ON-THE-GO CEREAL BARS RECIPE BY TASTY
Here's what you need: peanut butter, honey, cornflakes, puffed rice cereal, raisin, mini chocolate chips
Provided by Hannah Williams
Categories Snacks
Yield 12 servings
Number Of Ingredients 6
Steps:
- Pour the peanut butter and honey into a bowl. Microwave in 30-second intervals until melted.
- Mix in the corn flakes, puffed rice cereal, and raisins.
- Transfer mixture to a parchment-lined 8x8inch (20x20cm) baking pan. Top with mini chocolate chips (optional).
- Chill until firm.
- Cut bars into sizes of your choice, wrap in parchment paper, and store in a sealed ziplock in the fridge or freezer for up to 3 months.
- Enjoy!
Nutrition Facts : Calories 368 calories, Carbohydrate 58 grams, Fat 13 grams, Fiber 2 grams, Protein 8 grams, Sugar 18 grams
SO PINK CEREAL BARS
Perfect for Valentine's Day or a girls' party, these tasty sweets are sensational and very quick. Cranberry gelatin makes them sooooo pink! You can also press the warm mixture into heart-shaped molds if you're fast enough.
Provided by Dawn P
Categories Crispy Rice Treats
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Butter a 9x12-inch baking dish.
- Melt 2 tablespoons of butter in a large nonstick pot over low heat.
- Mix in the marshmallows and cranberry gelatin mix until the marshmallows have melted and the mixture is smooth.
- Stir in the rice squares, oat cereal rings, mini candy-coated chocolate pieces, and dried cranberries until thoroughly combined.
- Working quickly, press the mixture into the prepared baking dish and allow to cool.
- Cut into 2-inch squares.
Nutrition Facts : Calories 98.4 calories, Carbohydrate 19.3 g, Cholesterol 3.2 mg, Fat 2.3 g, Fiber 0.6 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 51.5 mg, Sugar 13.4 g
SO PINK CEREAL BARS
Perfect for Valentine's Day or a girls' party, these tasty sweets are sensational and very quick. Cranberry gelatin makes them sooooo pink! You can also press the warm mixture into heart-shaped molds if you're fast enough.
Provided by Dawn P
Categories Crispy Rice Treats
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Butter a 9x12-inch baking dish.
- Melt 2 tablespoons of butter in a large nonstick pot over low heat.
- Mix in the marshmallows and cranberry gelatin mix until the marshmallows have melted and the mixture is smooth.
- Stir in the rice squares, oat cereal rings, mini candy-coated chocolate pieces, and dried cranberries until thoroughly combined.
- Working quickly, press the mixture into the prepared baking dish and allow to cool.
- Cut into 2-inch squares.
Nutrition Facts : Calories 98.4 calories, Carbohydrate 19.3 g, Cholesterol 3.2 mg, Fat 2.3 g, Fiber 0.6 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 51.5 mg, Sugar 13.4 g
POPPIN' CEREAL BARS
A melted marshmallow coating holds together all sorts of goodies in these yummy bars from Edna Hoffman of Hebron, Indiana. The addition of colorful M&M's makes them especially appealing to kids of all ages.
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 1-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the popcorn, cereal, pretzels and 1/2 cup M&M's. In a microwave, melt marshmallows and butter; stir until smooth. Fold into cereal mixture. , Spread into a greased 11x7-in. dish. Sprinkle with remaining M&M's; press lightly. Cut into bars.
Nutrition Facts : Calories 164 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 111mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
LUCKY CEREAL BARS RECIPE
Steps:
- Spray a 9 x 13 inch baking dish with non stick cooking spray.
- Measure out the Lucky Charms and place in a big bowl.
- Melt the butter in a large pot or saucepan over medium/low heat.
- Add the marshmallows and stir until all are melted.
- Gently fold in the cereal until it is completely coated with marshmallow.
- Using a rubber spatula or your fingers, press gently into the prepared pan. Spray your fingertips with non stick cooking spray and it will be easier to spread around.
- We like to reserve a few of the cereal marshmallows for the top of the bars.
- Let set up for about 30 minutes. Slice and serve.
Nutrition Facts : Calories 127 kcal, Carbohydrate 20 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 12 mg, Sodium 122 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 serving
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