SHEPHERD'S TOT HOT DISH
Shepherd's pie meets its match with a Midwestern favorite-- in Tater Tot® hot dish form! Good ol' comfort food, whichever side of the pond you are on... When serving, top with A.1. or HP™ sauce for an extra kick!
Provided by Eric I
Categories Main Dish Recipes Casserole Recipes
Time 1h35m
Yield 10
Number Of Ingredients 14
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Arrange potato nuggets in a single layer on a 11x17-inch baking sheet.
- Bake in the preheated oven for 15 minutes.
- Reduce oven temperature to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.
- Melt butter in a stockpot or braising pan over low heat. Add onion, celery, garlic, rosemary, thyme, salt, and pepper. Increase heat to medium-low and cook for 15 minutes, stirring occasionally. Reduce heat to low. Add peas and carrots and corn. Continue stirring occasionally.
- Heat a large skillet over medium heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain fat. Pour beef into the stockpot. Add Worcestershire sauce and mix well. Pour mixture into the prepared casserole dish and level the top. Spread potato nuggets on top.
- Bake in the preheated oven, rotating halfway, until heated through, about 30 minutes. Add cheese on top and bake until cheese melts, about 15 minutes more.
Nutrition Facts : Calories 447.9 calories, Carbohydrate 24.9 g, Cholesterol 92.1 mg, Fat 29.8 g, Fiber 3.3 g, Protein 24 g, SaturatedFat 13.7 g, Sodium 842.9 mg, Sugar 2.6 g
SHEPHERD'S PIE WITH TATER TOT TOPPING
Steps:
- Preheat the oven to 425 degrees F. Butter a 9-by-13-inch casserole dish.
- Heat the olive oil and 2 tablespoons of the butter in a small saucepan over medium heat until the butter has melted.
- Shred the potatoes and add to a medium bowl. Pour the butter-oil mixture over the potatoes, add 1/2 teaspoon salt and 1/2 teaspoon pepper, and stir to combine. Set aside.
- In a large saute pan over medium heat, melt the remaining 4 tablespoons butter. Add the spring onions and garlic; stir, and cook until the onions are soft and translucent, 3 to 5 minutes. Add the ground beef and cook, stirring occasionally, until browned. Stir in 1/2 teaspoon salt, 1/2 teaspoon pepper and the chili powder.
- Add the tomatoes, beef broth and flour. Increase the heat to medium-high and bring the mixture to a boil, stirring occasionally. Reduce the heat and simmer until thickened, 6 to 8 minutes. Reduce the heat further and stir in the peas and Cheddar; cook until the cheese is melted. Transfer to the prepared casserole dish.
- Evenly cover the top of the casserole with the grated potato mixture and sprinkle with the Parmesan. Bake, uncovered, until crisp on top and bubbling, about 20 minutes. Let rest for 5 minutes before serving.
SHORTCUT SHEPHERD'S PIE
How many times have you made mashed potatoes just so you'll have leftovers for shepherd's pie? Using potato tots instead not only saves you time but makes for a crispy topping that's a nice contrast to the beef filling.
Provided by Food Network Kitchen
Categories main-dish
Time 55m
Yield 6 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 425 degrees F. Heat a large skillet over high heat for 2 minutes, then add the oil. (It will shimmer and lightly smoke; that's OK.) When you start to see wisps of smoke, crumble the ground beef evenly into the pan. Let the beef cook undisturbed until browned on one side, 3 minutes, then start breaking it up and turning it to brown any remaining pink spots, about 4 minutes more. Transfer the beef with a slotted spoon to a medium bowl; set aside.
- Turn the heat down to medium and discard all but 2 tablespoons of fat from the skillet. Add the onions, garlic and thyme, stir to combine and cook until the onions are soft and translucent, about 5 minutes. Add the flour and tomato paste and cook, stirring, for 2 minutes. Add the cooked beef, beef stock, Worcestershire sauce, soy sauce, 1 1/4 teaspoons salt and 1/4 teaspoon pepper and bring to a boil. Reduce the heat and simmer until the sauce has thickened, about 4 minutes. Remove the thyme sprigs if using. Fold in the peas and carrots.
- Transfer the mixture to an 8-inch square casserole pan, and top with the potato tots and Cheddar. Bake until the potato tots are crisp and the meat layer is bubbling up the sides, 20 to 25 minutes.
TATER TOTS® CASSEROLE
My family loves this casserole. It is easy to prepare and makes enough for two meals. Serve with a crisp salad and fresh pineapple for a complete meal your family will love!
Provided by Kristy
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 1h5m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 13x9-inch casserole dish with cooking spray.
- Spread 20 potato nuggets in the casserole dish.
- Bake in preheated oven until warmed through, about 10 minutes.
- Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until beef is completely browned, 5 to 7 minutes; drain and discard grease. Season beef mixture with 2 teaspoons Worcestershire sauce, steak seasoning, garlic powder, and black pepper.
- Stir cream of mushroom soup, milk, 1/2 cup Cheddar cheese, and 1 teaspoon Worcestershire sauce together in a bowl.
- Smash the warmed potato nuggets in the casserole dish to cover the bottom completely. Spread ground beef mixture over the mashed potato nuggets. Pour soup mixture evenly over the beef layer. Top with remaining potato nuggets and sprinkle 1 cup Cheddar cheese evenly over the nuggets.
- Bake in preheated oven until casserole is bubbly and potatoes golden brown, 30 to 40 minutes.
Nutrition Facts : Calories 439.5 calories, Carbohydrate 34.4 g, Cholesterol 60.6 mg, Fat 27.7 g, Fiber 3.1 g, Protein 19.3 g, SaturatedFat 10.2 g, Sodium 1130.9 mg, Sugar 3.2 g
COWBOY CASSEROLE (TATER TOT CASSEROLE) RECIPE
Ground beef and vegetables in a creamy sauce topped with golden tater tots - it's the perfect weeknight dinner!
Provided by Camille Beckstrand
Categories Main Course
Time 42m
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- In a large skillet, cook beef and onion over medium heat until beef is no longer pink.
- Drain grease, then stir in the corn, soup, 1/2 cup cheese, milk, sour cream, and seasonings.
- Pour beef mixture into a 9 x 13 inch baking pan.
- Top with frozen tater tots (try to keep them in a single layer) and then sprinkle remaining cheese on top.
- Bake uncovered for 25-30 minutes or until cheese is bubbly and tater tots are thoroughly cooked.
Nutrition Facts : Calories 466 kcal, Carbohydrate 38 g, Protein 28 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 76 mg, Sodium 1064 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
BAKED SHEPHERD'S CASSEROLE
Now that all my kids are grown and most are married, they often come home for Sunday dinner, and this tasty casserole is their most requested meal. They love the meat, potatoes and gravy combined. It's definitely our family comfort go-to food. When you get several people in the kitchen chopping, slicing and preparing, it comes together super fast-and you get to catch up on all the family happenings. -Beverly Matthews, Richland, Washington
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 375°. In a large skillet, cook beef, mushrooms and onion over medium-high heat 6-8 minutes or until beef is no longer pink, breaking beef into crumbles; drain., Stir in seasonings. Add tomatoes, corn and green beans; heat through, stirring occasionally. In a small bowl, mix soup and water., In a greased 13x9-in. baking dish, layer half each of the following: beef mixture, potatoes and soup mixture. Repeat layers. Sprinkle with cheese and, if desired, french-fried onions and bacon bits., Bake, covered, 1 to 1-1/4 hours or until bubbly and potatoes are tender. Let stand 10 minutes before serving.
Nutrition Facts : Calories 298 calories, Fat 14g fat (6g saturated fat), Cholesterol 51mg cholesterol, Sodium 638mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 4g fiber), Protein 17g protein.
TWO-TATER SHEPHERD'S PIE
I love shepherd's pie, but our oldest son, Andrew, doesn't like some of the ingredients. So I adjusted my recipe to come up with this version the whole family loves. -Cindy Rebain, Robertsdale, Alabama
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the soup, garlic salt and pepper. , Place Tater Tots in a greased 13-in. x 9-in. baking dish. Top with beef mixture and green beans. Spread mashed potatoes over the top; sprinkle with cheese. , Bake, uncovered, at 350° until heated through, 40-45 minutes.
Nutrition Facts : Calories 550 calories, Fat 32g fat (12g saturated fat), Cholesterol 81mg cholesterol, Sodium 1241mg sodium, Carbohydrate 48g carbohydrate (2g sugars, Fiber 5g fiber), Protein 25g protein.
SHEPHERD'S TATER TOTS CASSEROLE
Make and share this Shepherd's Tater Tots Casserole recipe from Food.com.
Provided by Bertha C.
Categories < 60 Mins
Time 1h
Yield 1 9x13 casserole
Number Of Ingredients 10
Steps:
- Brown meat with onion until cooked and onion is transparent.
- Salt and pepper to taste.
- Drain green beans and place in a 9x13-inch baking dish.
- Spoon meat over beans.
- Drain mushrooms and spoon over meat mixture.
- Combine onion soup, milk and brown gravy mix.
- Pour over top of meat and vegetables.
- Arrange tater tots over top of mixture.
- Sprinkle potatoes with cheese.
- Bake at 350°F for 45 minutes or until gravy juices bubble.
- Note: To save browning meat and onion- crumble meat on a baking dish with sides.
- Place in a 375°F oven for 15-20 minutes or until meat is cooked.
- If a couple of pounds are browned at one time, place the extra pound in a freezer bag and freeze for later use.
Nutrition Facts : Calories 3650.6, Fat 210.7, SaturatedFat 87.4, Cholesterol 469.2, Sodium 7884.2, Carbohydrate 284.6, Fiber 43.9, Sugar 22.1, Protein 173.5
More about "shepherds tater tots casserole recipes"
SHEPHERD'S PIE TATER TOT CASSEROLE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
4.5/5 (64)Category Casserole RecipesServings 6Total Time 1 hr
SHEPHERD'S PIE WITH TATER TOTS | RECIPELION.COM
From recipelion.com
Estimated Reading Time 1 min
TATER TOT TOPPED SHEPHERD’S PIE - LEENCUISINE.COM
From leencuisine.com
SHEPHERDS PIE WITH TATER TOTS RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
SHORTCUT SHEPHERD'S PIE (WITH TATER TOTS!) - THE SHORTCUT KITCHEN
From centslessdeals.com
TATER TOT CASSEROLE WITH A KICK – GARDEN & GUN
From gardenandgun.com
CROWN YOUR SHEPHERD'S PIE WITH TATER TOTS - LIFEHACKER
From lifehacker.com
TATER TOTS SHEPHERD'S PIE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BEST TATER TOT SHEPHERD'S PIE RECIPES - FOOD NETWORK …
From foodnetwork.ca
SHEPHERD'S PIE WITH TATER TOTS - ACCIDENTAL HAPPY BAKER
From accidentalhappybaker.com
SHEPHERD'S PIE TATER TOT CASSEROLE - THIS IS NOT DIET FOOD | BEEF ...
From pinterest.com
TATER TOTS CASSEROLE RECIPES - SIMPLEMOST
From simplemost.com
10 BEST TATER TOT CASSEROLE RECIPES | YUMMLY
From yummly.com
TATER TOT CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
TATER TOT SHEPHERD'S PIE - EASY HOME MEALS
From easyhomemeals.com
SHEPHERD'S PIE WITH TATER TOTS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SHEPHERD'S PIE TOPPED WITH TATER TOTS | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
TATER TOT CASSEROLE (HOTDISH) RECIPE - SERIOUS EATS
From seriouseats.com
TATER TOTS SHEPHERD'S PIE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
SHEPHERD'S PIE TATER TOT CASSEROLE - THIS IS NOT DIET FOOD | TATER …
From pinterest.ca
SHEPHERD'S PIE TATER TOT CASSEROLE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
10 BEST SHEPHERDS PIE WITH TATER TOTS RECIPES | YUMMLY
From yummly.com
EASY SHEPHERD'S PIE WITH TATER TOTS - SIP AND SPICE
From sipandspice.com
30-MINUTE SHEPHERD’S PIE TATER TOT CASSEROLE
From spiceandsugarmama.com
SHEPHERD'S PIE TATER TOT CASSEROLE | BEEF CASSEROLE RECIPES, EASY ...
From pinterest.ca
TATER TOT SHEPHERD'S PIE - DOMESTIC DREAMBOAT
From domesticdreamboat.com
SHEPHERD'S PIE WITH TATER TOTS - TASTE AND TELL
From tasteandtellblog.com
TATER TOT SHEPHERD'S PIE CASSEROLE - CREATE THE MOST AMAZING …
From recipeshappy.com
SHEPHERD'S PIE TATER TOT CASSEROLE - THIS IS NOT DIET FOOD | TATER …
From pinterest.com
SHEPHERD'S PIE WITH TATER TOTS - PIEPRONATION.COM
From piepronation.com
SHEPHERD'S PIE USING TATER TOTS - THERESCIPES.INFO
From therecipes.info
TATER TOT CASSEROLE WITH VEGGIES - BETSYLIFE
From betsylife.com
SHEPHERD'S PIE CASSEROLE - CASSEROLE RECIPES
From casserolerecipes.com
SHEPHERD'S PIE TATER TOT CASSEROLE RECIPES
From stevehacks.com
POTATO TOT-TOPPED SHEPHERD'S PIE RECIPE | RACHAEL RAY
From rachaelray.com
SHEPHERD'S TOT HOT DISH - CASSEROLE RECIPES
From worldrecipes.org
SHEPHERD S PIE RECIPE GROUND BEEF TATER TOTS | DEPORECIPE.CO
From deporecipe.co
TATER TOT CASSEROLE - WHAT'S COOKIN' ITALIAN STYLE CUISINE
From whatscookinitalianstylecuisine.com
RECIPE: APPETIZING MEXICAN SHEPHERD'S PIE - TATER TOTS RECIPES
From tatertotsrecipes.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search