Spicy Lentil Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED PAPPADUMS WITH SPICY LENTIL DIP



Grilled Pappadums with Spicy Lentil Dip image

Provided by Bobby Flay

Categories     appetizer

Yield 4 servings

Number Of Ingredients 12

1 package pappadums, quartered (flavored with garlic, if possible)
Peanut oil
Spicy Lentil Dip:
3 cups cooked lentils
1/2 cup coarsely chopped red onion
4 cloves garlic, coarsely chopped
1 serrano pepper, coarsely chopped
2 tablespoons white wine vinegar
2 tablespoons olive oil
1/4 teaspoon cumin
Salt and freshly ground pepper
1/4 cup coarsely chopped cilantro

Steps:

  • Preheat grill. Brush each quarter with oil on both sides. Grill on each side until blistered, about 10 to 12 seconds on each side.
  • Spicy Lentil Dip: Place lentils, onion, garlic, pepper and vinegar in the bowl of a food processor. Process until smooth. Slowly add the olive oil. Season with cumin, salt and pepper and pulse 3 times. Remove to a bowl and garnish with cilantro.

SPICY LENTIL DIP



Spicy Lentil Dip image

Indian spices lace this spicy, delicious dip. It's great served with naan or pita chips!

Provided by Allrecipes Member

Categories     Spicy Appetizers

Time 35m

Yield 16

Number Of Ingredients 8

1 cup red lentils
1 onion, chopped
2 ½ cups water
2 teaspoons curry powder
¾ teaspoon cayenne pepper
1 tablespoon vegetable oil
2 cloves crushed garlic
1 teaspoon cumin seeds

Steps:

  • In a medium saucepan combine the lentils, onion and water. Cover and bring to a boil. Reduce heat to low and simmer for 25 minutes or until lentils are soft. Pass lentils through a food mill or blend them in a blender.
  • Toast curry powder and cumin seeds in a small skillet over medium heat until fragrant. Add cayenne, oil and garlic. Saute for 1 minute.
  • Stir spice mixture into lentils and serve.

Nutrition Facts : Calories 53.2 calories, Carbohydrate 7.7 g, Fat 1.2 g, Fiber 1.9 g, Protein 3.3 g, SaturatedFat 0.1 g, Sodium 1.9 mg, Sugar 0.6 g

SPICY LENTIL DIP



Spicy Lentil Dip image

Indian spices lace this spicy, delicious dip. It's great served with naan or pita chips!

Provided by Noni

Categories     Spicy Appetizers

Time 35m

Yield 16

Number Of Ingredients 8

1 cup red lentils
1 onion, chopped
2 ½ cups water
2 teaspoons curry powder
¾ teaspoon cayenne pepper
1 tablespoon vegetable oil
2 cloves crushed garlic
1 teaspoon cumin seeds

Steps:

  • In a medium saucepan combine the lentils, onion and water. Cover and bring to a boil. Reduce heat to low and simmer for 25 minutes or until lentils are soft. Pass lentils through a food mill or blend them in a blender.
  • Toast curry powder and cumin seeds in a small skillet over medium heat until fragrant. Add cayenne, oil and garlic. Saute for 1 minute.
  • Stir spice mixture into lentils and serve.

Nutrition Facts : Calories 53.2 calories, Carbohydrate 7.7 g, Fat 1.2 g, Fiber 1.9 g, Protein 3.3 g, SaturatedFat 0.1 g, Sodium 1.9 mg, Sugar 0.6 g

More about "spicy lentil dip recipes"

SPICY RED LENTIL DIP WITH HARISSA & PRESERVED LEMON
spicy-red-lentil-dip-with-harissa-preserved-lemon image
2019-01-30 200g (1 cup) dried red lentils, rinsed in cool water and drained; 1 dried bay leaf; 2 cloves garlic, 1 lightly crushed, 1 minced; 1” x 3” strip kombu
From goodhealthgourmet.com


SPICY RED LENTIL DIP | RECIPE - KOSHER.COM
spicy-red-lentil-dip-recipe-koshercom image
Using a food processor fitted with the S-blade, process the garlic and parsley. Add the cooked lentils, seeded jalapeño, tomato paste, lemon juice, cumin, salt, and oil and blend until smooth, stopping to scrape the sides of the bowl. …
From kosher.com


SPICY RED LENTIL DIP. - THE PRETTY BEE
2014-12-23 This red lentil dip is really filling, and it’s nice and warming, especially in this cold weather! Crackers were nice for dipping, but you could also serve it with pita bread, pita chips, …
From theprettybee.com
5/5
Estimated Reading Time 2 mins


SPICED LENTIL DIP RECIPE | REAL SIMPLE
2021-05-18 Reduce heat to medium low; cook, stirring often, until lentils are tender and water is absorbed, 13 to 15 minutes. Stir; let cool for 5 minutes. Transfer lentil mixture to a blender. …
From realsimple.com
Servings 4-6
Total Time 1 hr 20 mins
  • Toast coriander seeds in a saucepan over medium, stirring often, until fragrant, 3 to 5 minutes. Transfer half of seeds to a cutting board. Add lentils to saucepan; stir in 2 cups water, ginger, and 1 teaspoon salt. Bring to a boil. Reduce heat to medium low; cook, stirring often, until lentils are tender and water is absorbed, 13 to 15 minutes. Stir; let cool for 5 minutes.
  • Transfer lentil mixture to a blender. Add lime juice, ½ cup coconut milk, and ½ teaspoon salt; process until smooth, about 1 minute. Transfer to a serving bowl. Cover and chill until cooled, about 1 hour.
  • Meanwhile, crush reserved coriander seeds, pressing with flat side of a chef’s knife. Transfer to a bowl; add lime zest, cilantro, and remaining ¼ cup coconut milk and ¼ teaspoon salt. Stir to combine. Swirl top of dip with a spoon and top with coconut-cilantro mixture.


HEALTHY SPICY LENTILS DIP RECIPE - JUST AVERAGE JEN
2022-01-15 Replace the lid, cooking for a further 20 minutes until the lentils are a very sloppy consistency. Using a fork, purée the lentils. Allow the mixture to cool; meanwhile, dry fry the curry powder and cumin for 1-2 minutes. Finally, mix the spices with the lentils. Allow it to cool thoroughly before chilling.
From justaveragejen.com
Cuisine Party
Total Time 40 mins
Category Side Dish
Calories 817 per serving


SPICY LENTIL DIP RECIPE - BEAUTY BITES
2020-11-16 Ingredients. 1 cup lentils, cooked. handful parsley. handful basil. 1 tsp crushed pepper. 1 small tomato. 2 garlic cloves. 1 Tbsp olive oil. salt + to taste.
From beautybites.org
Cuisine Vegetarian
Total Time 10 mins
Category Snacks
Calories 414 per serving


SPICY RED LENTIL DIP | OREGONIAN RECIPES
2013-06-25 Transfer the lentils to a food processor and add the lemon juice, tomato paste, garlic, cilantro, harissa, cumin and olive oil. Blend until smooth, stopping once or twice to scrape down the sides of the bowl. Season the dip with additional salt and harissa, if desired, and transfer it to a serving bowl. Allow the dip to stand for at least 1 ...
From recipes.oregonlive.com


SPICY LENTIL DIP - WOODLAND FOODS
Combine lentils, onion, and water in medium saucepan. Cover and bring to a boil over medium-high heat. Reduce heat to low, and simmer until lentils are soft, about 25 minutes. Pass lentils through food mill or grind in blender. Toast curry powder and cumin seeds in small skillet over medium heat until fragrant.
From woodlandfoods.com


GRILLED PAPPADUMS WITH SPICY LENTIL DIP – RECIPES NETWORK
2014-05-27 Spicy Lentil Dip:Â Place lentils, onion, garlic, pepper and vinegar in the bowl of a food processor. Process until smooth. Slowly add the olive oil. Season with cumin, salt and pepper and pulse 3 times. Remove to a bowl and garnish with cilantro.
From recipenet.org


SPICY RED LENTIL DIP - RECIPE - FINECOOKING | RECIPE | LENTIL DIP ...
Feb 16, 2018 - This spicy lentil dip is similar to ubiquitous hummus, but instead of using dried garbanzo beans, which require soaking and a long boiling time, it uses red lentils. Red lentils don’t need to be soaked, and they cook in a speedy 10 minutes. Because they are so much smaller than garbanzo beans, they also yield a smoothe…
From pinterest.ca


SPICY RED LENTIL DIP RECIPE - NATIVE ORGANICA
2022-05-23 Ingredients ½ cup Red Lentil 5-6 Tomatoes 6-7 Garlic cloves 2 tbsp Olive oil Salt (as per taste) 1 tsp cumin powder; Procedure:- Rinse the red lentil with cold water and drain.
From nativeorganica.com


SPICY LENTIL DIP - GLUTEN FREE RECIPES
Spicy Lentil Dip might be just the hor d'oeuvre you are searching for. This recipe serves 8. Watching your figure? This gluten free and vegan recipe has 104 calories, 6g of protein, and 2g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. Head to the store and pick ...
From fooddiez.com


LENTIL DIP RECIPE - THE DAILY FLAVOR
2021-06-26 Rinse the lentils with cold water and drain. Combine the lentils, bay leaf, and 1 tsp. salt in a medium saucepan. Add enough water to cover by 4 inches and bring to a simmer over medium-high heat.
From thedailyflavor.com


SPICY RED LENTIL DIP: A HUMMUS ALTERNATIVE- RUNTOTHEFINISH
Spicy Red Lentil Dip. Ingredients. 1 cup red lentils; 1 1/2 cups water; 1/2 a can of spicy tomatoes; 1/2 tsp olive oil; Spices: Ginger, tumeric, paprika, cumin, garlic; Dash of mustard; Directions. Bring water to a boil; Add lentils, reduce heat and let come to a simmer for 25 minutes; Add spices, oil, tomatoes; Transfer to food processor and ...
From runtothefinish.com


SPICED LENTIL DIP WITH GINGER AND CORIANDER RECIPE | FOOD & WINE
In a food processor, puree the lentils and vegetables. In the same saucepan, melt the butter. Add the cumin, coriander, ginger, nutmeg, allspice and cayenne and cook over low heat, stirring a …
From foodandwine.com


SPICY RECIPE: SPICY LENTIL DIP BY NONI – REDCIPES
1999-11-30 Indian spices lace this spicy, delicious dip. It’s great served with naan or pita chips! - Get more ideas of spicy recipes on RedCipes. RedCipes. Appetizers and Snacks. 4,946 recipes. BBQ & Grilling. 20 recipes. Bread. 3,006 recipes. Breakfast and Brunch . 3,262 recipes ...
From redcipes.com


CURRIED LENTIL DIP RECIPE | HEALTHY SPICY RED LENTIL DIP
2017-09-11 Heat the coconut oil in a large skillet (preferably nonstick). Add the coriander seeds and cook just until starting to turn golden, about 45 seconds. Add the ginger, garlic and jalapeno, and cook for another 60 seconds until slightly softened. Add the ground cumin, cayenne, garam masala, and turmeric, and cook for 30 seconds more until fragrant.
From yupitsvegan.com


MEDITERRANEAN LENTIL DIP | MINIMALIST BAKER RECIPES
2016-01-09 While lentils are cooking, heat a skillet over medium heat. Once hot, add olive oil and shallots and stir. Cook for 2-3 minutes, or until slightly softened. Then add garlic and cook for 1-2 minutes more, or until just lightly golden brown. Remove from heat but leave in skillet.
From minimalistbaker.com


10 BEST VEGETARIAN LENTIL DIP RECIPES | YUMMLY
2022-07-12 Roasted Garlic Lentil Dip Crazy For Crust. water, olive oil, lemon, red lentils, garlic, Italian parsley and 2 more. Spicy Red Lentil Dip. Pretty Bee. red lentils, sea salt, Garam Masala, crackers, onion powder, black pepper and 3 more.
From yummly.com


30-MINUTE MOROCCAN-SPICED LENTILS | MINIMALIST BAKER …
2017-12-21 Set aside. Once the lentils have cooked, drain off any excess liquid and then add spice mixture and parsley or cilantro and mix well to combine (see photo). Enjoy immediately with salads, rice (or cauliflower rice ), bowls, and more. Store leftovers in the refrigerator up to 4-5 days or in the freezer up to 1 month.
From minimalistbaker.com


SPICED RED LENTIL DIP-OR-SPREAD - THE ARMENIAN KITCHEN
2017-02-10 lentils are very soft and tender, about 10 minutes. Before draining the lentils, save some of the cooking liquid. You might need it later to thin-out the dip. Drain the lentils in a fine-mesh strainer. Discard the bay leaf (if used); allow the lentils cool for about 10 minutes in …
From thearmeniankitchen.com


SPICY LENTIL DIP - YUM TASTE
2015-02-16 Indian spices lace this spicy, delicious dip. It’s great served with naan or pita chips! Original recipe makes 2 cups. Ingredients. 1 cup red lentils 1 onion, chopped 2 1/2 cups water 2 teaspoons curry powder 3/4 teaspoon cayenne pepper 1 tablespoon vegetable oil 2 cloves crushed garlic 1 teaspoon cumin seeds
From yumtaste.com


CREAMY SPICED LENTIL SAUCE/DIP - CAROLINE FRANCO
2021-08-22 2 cup yellow lentils, cooked. 2 teaspoons smoked paprika. 1 teaspoon cumin. 1/2 teaspoon coriander. 1/4 teaspoon sumac. 1/4 teaspoon turmeric. 1/4 teaspoon allspice. 1/4 cinnamon. 1 teaspoon honey. 1/4 teaspoon salt. 1/4 teaspoon pepper. 1/3 cup water blend (or more depending on your desired consistency) DIRECTIONS
From carolinelfranco.com


SPICED RED LENTIL DIP WITH PITA CRISPS RECIPE | MYRECIPES
Step 2. To prepare dip, place lentils and bay leaf in a large saucepan; cover with water to 2 inches above lentils. Bring to a boil. Cover, reduce heat, and simmer 8 minutes or until tender. Drain well. Discard bay leaf. Step 3. Heat oil in a small nonstick skillet over medium-high heat. Add onion and nuts; saute 5 minutes or until nuts are ...
From myrecipes.com


SPICY RED LENTIL DIP - CARB-UP, LOW-FAT, VEGAN
2022-01-22 Red lentils give the base a nice colour, and the berbere spice blend gives it a nice kick. Spicy Red Lentil Dip Recipe. Ingredients: 1 cup red lentils, soaked in 4 cups water and 2 tablespoons vinegar for 10 hours and drained and rinsed; 1 bay leaf; One 2” square piece of kelp (aka kombu) (helps neutralize gas-producing enzymes) 1 teaspoon ...
From feednflow.com


SPICY RED LENTIL DIP - FEED YOUR SOUL TOO
2013-12-16 Rinse the lentils with cold water and drain. Combine the lentils, bay leaf, and salt in a medium saucepan. Add enough water to cover by a few inches and bring to a boil over medium-high heat. Reduce the heat to medium-low and simmer gently until the lentils are tender and falling apart, about 10 minutes. Drain the lentils in a fine-mesh sieve ...
From feedyoursoul2.com


HEALTHY VEGAN BEAN DIP - VEGGIES DON'T BITE
2019-03-20 Recipe by Veggies Don’t Bite, visit our site for more great plant-based recipes. Nutrition Calories: 91 kcal Carbohydrates: 8 g Protein: 4 g Fat: 4 g Saturated Fat: 0 g Polyunsaturated Fat: 0 g Monounsaturated Fat: 0 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 96 mg Potassium: 196 mg Fiber: 2 g Sugar: 1 g Vitamin A: 20 IU Vitamin C: 2.6 mg Calcium: 13 …
From veggiesdontbite.com


SPICY AFRICAN-STYLE SPROUTED LENTIL DIP - KOREN HELBIG
Throw them into the food processor and blend with the lentils until well mixed. Returning to the same saucepan once again, melt the butter and then fry off the cumin, ginger, nutmeg and cayenne pepper until fragrant, about three minutes. Add in the lentil puree and cook, stirring, for about five minutes. Season with salt, pepper and lemon juice.
From korenhelbig.com


SPICY LENTIL DIP | RECIPESTY
Toast curry powder and cumin seeds in a small skillet over medium heat until fragrant. Add cayenne, oil and garlic. Saute for 1 minute.
From recipesty.com


SPICY LENTIL CAKES WITH TOMATO DIP – KTC EDIBLES
Squash the tomatoes with the back of a spoon and adjust the heat of the dip to taste with a little more chilli and seasoning. Serve warm, with the raw red onion stirred through for extra texture. Take a large spoonful of the lentil cake mixture, roll into a ball, then press to form patties. Dust with gram flour and repeat with all the mixture ...
From ktcedibles.com


SPICY LENTIL DIP | LENTIL DIP RECIPE, LENTIL DIP, RECIPES
Sep 22, 2014 - You boil lentils, then blend them until smooth to make this pungent puree; curry-scented spices--like cumin, garlic and cayenne--finish the dish.
From pinterest.com


EASY & HEALTHY SPICY LENTIL & BEAN DIP: MEXICAN RECIPES
2017-06-02 Method. Heat a big glug of olive oil in a large pot or pan and add the onion and garlic. Saute over a low heat for 10 minutes then add the spices and tomato paste. Once you can start to smell the spices, add the can of tomatoes, beans, lentils, sugar, a pinch of salt and half a cup of water. Leave for 15 minutes or until thick then using a ...
From thewanderingmatilda.com


SMOKY RED LENTIL DIP - LOFIGOURMET.COM
2019-07-23 Add the lentils to a pot with 3 cups of water and bring to a boil. Cook for 8 to 10 minutes, until lentils are soft and beginning to fall apart. Drain in a colander and transfer to a food processor. Add the garlic, lemon juice, tomato paste, cashew butter, chipotles, adobo sauce, cumin, and salt and blend well until very smooth.
From lofigourmet.com


SPICY LENTIL DIP - RECIPESRUN
In a medium saucepan combine the lentils, onion and water. Cover and bring to a boil. Reduce heat to low and simmer for 25 minutes or until lentils are soft. Pass lentils through a food mill or blend them in a blender.
From recipesrun.com


SPICY LENTIL DIP RECIPE | EAT YOUR BOOKS
Save this Spicy lentil dip recipe and more from GI High-energy Cookbook: Low-GI Recipes for Weight Loss, Health and Vitality to your own online collection at EatYourBooks.com
From eatyourbooks.com


SPICY RED LENTIL DIP. | RECIPE | LENTIL DIP, CONDIMENT RECIPES, LENTIL ...
Dec 23, 2014 - A delicious spicy red lentil dip recipe to serve with crackers or pita bread. This dip is vegan, gluten free, and allergy friendly! This dip is vegan, gluten free, and allergy friendly!
From pinterest.ca


SPICY RED LENTIL DIP - RECIPE - FINECOOKING
Combine the lentils, bay leaf, and 1 tsp. salt in a medium saucepan. Add enough water to cover by 4 inches and bring to a simmer over medium-high heat. Reduce the heat to medium-low and simmer gently until the lentils are tender and falling apart, about 10 minutes. Drain the lentils in a fine-mesh sieve. Discard the bay leaf and let the lentils ...
From finecooking.com


Related Search