and cook rice for 35 minutes, then let rest 10 minutes, before fluffing. 1/2 cup green peas. 1/2 cup sliced blanched green beans. 1/2 cup finely diced blanched carrots. 2 large red bell pepper, finely diced.
From foodwishes.blogspot.com


RECIPE FOR CONFETTI RICE SALAD | ALMANAC.COM
2022-05-23 While the rice is cooking, heat the oven to 325 degrees F, place the walnuts on a cookie sheet, and toast them in the oven for 6 to 8 minutes, stirring once or twice to toast evenly. When the rice is cooked, place it into a large bowl and toss it to fluff. Add the cranberries, peppers, onions, and vinaigrette and toss well.
From almanac.com


COWBOY RICE SALAD | RECIPETIN EATS
2017-04-17 Cowboy Rice Salad. A Southwestern rice salad filled with bright zesty flavours and tossed with a lime dressing. Made with brown rice for extra flavour, and a hint of spice flavour in the dressing to drive home the SouthWestern flavours! Serves 8 - 10 as a side, 4 - 6 as a main. Recipe video below!
From recipetineats.com


DELICIOUS CONFETTI RICE SALAD - OMG LIFESTYLE BLOG
2016-06-08 Heat olive oil in saucepan. Add white rice and turmeric and sauté for 30 seconds to add color to rice. Add 2 cups water and ½ teaspoon salt. Bring to a boil. Reduce heat to low, cover and cook for 15 minutes. Turn off stove and let sit for five minutes, keeping cover on pot.
From omglifestyle.com


SOUTHWESTERN CONFETTI SALAD RECIPE | MYRECIPES
“This recipe was one of my husband's staple meals during college. I've made it fresher and healthier by using fresh vegetables and substituting brown rice for white rice.†—Karen Waldman, Brookfield, Connecticut
From myrecipes.com


CONFETTI RICE AND BEAN SALAD RECIPE | MEL'S KITCHEN CAFE
2018-07-06 Instructions. In a large bowl, combine all of the salad ingredients and toss. In a small bowl, whisk together the dressing ingredients and pour over the salad. Toss to coat. Chill the salad for at least 2 hours before serving to let the flavors blend.
From melskitchencafe.com


CONFETTI RICE SALAD
Confetti Rice Salad Serves 8 SALAD 4 cups cooked rice, at room temperature 1 cup peeled seeded diced cucumber 1/2 cup frozen peas, thawed 1/2 cup canned corn, drained 1/4 cup diced red bell pepper 1 carrot, peeled, shredded 1 green onion, minced 2 tablespoons chopped fresh parsley DRESSING 1/3 cup white wine vinegar 5 packets Equal® sweetener 2 tablespoons …
From equal.com


VIBRANT AND TASTY CONFETTI ORZO PASTA SALAD — MARLEY'S MENU
2021-03-02 Cook and drain 1 cup of orzo according to the instructions on the packet. This should yield 2 cups of cooked orzo. While it’s still hot, add Greek vinaigrette about 1 tablespoon at a time, until orzo is coated. You may not need all 1/4 cups. Pour slowly, you don’t want it …
From marleysmenu.com


MEXICAN CONFETTI RICE SALAD - BETTER HOMES & GARDENS
Step 2. For dressing, in a screw-top jar combine lime peel, lime juice, oil, 2 tablespoons water, honey, 1/2 teaspoon salt, and cumin. Cover and shake well. Step 3. In a medium bowl combine cooked rice, beans, green chile peppers, tomato, red onion, sweet pepper, and cilantro. Add dressing; toss gently to combine.
From bhg.com


10 BEST COLD RICE SALAD RECIPES | YUMMLY
2022-05-16 wild rice, honey, dill, nuts, olive oil, salad, Dijon mustard and 8 more Ground Beef Salad As receitas lá de casa tomatoes, white rice, garlic cloves, ground beef, onion, olive …
From yummly.co.uk


CONFETTI RICE SALAD – CELEBRATING YOUR IMPROVED KNIFE SKILLS
2019-08-07 If you don’t do a lot of cooking, this confetti rice salad recipe might be the kind of thing you disregard, since it probably appears to require lots of slicing and dicing, which is true, but that’s a bad reason to not make it. That would be like not using real confetti for your celebration because it’s hard to clean up. The truth of the matter is, with very little practice, all …
From travelfoodblog.com


CONFETTI RICE SALAD - COMPLETERECIPES.COM
2007-09-26 1. Combine rice, contents of seasoning packet and water in cooking pan. 2. Bring to a vigorous boil. Reduce heat, cover and simmer until water is absorbed, about 5 minutes. 3. Cool. 4. Add green onion and pimentos. 5. Combine vinegar, salad oil and sugar. Stir into rice mixture. 6. Chill before serving. Measurements and timing are designed only ...
From completerecipes.com


CONFETTI RICE SALAD - WHAT'S FOR DINNER
The T. Marzetti Company product family includes many retail and foodservice favorites, like Marzetti® salad dressings and dips, New York Bakery® frozen breads and Sister Schubert's® homemade rolls. T. Marzetti Company's vision is to bring delicious food to the table, superior service to our customers, and value to our consumers through ...
From whatsfordinner.com


SUMMER CONFETTI SALAD - SIMPLE, SWEET & SAVORY
2014-07-23 Heat oven to broil. Place corn on a foil-lined cookie sheet and drizzle with a little olive oil. Toss to coat kernels. Place in oven and bake for approximately 5 minutes, or until kernels start to brown.
From simplesweetsavory.com


CONFETTI RICE SALAD - CELEBRATE! - COOKSISTER | FOOD, TRAVEL, …
2012-03-12 Oh – and make something celebratory for lunch, like this confetti rice salad. The word confetti comes from the Italian word confetto meaning small sweetmeats (e.g. sugared almonds) traditionally thrown at the couple at a wedding celebration. Today, there is confetti available for every celebration, so I thought this salad with its colourful ...
From cooksister.com


CONFETTI RICE SALAD - COOKING WITH KAY - TAPATALK.COM
Confetti Rice Salad 10% calorie reduction from traditional recipe Salad 4 cups cooked rice, at room temperature 1 cup peeled seeded diced cucumber 1/2
From tapatalk.com


CONFETTI RICE SALAD - RICE SALAD RECIPES
Ingredients. 2 cups long-grain white rice; 1 teaspoon kosher salt; 2 tablespoons olive oil; 3 cups boiling water; 3 carrots, peeled; ½ cup green beans; ½ cup frozen green peas, thawed
From worldrecipes.org


CONFETTI SUMMER SALAD RECIPES
4 cups (6 ears) fresh corn: 1 package (16 ounces) frozen lima beans, thawed: 2 cups green beans, blanched and cut into 1-inch pieces* 1 cup grape tomatoes, halved lengthwise
From recipes.servegame.org


RICE SALAD RECIPES | ALLRECIPES
6. Traditional cold rice salad is considered fast food in Italy, used for picnics and lunches on the go. Great for hot days when you don't want to heat up the kitchen. Add a few drops of your favorite hot pepper sauce for a dash of spice if you like. Many Italians add a few tablespoons of mayonnaise at the end.
From allrecipes.com


CONFETTI RICE SALAD | RECIPE | MANGO VINAIGRETTE RECIPE, RICE SALAD ...
Mar 7, 2015 - Delicious Confetti Rice Salad with Sunsweet® Mango Vinaigrette and other great recipes. Mar 7, 2015 - Delicious Confetti Rice Salad with Sunsweet® Mango Vinaigrette and other great recipes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.ca


WILD RICE CONFETTI SALAD - CHINESE GRANDMA
2014-01-10 Wild Rice Confetti Salad Served warm in winter or cold in summer, this is a fresh and flexible side dish any time of year. Easy to make ahead of time (mostly a bunch of chopping), it keeps well for a buffet or potluck. Adapted from the now-closed Vicki Lee Boyajian Cafe in Needham, MA, whose recipe was published in Gourmet. Ingredients. 1/2 pound wild rice …
From chinesegrandma.com


CONFETTI RICE SALAD RECIPE
Crecipe.com deliver fine selection of quality Confetti rice salad recipes equipped with ratings, reviews and mixing tips. Get one of our Confetti rice salad recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Rice salad with chicken pieces We use chicken pieces marinated in a honey marinade, soy sauce and hot water. Add crushed …
From crecipe.com


CONFETTI RICE SALAD | RECIPE | RECIPES, RICE SALAD RECIPES, RICE SALAD
Mar 29, 2018 - Delicious Confetti Rice Salad with Sunsweet® Mango Vinaigrette and other great recipes. Mar 29, 2018 - Delicious Confetti Rice Salad with Sunsweet® Mango Vinaigrette and other great recipes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.com


10 BEST COLD RICE SALAD RECIPES | YUMMLY
2022-05-16 Wish-Bone Balsamic Vinaigrette Dressing, purple onion, knorr rice side rice medlei and 2 more Vitamin Salad Murmures orange, grapes, dill, …
From yummly.com


TOP-RATED RICE SALADS | ALLRECIPES
2021-03-24 Confetti Rice Salad. View Recipe this link opens in a new tab. A deliciously colorful lunch with a sherry vinegar dressing. The best part: all the veggies can be prepped in 15 minutes or less. 2 of 13 View All. 3 of 13. Pin Share. Facebook Tweet Email Send Text Message. Insalata di Riso (Italian Rice Salad) rice salad with eggs, ham, olives in a wooden bowl. Credit: …
From allrecipes.com


RICE SALAD RECIPES | BBC GOOD FOOD
Brown rice tabbouleh with eggs & parsley. A star rating of 3.7 out of 5. 12 ratings. Pack up this tasty rice salad for a healthy vegetarian lunch. It's full of fibre, folate and vitamin C and is topped with protein-rich boiled eggs.
From bbcgoodfood.com


CONFETTI RICE SALAD - MARZETTI
4 cups Cooked brown rice; 1/3 cup Dried cranberries; 4 Scallions, chopped; 1 cup Carrots, shredded; 1 cup Celery, chopped; 1 medium Zucchini, cut into thin strips; Salt and pepper, to taste; Preparation
From marzettifoodservice.com


CARIBBEAN CONFETTI RICE RECIPE - A SPICY PERSPECTIVE
2019-06-17 Bring to a boil, then stir and lower the heat. Cover and allow the rice to cook until the liquid is absorbed and air holes form in the surface of the rice, about 15-20 minutes. Remove from heat. Meanwhile, add the butter to a large deep skillet and set over medium heat. Add the diced bell peppers and onions.
From aspicyperspective.com


CONFETTI RICE SALAD - FOOD WISHES - YOUTUBE
Learn how to make a Confetti Rice Salad recipe! Everybody loves confetti – except maybe for the people that have to sweep it up – but its one major drawback ...
From youtube.com


TEXAS VEGETABLE CONFETTI RECIPES
2 tablespoons olive oil (or other vegetable oil) 1/2 cup low sodium chicken broth, plus: 2 tablespoons low sodium chicken broth: 1/4 cup scallion, chopped
From recipes.servegame.org


CONFETTI RICE SALAD WITH EQUAL - RECIPE | COOKS.COM
2005-08-16 4 cups cooked rice, at room temperature 1 cup peeled seeded diced cucumber 1/2 cup frozen peas, thawed 1/2 cup canned corn, drained 1/4 cup diced red bell pepper
From cooks.com


BASMATI RICE CONFETTI SALAD RECIPES
Cook rice according to package directions. Remove from heat; cool completely., In a large bowl, combine vegetables, almonds, raisins, cranberries and parsley; stir in rice. In a small bowl, whisk dressing ingredients until blended. Pour dressing over rice mixture; toss to coat. Refrigerate at least 30 minutes before serving to allow flavors to blend.
From recipes.servegame.org


Related Search