SMOKED SALMON RICOTTA TRUFFLES
I thought this recipe sounded really good. Instead of your usual cheese ball, I thought the presentation of this would be really unique-salmon truffles?! I found this recipe in our weekly grocery flyer. The recipes it posts are always great!
Provided by um-um-good
Categories Cheese
Time 1h
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- stir together the mascarpone, ricotta, capers, salmon and 1/4 cup each of the parmesan and dill.
- refrigerate for 20 minutes.
- using two spoons, form the mixture into 1 inch balls and roll half in the remaining parmesan and the other half in the remaining dill.
- chill until firm, approximately 10-15 minutes.
- serve.
- prep time includes all the chilling time.
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