Smoked Spicy Snapper Recipes

30 BEST WAYS TO COOK SNAPPER

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a delicious recipe in 30 minutes or less!

WHOLE ROASTED RED SNAPPER WITH SMOKED PAPRIKA-HOT GARLIC SAUCE

Steps:

• Preheat oven to 450 degrees F.
• Place herbs, oranges, and lemons in the cavity of the fish. Drizzle oil over fish and season with salt and pepper. Place in a roasting pan and roast until just cooked through, about 30 to 40 minutes. Transfer fish to platter and immediately pour the hot garlic sauce over the entire fish.
• Place oil in small saucepan over medium heat. Add garlic and cook until garlic is lightly golden brown. Transfer mixture to a medium bowl, add vinegar, paprika, and salt and blend with an immersion blender until smooth.

SMOKED SPICY SNAPPER

Steps:

• In a food processor mix garlic, chili peppers, onion, tomato, tomato paste, and cumin.
• Add cilantro and add green olives.
• Score fish 3 times on each side.
• Brush with olive oil.
• Sprinkle with pepper.
• Put paste mixture on each side.
• Put on foil on grill.
• Grill 45 minutes until dorsil fin comes out when pulled or bake in 350 degree Fahrenheit oven for 1 hour until dorsal fin comes off when pulled.
• You need to baste fish which ever way you cook it.