SPICY MARINARA SAUCE
This is a great sauce for those weekend pasta meals when you have the extra time. My favorite thing about making my own sauce is the aroma that fills your house. Everyone comes to the dinner table hungry.
Provided by Bread n Butter
Categories Vegetable
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Heat the olive oil in a large pan.
- Add onion and spices.
- Cover and cook for 10 minutes.
- Add all other ingredients and simmer gently for 1 hour 15 minutes.
- Enjoy!
SPICY MARINARA SAUCE
This marinara sauce is so delicious. The hint of sugar balances out the acidity in the tomatoes, and the pop of heat from the red pepper flakes really brings it full circle. Not all canned tomatoes are created equal, though! My favorite brands are San Merican (S.M.T.) Whole Peeled Tomatoes and Target's house food brand, Good & Gather.
Provided by Ashley Hankins
Categories Condiments
Time 1h
Number Of Ingredients 11
Steps:
- Dump the tomatoes and their juice into a large bowl. Using your hands, crush the tomatoes. Pour 1 cup of water into the empty can and slosh it around carefully to get the rest of the juices. Set the can and water aside.
- In a large skillet over medium heat, melt the butter. Add the onions and cook, stirring frequently, until they become slightly translucent, 5 to 6 minutes. Add the garlic and cook until fragrant, 1 to 2 minutes more.
- Carefully pour the tomatoes into the skillet along with the reserved water in the can. Season with sugar, red pepper flakes, Italian seasoning, salt, and black pepper, and stir to combine the ingredients thoroughly.
- Add the fresh basil and increase the heat to high. Once the sauce reaches a simmer, cover, reduce the heat to low, and simmer until the sauce begins to darken, about 30 minutes.
- Remove the lid and simmer until thickened, about 15 minutes more. Using an immersion blender, blend the sauce until mostly smooth.☞TESTER TIP: To avoid splatters from your immersion blender, move the sauce to a deep bowl before blending, or use a regular blender with a lid.
- Serve immediately or cool to room temperature and refrigerate in an airtight container until ready to serve.
Nutrition Facts : ServingSize 1 serving, Calories 83 kcal, Carbohydrate 9 g, Protein 1 g, Fat 5 g, SaturatedFat 1 g, TransFat 1 g, Sodium 661 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 3 g
WORLD'S BEST MARINARA
The only marinara you'll ever need! Serve with your favorite pasta.
Provided by SunnyDaysNora
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato Marinara
Time 55m
Yield 8
Number Of Ingredients 15
Steps:
- Heat olive oil in a saucepan over medium heat; cook and stir onion and garlic until fragrant, about 2 minutes. Add mushrooms, red bell pepper, and parsley; cook and stir until mushrooms are slightly softened, about 2 minutes. Add oregano, sugar, basil, rosemary, sage, red pepper flakes, salt, and black pepper; stir to combine, 2 minutes.
- Stir tomato sauce into seasoned onion-mushroom mixture; cook over low heat until flavors have combined, 30 minutes.
- Transfer half the sauce to a blender; blend until smooth. Return to saucepan with the remaining sauce; stir to combine.
Nutrition Facts : Calories 75.1 calories, Carbohydrate 13 g, Fat 2.2 g, Fiber 2.7 g, Protein 2.9 g, SaturatedFat 0.3 g, Sodium 666.2 mg, Sugar 8.8 g
SPICY? SWEET? MARINARA SAUCE
I use this as a base for everything: pizza, stuffed shells, Parmesan chicken, you name it. I've used so many combinations over the years. The two key ingredients to me are hot red pepper flakes and sugar. Hope it works for you. If you have fresh herbs by all means use them, just remember you'll need more than amounts listed for dried.
Provided by startnover
Categories Sauces
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Sauté onions and garlic in oil till soft.
- Add whole tomatoes, breaking them up with spoon into smaller chunks.
- Let tomato liquid simmer down for about 15 minutes.
- Add all other ingredients and simmer on low heat for 30 minutes.
- Can be doubled and frozen for later use.
- Servings is a guess.
Nutrition Facts : Calories 172.8, Fat 4.1, SaturatedFat 0.6, Sodium 909.8, Carbohydrate 33.6, Fiber 5.7, Sugar 26.2, Protein 4.5
SPICY SHRIMP MARINARA
This simple and light shrimp dish is great when served with crusty bread, pasta, or polenta. For an extra kick, season shrimp with a pinch of cayenne.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 10m
Number Of Ingredients 6
Steps:
- Season shrimp with salt. In a large skillet, heat 2 tablespoons oil over medium-high. In 2 batches, cook shrimp until golden brown, 2 to 3 minutes per batch. Transfer to a plate.
- Add remaining 2 tablespoons oil, garlic, and red-pepper flakes to pan and cook until fragrant, about 1 minute. Add marinara and bring to a simmer. Return shrimp to pan and simmer until cooked through, about 1 minute.
Nutrition Facts : Calories 320 g, Fat 21 g, Fiber 2 g, Protein 20 g, SaturatedFat 3 g
More about "spicy marinara recipes"
SPICY MARINARA SAUCE RECIPE | BON APPéTIT
From bonappetit.com
Servings 3Estimated Reading Time 50 secs
- Pulse tomatoes in a food processor until a smooth purée forms. Heat oil and butter in a medium saucepan over medium-high. Add onion and cook, stirring, until golden and soft, 5–7 minutes. Add garlic and cook, stirring, until softened but not brown, 1–2 minutes. Add tomato paste, sugar, and red pepper flakes; cook, stirring, until sugar dissolves, about 2 minutes. Add tomato purée and season with salt. Reduce heat and simmer, stirring occasionally, until sauce has thickened, 15–20 minutes.
- Do Ahead: Sauce can be made 3 days ahead. Store in an airtight container and chill, or freeze up to 2 months.
SPICY MARINARA SAUCE RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
4.9/5 Servings 1Cuisine Italian RecipesTotal Time 20 mins
SPICY ITALIAN SAUSAGE MARINARA PASTA - SAVORY SPICERACK
From savoryspicerack.com
10 BEST SWEET MARINARA SAUCE RECIPES | YUMMLY
From yummly.com
SPICY MARINARA SAUCE - PEPPER BOWL
From pepperbowl.com
SPICY MARINARA SAUCE RECIPE | TIA MOWRY | COOKING CHANNEL
From cookingchanneltv.com
EASY SPICY SHRIMP MARINARA LINGUINE - UNICORNS IN THE KITCHEN
From unicornsinthekitchen.com
SPICY CROCK POT MARINARA SAUCE RECIPE | CDKITCHEN.COM
From cdkitchen.com
32 RECIPES THAT START WITH A JAR OF MARINARA SAUCE
From tasteofhome.com
HOW TO MAKE MARINARA SAUCE - A SPICY PERSPECTIVE
From aspicyperspective.com
FIVE-MINUTE SPICY MARINARA | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
EASY FRIED CALAMARI WITH SPICY MARINARA SAUCE - THE MIGONI KITCHEN
From themigonikitchen.com
SPICY MARINARA PASTA SAUCE | YO MAMA'S FOODS
From yomamasfoods.com
15 SPICY PASTA RECIPES | ALLRECIPES
From allrecipes.com
FRIED CALAMARI WITH SPICY MARINARA SAUCE | THE COZY APRON
From thecozyapron.com
SPICY MARINARA SAUCE - THIS SAVORY VEGAN
From thissavoryvegan.com
SPICY HOMEMADE MARINARA SAUCE RECIPE - CURRY TRAIL
From currytrail.in
BARILLA® SPAGHETTI WITH SPICY MARINARA & SHRIMP
From barilla.com
SPICY MARINARA RECIPE | TEXAS PETE
From texaspete.com
SPICY MARINARA PENNE PASTA RECIPE - SHIBLEY SMILES
From shibleysmiles.com
HOMEMADE SPICY MARINARA SAUCE RECIPE | THE LEAF NUTRISYSTEM
From leaf.nutrisystem.com
SPICY SEAFOOD MARINARA WITH PASTA - LIVING THE GOURMET
From livingthegourmet.com
SPICY MARINARA SAUCE RECIPE - WHERE IS MY SPOON
From whereismyspoon.co
SPICY SHRIMP MARINARA RECIPE - EASY PASTA RECIPE FROM OWYD
From orwhateveryoudo.com
QUICK AND EASY SPICY MARINARA SAUCE (OIL FREE!) ~ VEGGIE INSPIRED
From veggieinspired.com
SPICY BLISTERING TOMATO MARINARA - THE BOLD APPETITE
From boldappetite.com
SPICY MARINARA SAUCE - HUNGRY DOUG
From hungrydoug.com
SPICY MARINARA DIPPING SAUCE | STEPH SUNSHINE
From stephsunshine.com
GNOCCHI WITH SPICY MARINARA SAUCE - LIVE NATURALLY MAGAZINE
From livenaturallymagazine.com
SPICY MARINARA SAUCE RECIPE - BY THE FORKFUL
From bytheforkful.com
QUICK AND EASY HOMEMADE BREADSTICKS WITH SPICY MARINARA
From thecuriouschickpea.com
BEST ITALIAN MARINARA SAUCE RECIPE • CIAOFLORENTINA
From ciaoflorentina.com
THE BEST AUTHENTIC ITALIAN MARINARA SAUCE FROM SCRATCH!
From chefdenise.com
FAMILY RECIPES SPICY MARINARA SAUCE – MEZZETTA
From mezzetta.com
SPICY GARLIC TOMATO MARINARA WITH PENNE PASTA - COURTNEY'S SWEETS
From courtneyssweets.com
ARRABBIATA SAUCE - GIMME SOME OVEN
From gimmesomeoven.com
SPICY MARINARA STUFFED CABBAGE BOWLS - FLORA & VINO
From floraandvino.com
SPICY WEEKNIGHT MARINARA – FOOD NETWORK KITCHEN
From foodnetwork.com
BEST PENNE WITH SPICY ANCHOVY MARINARA RECIPE - HOW TO MAKE …
From goodhousekeeping.com
SPICY MARINARA SAUCE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BEST AND EASIEST MARINARA SAUCE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SPICY MARINARA RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #sauces #condiments-etc #vegetables #easy #european #beginner-cook #diabetic #fall #winter #italian #dietary #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-carb #inexpensive #savory-sauces #healthy-2 #low-in-something #tomatoes
You'll also love
Related Search