Similar To Great Harvest Scones Recipes
SIMILAR TO GREAT HARVEST SCONES
This is a fairly large batch recipe for scones that are supposed to be similar to the ones served at Great Harvest. You can make them with vanilla extract and chocolate chips or lemon zest and dried fruit.
Provided by Cookie Madness
Categories Breakfast
Time 38m
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F.
- In a large mixing bowl, whisk together the sour cream, baking soda, egg and vanilla.
- In a food processor, mix or pulse the flour, sugar, baking powder, cream of tartar, and salt. Cut or process in the butter until mixture is coarse.
- Dump the flour mixture into the bowl with the sour cream/egg mixture and stir until moist. Stir in the chocolate chips (or other add-ins). If dough is too moist, add more flour. If it is too dry, add a little milk or cream.
- Turn dough out onto a lightly floured surface, and knead briefly. Roll or pat dough into two 6 inch (approximately) rounds. Cut each into 6 wedges (8 wedges for smaller scones), and place them 2 inches apart on the prepared baking sheet. Brush with topping.
- Alternatively, pat dough into an inch thick slab and cut out 2 1/2 inch (or whatever size you want) rounds.
- Bake 18 minutes in the preheated oven, until golden brown and cooked through. Check at 18 minutes, but it may take longer.
- Let the scones cool for at least 10 minutes before serving. This is important. They taste much better after they've cooled and set a bit -- less doughy.
BUTTERSCOTCH DROP SCONES
This is a great scone recipe, and it works even without the butterscotch chips. One cup of dried berries, chocolate chips, shredded coconut, or dried cherries can be substituted, if you like.
Categories Bread Breakfast Brunch Bake Kid-Friendly Quick & Easy Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 14
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. Sift all purpose flour, sugar, baking powder, and salt into medium bowl. Add chilled butter; using fingertips, rub in until coarse meal forms. Mix in chips. Whisk 1/2 cup cream and egg in small bowl to blend. Gradually add cream mixture to dry ingredients, tossing with fork until dough comes together in moist clumps. Add more cream by teaspoonfuls if dough is dry. Drop dough by 1/4 cupfuls onto large rimmed baking sheet, spacing apart. Bake scones until golden brown and tester inserted into center comes out clean, about 20 minutes. Serve warm or at room temperature.
More about "similar to great harvest scones recipes"
BUTTERSCOTCH PECAN SCONES - ONCE UPON A CHEF
From onceuponachef.com
Cuisine AmericanTotal Time 30 minsCategory Breakfast & BrunchCalories 409 per serving
- Preheat the oven to 400°F and set an oven rack in the middle position. Line a baking sheet with parchment paper.
- Arrange the pecans in a single layer on the prepared baking sheet. Bake until lightly toasted and fragrant, about 4 minutes. Slide the parchment off of the hot baking sheet and let the pecans cool on the countertop. When the pecans are cool enough to handle, coarsely chop them and set aside. Place the parchment back on the baking sheet.
- In a large bowl, mix together the flour, salt, baking powder and brown sugar (use your fingers to rub the brown sugar into the mixture until no lumps remain). Add the pieces of butter. Using your fingertips, rub the butter into the dry ingredients until the mixture resembles coarse crumbs with pea-sized clumps of butter within. Stir in the butterscotch chips and pecans. Make a well in the center of the dry ingredients, then add the cream mixture. Use a rubber spatula to mix until the dough comes together. It should be a bit sticky, almost like chocolate chip cookie dough. If it seems dry, add more cream little by little (no more than 2 tablespoons should be necessary).
AMAZING CINNAMON CHIP SCONES {BEST BASIC SCONE …
From melskitchencafe.com
THE BEST SCONE RECIPE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
GREAT HARVEST BREAD COMPANY COPYCAT RECIPES
From foodycenter.com
14 EASY SCONES RECIPES
From allrecipes.com
MASTER SCONES RECIPE (ANY FLAVOR!) - SALLY'S BAKING …
From sallysbakingaddiction.com
BEST EVER CLASSIC SCONES {FLAKY BISCUITS RECIPE} - THE BUSY …
From thebusybaker.ca
SCONE RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
GOODIES | GREAT HARVEST BREAD
From greatharvest.com
HOW TO MAKE SCONES | THE PERFECT SCONE RECIPE | HANDLE THE HEAT
From handletheheat.com
BLACKBERRY CREAM CHEESE SCONES - COOKIE MADNESS
From cookiemadness.net
HARVEST PUMPKIN SCONES RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
25 SCONE RECIPES FOR THE BEST-EVER BRUNCH | TASTE OF HOME
SIMILAR TO GREAT HARVEST SCONES | RECIPE | SCONES, RECIPES, …
From pinterest.com
10 WAYS TO MASTER THE PERFECT SCONE, EVERY TIME | SBS FOOD
From sbs.com.au
BLUEBERRY LEMON POPPY SEED SCONES. - HALF BAKED HARVEST
From halfbakedharvest.com
AUTHENTIC SCOTTISH SCONES RECIPE-SOFT AND CRUMBLY TEA SCONES
From savoringitaly.com
WHITE CHOCOLATE PUMPKIN SCONES WITH ESPRESSO GLAZE.
From halfbakedharvest.com
17 EASY SCONE RECIPES FOR A BAKERY-WORTHY BREAKFAST
From epicurious.com
RHUBARB SCONES - HOME COOKED HARVEST
From homecookedharvest.com
MUFFINS/SCONES ARCHIVES - HALF BAKED HARVEST
From halfbakedharvest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love