Spiced Raisin Oatmeal Cookies Recipes
CHEWY SPICY OATMEAL RAISIN COOKIES
These are the absolute best I've found. Chewy, and the spices are just right. Great for Christmas to make your house smell all festive!
Provided by CandyTX
Categories Drop Cookies
Time 35m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350~.
- In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs, and vanilla until smooth.
- Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture.
- Stir in the oats and raisins.
- Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake 10 - 12 minutes until light and golden. Do not overbake, you want them to be a little chewy.
Nutrition Facts : Calories 322.1, Fat 13.9, SaturatedFat 5.6, Cholesterol 41.7, Sodium 208.4, Carbohydrate 46.2, Fiber 2.2, Sugar 25.2, Protein 4.8
BETH'S SPICY OATMEAL RAISIN COOKIES
With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.
Provided by Beth Sigworth
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 50m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs, and vanilla until smooth. Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture. Stir in the oats and raisins. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake 10 to 12 minutes until light and golden. Do not overbake. Let them cool for 2 minutes before removing from cookie sheets to cool completely. Store in airtight container. Make sure you get some, because they don't last long!
Nutrition Facts : Calories 144 calories, Carbohydrate 20.6 g, Cholesterol 17.1 mg, Fat 6.3 g, Fiber 1 g, Protein 1.9 g, SaturatedFat 2.5 g, Sodium 92.1 mg, Sugar 11.2 g
THE BEST OATMEAL RAISIN COOKIES
Do you like chewy cookies? Or do you prefer cakey ones? Our oatmeal-raisin cookies can be both! For a chewy cookie, bake them right away. For a cakey cookie, let the dough rest in the refrigerator for at least 3 hours (or overnight works even better) to allow the oatmeal to hydrate. Then bake for a puffy cookie. We used dark brown sugar for added flavor and moisture but our secret ingredient is honey. When baked right away, the honey causes the cookie to spread, keeping it soft and moist. When you let the dough rest, the oatmeal and flour absorb the honey for that classic cakey texture.
Provided by Food Network Kitchen
Categories dessert
Time 1h30m
Yield 24 cookies
Number Of Ingredients 11
Steps:
- Arrange an oven rack in the center of the oven and preheat to 350 degrees F. Line a rimmed baking sheet with parchment paper.
- Whisk together the flour, salt, baking soda and cinnamon in a small bowl until combined. Beat the brown sugar and butter in a large bowl with an electric mixer on medium-high speed until light and fluffy, about 3 minutes. Add the honey, vanilla, egg and 1 tablespoon warm water and beat on high speed until creamy, scraping the sides and bottom of the bowl, about 3 minutes more. Add the dry ingredients and mix on low speed, scraping the bowl as needed, until completely combined. Add the oats and beat on low speed until combined. Fold in the raisins until evenly distributed. Arrange twelve 1-ounce scoops (2-tablespoon portions) of cookie dough on the prepared baking sheet, leaving about 2 inches between each. Bake until the cookies are lightly golden around the edges, 15 to 20 minutes. Cool on the sheet for 10 minutes, and then transfer to a wire rack to cool completely. Let the baking sheet cool, and then repeat with the remaining cookie dough.
CINNAMON-RAISIN-OATMEAL COOKIES
Munch on a cookie jar favorite that's hard to resist. This oatmeal cookie boasts the addition of high-fiber bran cereal.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 30
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In large bowl, beat brown sugar and butter with electric mixer on medium speed until creamy. On low speed, beat in vanilla and eggs until well blended. Beat in flour, baking soda, cinnamon and salt until well blended. With spoon, stir in oats, cereal and raisins.
- On ungreased cookie sheets, drop dough by heaping tablespoonfuls about 2 inches apart.
- Bake 12 to 15 minutes or until set and golden brown. Immediately remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 140, Carbohydrate 18 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Cookie, Sodium 120 mg, Sugar 9 g, TransFat 0 g
SIX-SPICE OATMEAL RAISIN COOKIES
These are the most delicious oatmeal raisin cookies EVER!! The spices seem a little bizarre, but they are perfect (I suggest following the recipe closely and leaving all the spices in). I guess they are more of a sophisticated oatmeal cookie, if such a thing is possible. I think I got this recipe from allrecipes.com.
Provided by pollen
Categories Drop Cookies
Time 25m
Yield 50 cookies
Number Of Ingredients 16
Steps:
- Cream together butter/margarine and sugar, then beat in egg and vanilla.
- Sift together flour, spices, baking soda and salt, and mix in.
- Add oats and raisins and mix well.
- Drop by spoonful onto cookie sheet.
- Bake for 8-10 minutes at 375ºF.
OATMEAL RAISIN COOKIES I
An old stand-by that the whole family loves.
Provided by Darlene
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 14.6 g, Cholesterol 15.4 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 75.4 mg, Sugar 8.3 g
DIANE'S SIX-SPICE OATMEAL RAISIN COOKIES
Provided by Diane Elizabeth Brown
Categories Cookies Mixer Fruit Bake Kid-Friendly Back to School Raisin Oat Spice Fall Gourmet Pacific Palisades California Small Plates
Yield Makes about 60 cookies
Number Of Ingredients 16
Steps:
- Preheat oven to 375°F.
- Into a bowl sift together flour, spices, baking soda, and salt. In a large bowl with an electric mixer beat butter and sugars until light and fluffy and beat in egg and vanilla. Add flour mixture and slowly beat until just combined well. Stir in rolled oats and raisins (dough will be stiff).
- Working in batches, drop dough by level tablespoons about 2 inches apart onto an ungreased baking sheet and bake in middle of oven until golden, 8 to 10 minutes. Cool cookies on baking sheet 1 minute and transfer to racks to cool completely.
More about "spiced raisin oatmeal cookies recipes"
OATMEAL RAISIN COOKIES [SPICED OPTION] - CELEBRATION …
2022-02-19 How to Make Spiced Oatmeal Raisin Cookies Full recipe follows, but here’s a pictorial overview! Pre heat oven to 350 F (180 C), line baking sheets with parchment paper. …
From celebrationgeneration.com
5/5 (2)Total Time 28 minsCategory Dessert, SnackCalories 153 per serving
From celebrationgeneration.com
5/5 (2)Total Time 28 minsCategory Dessert, SnackCalories 153 per serving
- In stand mixer, cream butter and sugars until fluffy. Add eggs and vanilla extract, beat until everything is fully incorporated and smooth.
- Slowly add this dry mix to the mixer bowl, and carefully mix until well incorporated and smooth. Add oats and raisins, continue mixing just until well incorporated.
SPICED OATMEAL RAISIN COOKIES {RECIPE} - MOM ON TIMEOUT
2012-01-22 1 1/2 cup raisins Instructions Preheat oven to 350 degrees. Cream butter and sugars together in a large mixing bowl. Add in eggs, one at a time until well blended. Add in …
From momontimeout.com
5/5 (1)Total Time 22 minsCategory DessertCalories 328 per serving
From momontimeout.com
5/5 (1)Total Time 22 minsCategory DessertCalories 328 per serving
- Cream butter and sugars together in a large mixing bowl. Add in eggs, one at a time until well blended. Add in vanilla and mix until combined.
- In a large bowl, combine flours, baking soda, cinnamon, cloves and salt. Add to the creamed mixture and stir until just combined. I like to use 1 full teaspoon of cloves but if you are hesitant at all you can try 1/2 of a teaspoon.
- Finally, mix in the oats and raisins. The cookie dough should be nice and thick. I like to refrigerate my cookie dough for about 15 minutes before baking. I find that the cookies bake more evenly. So if you have the time and the patience, give it a try ?
SPICED OATMEAL RAISIN COOKIES ⋆ REAL HOUSEMOMS
2014-12-03 1 cup quick oats 1 cup golden raisins Instructions Preheat oven to 350 degrees F. Line baking sheets with parchment paper or use silpat. In large bowl, combine the butter, …
From realhousemoms.com
4.5/5 (10)Category DessertCuisine AmericanCalories 142 per serving
From realhousemoms.com
4.5/5 (10)Category DessertCuisine AmericanCalories 142 per serving
- In large bowl, combine the butter, butter flavored shortening, brown sugar, and granulated sugar with an electric mixer or stand mixer until combined. Add in eggs and vanilla, and beat until light and fluffy.
- Sift together the flour, baking soda, cinnamon, ginger, cloves, nutmeg and salt. Slowly add to the butter mixture, beating until well combined.
- Stir in the oats and raisins. Scoop dough out 1 TBS per cookie and place on baking sheet about 2" apart.
CLASSIC OATMEAL RAISIN COOKIES - LITTLE SWEET BAKER
2016-04-08 Preheat oven to 350F. Line 2 baking sheets with parchment. Stir the oats with the flour, baking soda, salt and cinnamon in a medium bowl. Set aside. Beat butter with sugar in a large bowl, using an electric mixer for 3 minutes until fluffy. Beat in egg and vanilla.
From littlesweetbaker.com
From littlesweetbaker.com
CINNAMON OATMEAL RAISIN COOKIES {CHEWY COOKIE RECIPE WITH …
2013-08-20 Instructions. Preheat oven to 350 degrees. In a large bowl, cream together the butter, sugars, eggs, and vanilla until smooth. Combine the flour, baking soda, cinnamon, and salt in a separate bowl. Stir into the sugar mixture. Stir in the oats, raisins and walnuts. Refrigerate the dough for 1 hour.
From tastesoflizzyt.com
From tastesoflizzyt.com
CINNAMON OATMEAL RAISIN COOKIES | MCCORMICK
Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in oats and raisins. 2 Drop by rounded tablespoons onto …
From mccormick.com
From mccormick.com
OATMEAL, CINNAMON AND RAISIN COOKIES - BECEL CANADA
Preheat oven to 350°F (180°C). Combine flours, cinnamon, baking soda and salt in large bowl; set aside. Beat Becel® sticks with sugars in large bowl with electric mixer until light and fluffy. Beat in eggs and vanilla until blended. Gradually beat in flour mixture just until blended.
From becel.ca
From becel.ca
SOFT & CHEWY OATMEAL RAISIN COOKIES RECIPE | LITTLE SPICE JAR
2020-05-17 Using a stand mixer fitted with the paddle attachment, cream the room temperature butter and both sugars together on medium speed until smooth. Add the egg and mix on high until combined, about 1 minute. Add the vanilla and continue to mix on high until combined. Scrape down the sides and bottom of the bowl. Set aside.
From littlespicejar.com
From littlespicejar.com
SPICY OATMEAL RAISIN COOKIES - THE KITCHEN MAGPIE
2020-05-28 3 cups rolled oats 1 cup raisins Instructions Preheat your oven to 350 degrees. Cream the butter and sugar. Add in your eggs and vanilla and beat until incorporated. In a separate bowl, add in your flour. Add in your baking soda and cinnamon (here is where you can add more if you like ’em spicy, I LOVE them spicier, so I add two). Add in cloves.
From thekitchenmagpie.com
From thekitchenmagpie.com
OATMEAL RAISIN COOKIES RECIPE - THE GIRL WHO ATE EVERYTHING
2021-04-15 Mix flour, baking soda and salt; set aside. In a large bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the cinnamon, vanilla, egg, and egg yolk for 2-3 minutes until light and creamy. Mix in the flour mixture until just blended. Add the oats, nuts, and raisins. Mix on medium speed until just blended.
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
THE BEST CINNAMON RAISIN COOKIE RECIPE - COOKING ON THE …
2016-08-18 Preheat oven and prep baking sheets: While the raisins are soaking, preheat the oven to 350°F. Cover 2 baking sheets with parchment paper, set aside, and adjust two racks towards the center of the oven. Mix dry ingredients: In a medium-sized mixing bowl, combine the flour, salt and baking soda. Set aside.
From cookingontheweekends.com
From cookingontheweekends.com
SPICED OATMEAL RAISIN COOKIES… - MY BAKING ADDICTION
2008-09-19 1/2 teaspoon salt. 3 cups rolled oats. 1 cup raisins. Directions. *Preheat oven to 350 degrees F. *In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs, and vanilla until smooth. *Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture. Stir in the oats and raisins.
From mybakingaddiction.com
From mybakingaddiction.com
THE BEST OATMEAL RAISIN COOKIE RECIPE - COOKIES AND CUPS
2018-08-21 Instructions. In stand mixer cream the butter and sugar together about 2 minutes until fluffy. Add eggs and vanilla and beat until combined. In separate bowl whisk flour, baking soda, sea salt, and cinnamon together. Turn mixer to low and slowly add flour mixture into butter mixture until combined.
From cookiesandcups.com
From cookiesandcups.com
SPICED OATMEAL RAISIN COOKIES - THE HOUSE ON SILVERADO
2019-12-17 Preheat oven to 350 degrees. In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs, and vanilla until smooth. Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture. Stir in the oats and raisins. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
From thehouseonsilverado.com
From thehouseonsilverado.com
OATMEAL COOKIES WITH RAISINS & PECANS - ONCE UPON A CHEF
2022-03-09 Beat until smooth, about 30 seconds. Add the flour/oatmeal mixture. Mix on low speed until just combined. Add the pecans and raisins. Mix until just combined. Drop the dough into 1-1/2-tablespoon mounds onto the prepared baking sheets. Bake until the edges are slightly golden but the centers are still pale, 11 to 13 minutes.
From onceuponachef.com
From onceuponachef.com
CINNAMON-RAISIN OATMEAL COOKIES RECIPE | EATINGWELL
Directions Step 1 Preheat oven to 350F. Lightly coat a baking sheet with cooking spray. Step 2 Whisk flour, baking powder, cinnamon and salt in a medium bowl. Step 3 Whisk sugar, butter, egg and vanilla in a large bowl. Add flour mixture, oats and …
From eatingwell.com
From eatingwell.com
SOFT OATMEAL COOKIES WITH RAISINS : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
SPICED OATMEAL COOKIES RECIPE - COOKIE AND KATE
2016-12-05 Line two cookie sheets with parchment paper, or lightly grease them. In a medium mixing bowl, combine the butter, coconut sugar and cane sugar. With a hand-held electric mixer or by hand, beat them together until they are fully incorporated and lighter in color. Add the egg and vanilla and beat well, until the mixture is light and fluffy.
From cookieandkate.com
From cookieandkate.com
OATMEAL RAISIN COOKIES - RECIPE | SPICE TREKKERS
Heat oven to 350°F, and line 2 cookie sheets with parchment paper. Sift flour and corn starch into a medium bowl. Add rolled oats, coconut, and raisins. Combine butter, brown sugar, white sugar, milk, salt, baking soda, baking powder, cassia, nutmeg and vanilla in another bowl and mix well. Add the egg and continue beating until smooth.
From spicetrekkers.com
From spicetrekkers.com
SPICED BRANDY OATMEAL RAISIN COOKIES - THE CHUNKY CHEF
2015-09-02 Preheat oven to 350 degrees. Line a baking sheet with parchment paper and set aside. Use a small cookie scoop or spoons and drop small balls of dough onto the baking sheet, leaving a couple of inches in between. Bake for 8-10 minutes, rotating the baking sheet halfway through, until the edges are lightly golden. The middle will seem soft and puffy.
From thechunkychef.com
From thechunkychef.com
SPICED OATMEAL RAISIN COOKIES | FOODTALK
2021-12-14 24 cookies. 26 min. Jump to recipe. Soft and chewy, studded with raisins and just a touch of extra spice make these homemade Spiced Oatmeal Raisin cookies truly something special. It’s that time of year when you’re likely attending potlucks, or family gatherings, or cookie exchanges and you need a good, but easy recipe to whip up.
From foodtalkdaily.com
From foodtalkdaily.com
BEST EVER OATMEAL RAISIN COOKIES - BUTTER WITH A SIDE OF BREAD
2017-10-17 Instructions. Preheat oven to 350 degrees. In a large bowl, cream together the butter, shortening, brown sugar, white sugar, eggs, and vanilla until smooth. Add in pudding mix and stir again. Combine the flour, baking soda, cinnamon, allspice, …
From butterwithasideofbread.com
From butterwithasideofbread.com
ANN'S OATMEAL RAISIN COOKIES - RECIPE | COOKS.COM
16 hours ago Reserve liquid for later use. Combine butter, brown sugar, egg and vanilla. Beat 1 minute at medium speed. Sift dry ingredients and add liquid from boiled raisins. Add dry ingredients. Beat 2 minutes at low speed. Stir in rolled oats and raisins. Fold in whipped non-fat dry milk. Drop from teaspoon 2-inches apart onto ungreased cookie sheet.
From cooks.com
From cooks.com
SPICED RUM OATMEAL RAISIN COOKIES - CANADIAN BUDGET BINDER
2014-09-21 Mix the butter and brown sugar together until combined. Add large egg and pure vanilla and mix. Add molasses and mix. Add sifted all-purpose flour and baking powder and mix. Add spiced rum soaked raisins and combine gently. Add quick oats and mix. Once everything is combined in one bowl refrigerate for 30 minutes.
From canadianbudgetbinder.com
From canadianbudgetbinder.com
CHEWY SPICED OATMEAL RAISIN COOKIES - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Chewy Spiced Oatmeal Raisin Cookies are provided here for you to discover and enjoy ... Easy Christmas Cut Out Cookie Recipe Easy Dirt Recipe Dessert Easy Apple Phyllo Recipes Maple Cookies Easy Easy Curry Chicken Wings Recipe Dessert Recipes. Marie Biscuit Custard Dessert Youtube Freddy's Dessert Menu Brownie …
From recipeshappy.com
From recipeshappy.com
SOFT & CHEWY OATMEAL RAISIN COOKIES - SALLY'S BAKING ADDICTION
2019-03-23 Beat in the oats, raisins, and walnuts (if using) on low speed. Dough will be thick, yet very sticky. Chill the dough for 30-60 minutes in the refrigerator (do the full hour if you’re afraid of the cookies spreading too much). If chilling for longer (up to 2 days), allow to sit at room temperature for at least 30 minutes before rolling and baking.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
RECIPE: SPICY OATMEAL RAISIN COOKIES | DUNCAN HINES CANADA®
Preheat oven to 350ºF. Grease cookie sheets. Combine cake mix, egg whites, oats and oil in large mixing bowl. Beat at low speed with electric mixer until blended. Stir in raisins. Drop by rounded teaspoonfuls onto prepared cookie sheets. Bake 7 to 9 minutes or until lightly browned. Cool 1 minute on cookie sheets.
From duncanhines.ca
From duncanhines.ca
EASY SPICED RAISIN AND CHOCOLATE CHUNK CLASSIC OATMEAL COOKIES
Directions In the bowl of a stand mixer or using a hand mixer, cream together the butter, sugar, and brown sugar until light and fluffy, about two minutes. Scrape down the bowl and beat in the egg followed by the vanilla. In a separate bowl, whisk together the flour, oats, salt, baking soda, and whatever mix-ins you’re using.
From more.ctv.ca
From more.ctv.ca
VEGAN OATMEAL RAISIN COOKIES | FROM THE COMFORT OF MY BOWL
2022-05-13 1. Set a rack in the middle of the oven and preheat to 350°F/180°C. Line a baking tray with parchment paper or a silicone baking mat. 2. Using a #24 cookie scoop (50g or 3 tablespoon dough), make 12 equal portions of cookie dough and place them on the tray at about 2 inches apart. 3.
From fromthecomfortofmybowl.com
From fromthecomfortofmybowl.com
BEST OATMEAL RAISIN COOKIES RECIPE (VIDEO) - A SPICY PERSPECTIVE
2021-10-15 How To Make Oatmeal Raisin Cookies Preheat the oven to 375 degrees F. Line several baking sheets with parchment paper. In a medium bowl, combine the flour, baking powder, salt, and apple pie spice. In another bowl, with an electric mixer, cream the butter and both sugars on high until light and fluffy, about 3-4 minutes.
From aspicyperspective.com
From aspicyperspective.com
GRANDMA'S OLD-FASHIONED OATMEAL RAISIN COOKIES RECIPE
2022-03-15 These old-fashioned oatmeal cookies are made with shortening, brown sugar, buttermilk, and spices, along with raisins—just like grandma's cookies! Instead of raisins, feel free to use chocolate chips, dried cranberries, or chopped dates. The chewy oatmeal cookies are easy to mix and bake and they freeze well. Make a big batch and freeze half ...
From thespruceeats.com
From thespruceeats.com
OATMEAL RAISIN COOKIES (SOFT & CHEWY) | RECIPETIN EATS
2021-06-25 Drain the raisins then leave to dry, or pat dry to speed things up; Sift the dry ingredients into a bowl; Beat butter, sugar and egg: In a separate bowl, beat the butter until smooth and creamy. Then add both brown and white sugars and beat until fluffy – around 2 minutes on high using a handheld beater.
From recipetineats.com
From recipetineats.com
OLD FASHIONED OATMEAL RAISIN COOKIE RECIPE, SOFT AND CHEWY
2019-03-13 Add the baking soda into the 1/2 cup of raisin liquid. Cream together the sugar and shortening for two minutes. Add eggs one at a time and beat for one minute after each egg. Sift or whisk together the flour, cinnamon, nutmeg, and salt. Stir the raisin liquid into the creamed mixture and beat only until combined.
From lingeralittle.com
From lingeralittle.com
CLASSIC RAISIN OATMEAL COOKIES - SUN-MAID
Directions. 1. HEAT oven to 350° F. 2. BEAT butter, brown sugar, granulated sugar, milk, egg and vanilla until light and fluffy. 3. COMBINE flour, cinnamon, baking soda and salt. 4. ADD to butter mixture and mix well.
From sunmaid.com
From sunmaid.com
OATMEAL RAISIN COOKIES RECIPE - NATASHASKITCHEN.COM
2021-12-14 In a stand mixer fitted with the paddle attachment, cream together butter, brown sugar, and granulated sugar on medium-high speed until light and fluffy (2 minutes). Beat in egg and vanilla, mixing to fully incorporate. With the mixer on, gradually beat in flour mixture, mixing until just combined.
From natashaskitchen.com
From natashaskitchen.com
SPICED OATMEAL RAISIN COOKIES - BAKING BITES
2007-10-29 In a medium bowl, whisk together flour, baking soda, salt and spices. With a mixer on low speed (or by hand), gradually stir in the flour mixture to the butter mixture. Stir in the oats and raisins. Drop the dough by heaping tablespoons (approx. 1 1/2 inch size balls) onto prepared baking sheet, leaving about 2 inches between cookies to account ...
From bakingbites.com
From bakingbites.com
THE MOST AMAZING CHEWY AND SPICY OATMEAL RAISIN COOKIES
These spicy oatmeal raisin cookies are one of my family’s favorite recipes! This recipe is actually quite versatile. Sometimes, I use dried cranberries instead of the raisins. Delicious! Or, I skip the nutmeg and replace the raisins with chocolate chips. The Most Amazing Chewy and Spicy Oatmeal Raisin Cookies.
From bestcraftsandrecipes.com
From bestcraftsandrecipes.com
DELICIOUS SPICE OATMEAL RAISIN COOKIES RECIPE
Directions. Cream margarine, butter, sugars, eggs, corn syrup, water, and vanilla; beat well. Combine flour baking soda and salt; add to creamed mixture. Beat well; stir in oats and raisins. Drop by rounded teaspoonfuls onto ungreased baking sheet. Bake at 350℉ (180℃). for 15 minutes. Cool slightly on sheet before removing to cooling racks ...
From recipeland.com
From recipeland.com
CINNAMON-SPICE OATMEAL RAISIN COOKIES RECIPE - RECIPES.NET
2022-01-31 Instructions. In a mixing bowl, sift together the flour, cinnamon, baking soda, baking powder, allspice and salt. Set aside. In the large bowl of an electric mixer, beat the butter at medium speed just until soft and smooth using the paddle or beaters attachments. Add the sugars and continue beating.
From recipes.net
From recipes.net
BEST OATMEAL RAISIN COOKIES - SOFT & CHEWY - HOSTESS AT HEART
2021-10-06 Preheat the oven to 350°F and line baking sheets with parchment paper. Rinse the raisins in hot (not boiling) water and drain. Set aside. Using an electric stand mixer fitted with the paddle attachment, cream the shortening and sugar together for 3 minutes or until light and fluffy. Add the eggs and milk.
From hostessatheart.com
From hostessatheart.com
CHEWY SPICY OATMEAL RAISIN COOKIES - SERENA BAKES SIMPLY FROM …
2013-03-01 Add flour, oats, raisins and nuts (if using). Mix on low speed until thoroughly combined, scraping the sides of bowl as needed. Scoop oatmeal cookie dough onto lined cookie sheet using a standard sized cookie scoop or rounded tablespoon. Bake for 8-10 minutes until lightly brown on the edges. Remove from oven and cool on cookie sheet for 3 minutes.
From serenabakessimplyfromscratch.com
From serenabakessimplyfromscratch.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love