GREEK SHRIMP DISH FROM SANTORINI
An authentic Greek entree that is easy to make and makes you feel like you are in the Greek islands. My sister and I originally ate this dish at a restaurant in Santorini, Greece and went back 3 days in a row to order it again and analyze the ingredients so we could replicate it at home. It is easy to prepare ahead of time and stick in the oven so your cooking is complete before guests arrive! Serve over rice.
Provided by Lisawas
Categories World Cuisine Recipes European Greek
Time 2h5m
Yield 6
Number Of Ingredients 9
Steps:
- Melt the butter in a saucepan over medium heat. Stir in the garlic, chopped parsley, tomatoes, and wine. Bring to a simmer, then reduce heat to medium-low, and cook for 1 hour, stirring occasionally, until the sauce has slightly thickened.
- Preheat oven to 250 degrees F (120 degrees C).
- Stir the shrimp into the tomato sauce, and cook for 2 minutes; remove from the heat. Pour the shrimp mixture into a shallow baking dish, and sprinkle with crumbled feta cheese. Bake in the preheated oven until the feta has softened and the shrimp are no longer translucent, 45 minutes to 1 hour. Squeeze the lemon halves over the shrimp and garnish with the parsley sprigs to serve.
Nutrition Facts : Calories 368.5 calories, Carbohydrate 14.5 g, Cholesterol 267.1 mg, Fat 14.9 g, Fiber 3.5 g, Protein 35.6 g, SaturatedFat 8.3 g, Sodium 513.1 mg, Sugar 1.6 g
GREEK-STYLE SHRIMP
Honey and oregano bring a complex flavor to the shrimp that top the lemon-scented hummus and garlic crackers.
Provided by Food Network
Categories appetizer
Time 25m
Yield 24 topped crackers
Number Of Ingredients 10
Steps:
- 1. Thaw shrimp, if frozen. Peel, devein and remove tails from shrimp. In medium bowl toss together shrimp, olive oil, honey, oregano, salt and pepper.
- 2. Preheat grill pan* over high heat. Add shrimp. Cook over high heat about 3 minutes or until shrimp turn opaque and grill marks appear, turning once after 2 minutes. Remove from pan. Cool slightly. Crosswise cut each shrimp in half. Set aside.
- 3. Place lemon slices on grill pan. Cook over high heat for 2 to 4 minutes or until beginning to brown, turning once. Remove from pan. Cut each slice into 6 segments.
- 4. In small bowl stir together hummus and lemon peel. Spread about 1 teaspoon of hummus mixture on each KEEBLER TOWN HOUSE Flatbread Crisps - Roasted Garlic cracker. Top each with piece of shrimp and lemon segment.
- *NOTE: A large nonstick skillet may be substituted for the grill pan. If using a skillet, reduce cooking temperature to medium-high. No grill marks will appear.
BAKED GREEK SHRIMP WITH TOMATOES AND FETA
This traditional Greek recipe disregards the notion that seafood and cheese don't mix, and it works beautifully, resulting in a harmonious balance of flavors. Though it can be made year round with canned tomatoes, it is sensational with fresh sweet ripe ones, so best prepared in summer. Serve it as a main course with rice or potatoes, or in small portions as an appetizer, taverna-style.
Provided by David Tanis
Categories lunch, salads and dressings, appetizer
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Put 4 tablespoons olive oil in a wide skillet over medium heat. Add shallots and garlic, season with salt and pepper and cook, stirring, until softened, about 5 to 8 minutes. Lower heat as necessary to keep mixture from browning. Remove from heat while preparing tomatoes.
- Fill a saucepan with water and bring to a boil. Add whole tomatoes and cook for about 2 minutes, until skins loosen. Immediately plunge tomatoes in a bowl of cold water to cool, then drain. With a paring knife, core tomatoes and slip off skins. Cut tomatoes into thick wedges.
- Heat oven to 400 degrees. Return skillet to stove over medium-high heat. Add tomato wedges and season with salt, pepper and red pepper flakes. Cook, stirring, until mixture is juicy and tomatoes have softened, about 10 minutes. Transfer mixture to a shallow earthenware baking dish.
- Put shrimp in a mixing bowl. Add 1 tablespoon olive oil, season shrimp with salt and pepper and stir to coat. Arrange shrimp over tomato mixture in one layer. Crumble cheese over surface and sprinkle with oregano.
- Bake for 10 to 12 minutes, until tomatoes are bubbling and cheese has browned slightly. Remove from oven and let dish rest for 5 minutes. Sprinkle with mint and serve.
Nutrition Facts : @context http, Calories 233, UnsaturatedFat 5 grams, Carbohydrate 16 grams, Fat 10 grams, Fiber 4 grams, Protein 21 grams, SaturatedFat 4 grams, Sodium 829 milligrams, Sugar 8 grams, TransFat 0 grams
GREEK SHRIMP WITH FETA
I searched high and low for a Greek recipe for shrimp that included all the basics- tomatoes, garlic, oregano and of course, feta- and I couldn't find anything, so I took a couple recipes and tweaked them to my family's taste, and voila! This has been a hit since the first time I made it... it's full of flavor, rich but not too heavy! You can play around with the amounts given for any ingredient to satisfy your taste, but any way you make it, it turns out fabulous! We usually serve this as an appetizer with baguette to soak up the sauce... delicious!!!
Provided by Annala
Categories Cheese
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Place shrimp in bowl and sprinkle with lemon juice. Set aside.
- Melt butter in skillet. Saute garlic, green onion and tomato.
- Add shrimp and oregano. Season with salt and pepper to taste. Turn shrimp frequently and saute until pink.
- Add sherry and simmer for about 2 minutes.
- Crumble feta cheese into skillet, and allow to melt.
- Serve with baguette to soak up the extra sauce. Enjoy!
Nutrition Facts : Calories 458.1, Fat 25.8, SaturatedFat 16.2, Cholesterol 253.9, Sodium 893.5, Carbohydrate 11, Fiber 1.4, Sugar 4.8, Protein 32.3
SHRIMP WITH FETA CHEESE
Provided by Food Network
Time 1h12m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a skillet cook the onions in the olive oil over moderate heat, stirring occasionally, until soft. Add the tomatoes, wine, parsley, garlic and salt and pepper to taste. Bring to a boil and simmer, covered, for 30 minutes. Let cool. Stir in shrimp.
- Preheat oven to 450 degrees F. Spoon the tomato and shrimp mixture into a gratin dish, top with the feta and bake for 10 minutes, or until mixture is bubbling and shrimp are cooked through.
GREEK-STYLE SHRIMP
Categories Tomato Shrimp White Wine Summer Bon Appétit
Yield 2 servings; can be doubled or tripled
Number Of Ingredients 8
Steps:
- Heat oil in heavy large skillet over medium heat. Add onion and sauté until translucent, about 8 minutes. Add tomatoes, wine and oregano. Simmer until thickened, stirring occasionally, about 5 minutes. Add shrimp and stir until opaque, 3 minutes. Season with salt and pepper. Serve with rice.
GREEK BAKED SHRIMP WITH FETA
This is a delicious recipe, and one I have enjoyed many times. It would make an excellent appetizer for entertaining as well as a great dinner idea!
Provided by PalatablePastime
Categories Lunch/Snacks
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees.
- Remove shells from shrimp, leaving last segment and tail intact; remove vein.
- Rinse and dry.
- In a pan saute onion in oil until transparent, (adding a few drops of water if necessary), add garlic and green onion and cook 2 minutes more.
- To the onions add the tomatoes, wine, half the parsley, oregano, and salt and pepper to taste.
- Reduce heat, cover and simmer for 30 minutes until thickened.
- Pour half the sauce into a shallow casserole, and arrange the shrimp on top.
- Pour the rest of the sauce on, and sprinkle crumbled feta over the shrimp.
- Bake at 450 degrees for 10-12 minutes or until prawns are pink and feta is lightly browned.
- Garnish with remaining parsley and serve.
More about "shrimpwithfetacheesegreek recipes"
GREEK SHRIMP SAGANAKI RECIPE WITH FETA CHEESE (GARIDES …
From mygreekdish.com
4.9/5 (580)Total Time 20 minsCategory AppetizerCalories 260 per serving
GREEK BAKED SHRIMP WITH FETA CHEESE RECIPE
From greekboston.com
Estimated Reading Time 50 secs
GREEK SHRIMP RECIPES | ALLRECIPES
From allrecipes.com
GREEK SHRIMP, TOMATOES, AND FETA (GARIDES SAGANAKI
From bowlofdelicious.com
SHRIMP AND FETA ALLA GRECQUE RECIPE - RECIPELAND.COM
From recipeland.com
GREEK SHRIMP WITH FETA CHEESE RECIPE | CDKITCHEN.COM
From cdkitchen.com
GREEK SHRIMP RECIPE WITH TOMATO AND FETA (W/ VIDEO)
From themediterraneandish.com
SHRIMP SAGANAKI (WITH TOMATO SAUCE - REAL GREEK RECIPES
From realgreekrecipes.com
GREEK SHRIMP WITH TOMATOES AND FETA - COOKING CLASSY
From cookingclassy.com
GREEK SHRIMP SAGANAKI WITH FETA CHEESE - LIVE LIKE A …
From livelikeagreek.com
GREEK SHRIMP WITH TOMATOES AND FETA - HEART HEALTHY …
From hearthealthygreek.com
MEDITERRANEAN SHRIMP WITH FETA CHEESE - SOBEYS INC.
From sobeys.com
BAKED GREEK SHRIMP WITH FETA - STEP AWAY FROM THE …
From stepawayfromthecarbs.com
BEST SHRIMP WITH FETA CHEESE (GARIDES SAGANAKI) …
From 177milkstreet.com
RECIPE FOR GREEK STYLE SHRIMP WITH TOMATOES AND FETA
From greekboston.com
GARIDES SAGANAKI| Γαριδες Σαγανακι - GREEK FOOD ALCHEMIST
From greekfoodalchemist.com
BEST GREEK SHRIMP RECIPE - HOW TO MAKE GREEK SHRIMP - DELISH
From delish.com
SHRIMP SAGANAKI (GREEK SHRIMP WITH TOMATOES & FETA) - GYPSYPLATE
From gypsyplate.com
GREEK SHRIMP WITH GARLIC AND FETA - SERIOUSKETO
From seriousketo.com
GREEK SHRIMP - EASY 30 MINUTE GREEK SHRIMP SKILLET RECIPE
From runningtothekitchen.com
GARIDES SAGANAKI SIZZLING GREEK FETA SHRIMP RECIPE
From dobbernationloves.com
SAUCY GREEK BAKED SHRIMP - FOODIECRUSH
From foodiecrush.com
GREEK SHRIMP WITH TOMATOES AND FETA - LOVE & GOOD STUFF
From loveandgoodstuff.com
GREEK SHRIMP WITH FETA CHEESE – RECIPE - BABY BOOMSTER
From babyboomster.com
SHRIMP WITH FETA AND TOMATOES (CRETE) - MEDITERRANEAN LIVING
From mediterraneanliving.com
GREEK SHRIMP & FETA SAGANAKI {NO OUZO!} - THE SASSY FOODIE
From thesassyfoodie.com
GREEK SHRIMP WITH FETA AND TOMATOES (PRAWN SAGANAKI)
From basilandbubbly.com
SHRIMP SAGANAKI- GREEK SHRIMP WITH TOMATOES AND FETA
From roxanaskitchen.com
BAKED SHRIMP WITH FETA - THE GREEK FOODIE
From thegreekfoodie.com
GREEK SHRIMP WITH TOMATOES AND FETA CHEESE - DIABETIC FOODIE
From diabeticfoodie.com
GRILLED SHRIMP - HOW TO COOK EASY RECIPES - PLATTER TALK
From plattertalk.com
GREEK SHRIMP WITH TOMATOES AND FETA CHEESE - RECIPEMAGIK
From recipemagik.com
SHRIMP, GREEK WITH FETA CHEESE RECIPE
From recipeland.com
SHRIMP SAGANAKI (GREEK SHRIMP WITH TOMATOES & FETA
From onceuponachef.com
GREEK BAKED SHRIMP RECIPE - NO SPOON NECESSARY
From nospoonnecessary.com
GREEK STYLE GARLICKY SHRIMP WITH FETA L PANNING THE GLOBE
From panningtheglobe.com
SHRIMP WITH TOMATO AND FETA CHEESE, GREEK STYLE
From cooking.sundown360.com
GREEK SHRIMP SAGANAKI WITH FETA CHEESE - CULTURED TABLE
From culturedtable.com
GREEK SHRIMP WITH FETA CHEESE - BIGOVEN.COM
From bigoven.com
GREEK SHRIMP PASTA WITH TOMATOES AND FETA - A HEALTHY SLICE OF LIFE
From ahealthysliceoflife.com
GREEK SHRIMP WITH TOMATOES AND FETA CHEESE {SKILLET ... - THE …
From dinner-mom.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love