Spicy Quinoa Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICED QUINOA



Spiced Quinoa image

This recipe combines pungent Mediterranean and Indian flavors for a quick and delicious side dish.

Provided by Cinderella

Categories     Side Dish     Grain Side Dish Recipes

Time 45m

Yield 4

Number Of Ingredients 13

1 tablespoon olive oil
1 small onion, chopped
1 clove garlic, minced
¾ cup quinoa
1 ½ teaspoons curry powder
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon cumin
¼ teaspoon cinnamon
1 ½ cups chicken stock
1 (14 ounce) can garbanzo beans, drained and rinsed
½ cup toasted pine nuts
½ cup raisins, soaked in hot water and drained

Steps:

  • Stir together the olive oil, onion, and garlic in a saucepan over medium heat until the onion has softened and turned translucent, about 5 minutes. Stir in the quinoa, curry powder, salt, pepper, cumin, cinnamon, and chicken stock. Bring to a boil, then reduce heat to medium-low, cover, and simmer 20 minutes until the quinoa is tender.
  • Once the quinoa has finished cooking, stir in the drained garbanzo beans, toasted pine nuts, and raisins. Serve warm or cold.

Nutrition Facts : Calories 439.8 calories, Carbohydrate 64.8 g, Cholesterol 0.3 mg, Fat 15.6 g, Fiber 8.9 g, Protein 14.8 g, SaturatedFat 2.3 g, Sodium 851.1 mg, Sugar 13.7 g

SPICY QUINOA WITH SWEET POTATOES



Spicy Quinoa with Sweet Potatoes image

Provided by Food Network Kitchen

Categories     side-dish

Time 45m

Yield 6 servings

Number Of Ingredients 13

1 3/4 cups quinoa
3 cups low-sodium chicken broth
Kosher salt
3 tablespoons vegetable oil
1/2 red onion, thinly sliced
2 cloves garlic, finely chopped
1 tablespoon ancho chile powder
1 teaspoon ground coriander
1/2 teaspoon ground cumin
1 small red jalapeno pepper, seeded and thinly sliced
2 small sweet potatoes, peeled and cut into 1/2-inch pieces
1/3 cup roughly chopped fresh cilantro
1 to 2 tablespoons fresh lime juice

Steps:

  • Put the quinoa in a bowl and cover with water; drain. Repeat twice; drain well. (This will help remove bitterness.) Transfer the quinoa to a medium saucepan over medium heat and stir constantly until the quinoa is dry, about 8 minutes. Add 1 1/2 cups chicken broth, 3/4 cup water and 1/2 teaspoon salt. Bring to a simmer, then cover the pan, leaving the lid slightly ajar to let steam escape; reduce the heat to medium low and cook until the quinoa is tender and the liquid is absorbed, about 15 minutes.
  • Meanwhile, heat the vegetable oil in a large skillet over medium heat. Add the red onion and garlic and cook until slightly softened, about 4 minutes. Add the chile powder, coriander and cumin and cook, stirring, until the spices darken, about 1 minute. Add the remaining 1 1/2 cups chicken broth, the jalapeno, sweet potatoes and 1/2 teaspoon salt. Increase the heat to medium high and bring to a simmer. Cook, stirring occasionally, until the sweet potatoes are tender and the liquid is almost absorbed, about 15 minutes.
  • Add the sweet potato mixture to the quinoa, then add the cilantro and lime juice and toss; season with salt.

Nutrition Facts : Calories 291 calorie, Fat 10 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 399 milligrams, Carbohydrate 42 grams, Fiber 5 grams, Protein 9 grams, Sugar 4.5 grams

SPICY QUINOA



Spicy quinoa image

Spice up your meal time with this low-carb healthy grain

Provided by Emma Lewis

Categories     Buffet, Lunch, Side dish, Snack, Supper

Time 30m

Number Of Ingredients 7

250g quinoa
1 vegetable stock cube
2 roasted red peppers , deseeded and chopped (from a jar is fine)
3 tbsp olive oil
3 spring onions , sliced
zest and juice 1 lime
handful of coriander , chopped

Steps:

  • Cook the quinoa according to pack instructions, adding the vegetable stock cube to the cooking water. Leave to cool, then break up any clumps with a fork. Mix through remaining ingredients and serve.

Nutrition Facts : Calories 221 calories, Fat 11 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 25 grams carbohydrates, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 1.16 milligram of sodium

SPICY LEMON QUINOA



Spicy Lemon Quinoa image

This recipe for spicy lemon quinoa is an ideal accompaniment to steamed halibut.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains     Quinoa Recipes

Number Of Ingredients 10

2 cups quinoa
Coarse salt
1/2 cup toasted pine nuts
2 teaspoons freshly grated lemon zest
1/2 cup chopped flat-leaf parsley
1 teaspoon ground cumin
1/4 teaspoon cayenne
1/4 cup lemon juice
1/4 cup extra-virgin olive oil
Freshly ground black pepper

Steps:

  • Place quinoa in a fine mesh sieve. Rinse under cold water until water runs clear. Transfer to a medium saucepan, add 1 teaspoon salt and 2 1/4 cups water. Bring to a boil, cover, and reduce to a simmer. Cook until water is completely absorbed, 18 to 20 minutes.
  • Transfer quinoa to a medium bowl along with pine nuts, lemon zest, parsley, cumin, cayenne; drizzle with lemon juice and olive oil. Season with salt and pepper; toss until well combined. Serve warm or at room temperature.

SPICY LENTIL QUINOA CURRY



Spicy Lentil Quinoa Curry image

Lots of flavor packed in this Indian-spiced curry! This recipe is very adaptable and can be made to fit your preferences. You can also change up the veggies you use, alter the amount of spice, etc.

Provided by Alisan

Categories     World Cuisine Recipes     Asian     Indian

Time 1h10m

Yield 4

Number Of Ingredients 21

1 tablespoon olive oil
1 cup diced onion
1 cup chopped mushrooms
½ cup chopped carrots
3 cloves garlic, minced
4 cups vegetable broth
1 cup water
1 cup dry green lentils
½ cup quinoa
2 tablespoons tomato paste
2 tablespoons curry powder
1 tablespoon ground red chile pepper
1 tablespoon ground cumin
1 tablespoon ground ginger
1 teaspoon cayenne pepper
1 teaspoon garam masala (Indian spice blend)
1 teaspoon ground turmeric
1 teaspoon salt, or to taste
1 dash ground black pepper, or to taste
¼ cup milk
1 tablespoon butter

Steps:

  • Heat oil in a large saucepan over medium heat. Add onion; cook and stir until translucent, about 3 minutes. Mix in mushrooms, carrots, and garlic; cook until flavors combine, about 2 minutes.
  • Stir vegetable broth, water, lentils, quinoa, tomato paste, curry powder, chili powder, cumin, ginger, cayenne pepper, garam masala, turmeric, salt, and pepper into the saucepan. Reduce heat to medium-low and cover; let simmer until vegetables are cooked through, about 40 minutes.
  • Stir butter and cream into the saucepan. Replace the lid and cook until the lentils are tender, about 5 minutes.

Nutrition Facts : Calories 403.2 calories, Carbohydrate 60.9 g, Cholesterol 8.9 mg, Fat 10.1 g, Fiber 20.7 g, Protein 19.5 g, SaturatedFat 2.9 g, Sodium 1158.2 mg, Sugar 8.7 g

SPICY CAJUN CHICKEN QUINOA



Spicy Cajun chicken quinoa image

Protein-packed quinoa makes this midweek meal a superhealthy option

Provided by Good Food team

Categories     Dinner, Main course

Time 35m

Number Of Ingredients 10

4 skinless chicken breasts, cut into bite-sized pieces
1 tbsp Cajun seasoning
100g quinoa
600ml hot chicken stock
100g dried apricots, sliced
½ x 250g pouch ready-to-use Puy lentils
1 tbsp olive oil
2 red onions, cut into thin wedges
1 bunch spring onions, chopped
small bunch coriander, chopped

Steps:

  • Heat oven to 200C/180C fan/gas 6. Toss the chicken with the Cajun spice and arrange in a single layer in a roasting tin. Bake for 20 mins until the chicken is cooked. Set aside.
  • Meanwhile, cook the quinoa in the chicken stock for 15 mins until tender, adding the apricots and lentils for the final 5 mins. Drain and place into a large bowl with the chicken, toss together.
  • While the quinoa is cooking, heat the oil in a large frying pan and soften the onions for 10-15 mins. Toss the onions into the quinoa with the coriander and some seasoning, then mix well.

Nutrition Facts : Calories 386 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 15 grams sugar, Fiber 5 grams fiber, Protein 47 grams protein, Sodium 1 milligram of sodium

SPICY ORANGE QUINOA



Spicy Orange Quinoa image

A creative way to serve the super grain quinoa, this recipe combines the flavors of citrus, crunchy Brazil nuts, vegetables, garlic and saffron. Cayenne and roasted peppers add a spicy accent.-Kathy Patalsky, New York, New York

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 4 servings.

Number Of Ingredients 20

1 serrano pepper, halved and seeded
1-1/2 cups vegetable broth
1/4 cup orange juice
1/4 teaspoon cayenne pepper
1/4 teaspoon saffron threads or 1 teaspoon ground turmeric
1 cup quinoa, rinsed
1 tablespoon olive oil
1 tablespoon dairy-free spreadable margarine
1 large onion, chopped
1 cup chopped fresh mushrooms
1/2 cup plus 2 tablespoons chopped Brazil nuts, divided
2 bay leaves
1 package (16 ounces) frozen mixed vegetables, thawed
7 garlic cloves, minced
1 medium orange, sectioned and chopped
3 tablespoons lemon juice
2 teaspoons grated lemon zest
2 teaspoons grated orange zest
1/2 teaspoon pepper
1/4 teaspoon salt

Steps:

  • Broil pepper halves 4 in. from the heat until skin blisters. Cool slightly; finely chop pepper; set aside. , In a large saucepan, bring broth, orange juice, cayenne and saffron to a boil. Add quinoa. Reduce heat; simmer, covered, 12-15 minutes or until liquid is absorbed. Remove from heat; fluff with a fork., Meanwhile, in a Dutch oven, heat oil and buttery spread over medium-high heat. Add onion, mushrooms, 1/2 cup nuts and bay leaves; cook and stir until onion is tender. Add mixed vegetables, garlic and reserved serrano pepper; cook 4-5 minutes longer. Stir in orange, lemon juice, zest, pepper and salt., Gently stir quinoa into vegetable mixture; discard bay leaves. Sprinkle with remaining Brazil nuts.

Nutrition Facts : Calories 480 calories, Fat 23g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 583mg sodium, Carbohydrate 60g carbohydrate (10g sugars, Fiber 11g fiber), Protein 14g protein.

SPICY QUINOA SALAD



Spicy Quinoa Salad image

A zesty and colorful salad that makes great use of cranberries. Nice addition to a holiday buffet as it can be prepped in advance, is zesty and unusual and the flavors compliment most every cuisine.

Provided by rsarahl

Categories     Grains

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

1 cup quinoa
2 cups water
1 1/2 cups fresh cranberries
4 tablespoons lime juice
4 tablespoons honey
1 tablespoon lemongrass, minced
1 teaspoon garlic, minced
1 1/2 teaspoons serrano peppers, seeded,minced
1 tablespoon mint, minced
1 tablespoon cilantro, minced
1/4 cup red onion, minced

Steps:

  • In a bowl, rinse quinoa several times with cold water.
  • In a large pot, bring the 2 cups of water to a boil, add the quinoa and simmer for 20 minutes or until all liquid is absorbed.
  • While quinoa is cooking, combine half of the honey, lemongrass, garlic and peppers in a small bowl.
  • Prepare the cranberries by whizzing them in a food processor with the remaining honey and lime juice until the cranberries are mere flecks and the mixture is a beautifully vibrant red.
  • When quinoa has cooked, stir in the lemongrass mixture and the cranberry mixture until combined.
  • Finally, add the mint, cilantro and red onion to the quinoa and mix thoroughly.
  • Set the quinoa salad in a covered bowl in the refrigerator for at least an hour to chill before serving.

SPICY QUINOA PILAU



Spicy Quinoa Pilau image

I wanted to make some sort of pialf/pilau type thing with quinoa, read a bunch of different recipes, looked in my cupboard and came up with this. Very aromatic Indian-inspired dish. If you like it less spicy, then leave out the chili. Feel free to play around with the vegetables too, I just used what was in my fridge/freezer. I mostly eyeballed the ingredients, but this is a basic estimation.

Provided by Georgia Charlotte

Categories     Grains

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 14

1 onion, sliced
4 garlic cloves, crushed
6 cloves
4 cardamom pods, crushed
1 chili pepper, chopped
1 sweet potato, finely diced
1 leek, chopped
2 cups quinoa
4 cups water
1 teaspoon cinnamon
1 teaspoon coriander seed
2 bay leaves, broken
1 cup cauliflower floret
1 cup peas

Steps:

  • In a large pot, fry the onion in a little oil.
  • Add the garlic, cloves, cardamom and chili pepper, and fry a bit more.
  • Add the vegetables (if using any frozen vegetables, don't add them in just yet) and continue frying.
  • Add the quinoa, water, cinnamon, coriander seeds, and bay leaves.
  • Bring to a boil, then lower the heat, cover and simmer for about 12 minutes, or until the quinoa has absorbed the water.
  • About halfway through the simmering, stir in any frozen vegetables you want to add.

Nutrition Facts : Calories 211.4, Fat 2.7, SaturatedFat 0.3, Sodium 28.1, Carbohydrate 40.7, Fiber 5.2, Sugar 3.5, Protein 7.7

More about "spicy quinoa recipes"

SPICY QUINOA AND BLACK BEANS - BOWL OF DELICIOUS
spicy-quinoa-and-black-beans-bowl-of-delicious image
2021-01-06 Instructions. In a large pot or deep skillet, sauté the diced onion and bell pepper in olive oil (1 tablespoon) over medium-high heat until softened …
From bowlofdelicious.com
5/5 (42)
Total Time 40 mins
Category Dinner
Calories 389 per serving
  • In a large pot or deep skillet, sauté the diced onion and bell pepper in olive oil (1 tablespoon) over medium-high heat until softened and browned (about 5 minutes).
  • Add rinsed quinoa (3/4 cup), cumin (1 teaspoon), cayenne pepper (1/4 teaspoon), 1/2 teaspoon kosher salt, and 1/4 teaspoon black pepper; stir to coat.


12 ACTUALLY DELICIOUS QUINOA RECIPES - PINCH OF YUM
12-actually-delicious-quinoa-recipes-pinch-of-yum image
Quinoa Crunch Salad with Peanut Dressing. Quinoa Crunch Salad! Crunchy rainbow veggies, juicy fresh mango, fluffy quinoa, chili lime cashews, and some creamy peanut dressing. edamame, quinoa, cucumber, bell peppers, …
From pinchofyum.com


40 OF OUR BEST HEALTHY QUINOA RECIPES | TASTE OF HOME
40-of-our-best-healthy-quinoa-recipes-taste-of-home image
2021-01-19 Cumin Quinoa Patties. These easy burgers taste amazing, and the quinoa gives them a hearty texture. They’re a delicious (and healthy!) vegetarian option that you really have to try. Pan frying them adds a perfect crunch that …
From tasteofhome.com


SPICY QUINOA SKILLET - HUNGRY HOBBY
spicy-quinoa-skillet-hungry-hobby image
2020-04-06 In a medium-size skillet, saute bell pepper and onion in oil on medium heat until translucent and tender, about 5 minutes. Add in spicy blended sauce and bring to a boil. Add in uncooked quinoa, stir, reduce heat to …
From hungryhobby.net


SPICY QUINOA RECIPES TO WARM UP COOL NIGHTS
spicy-quinoa-recipes-to-warm-up-cool-nights image
Jalapeño Bacon Quinoa Mac n’ Cheese, Fit Foodie Finds for Ancient Harvest. A fun and flavorful take on classic mac n’ cheese, this cheesy quinoa dish will help you beat any autumnal chill. We love the combination of protein-packed …
From ancientharvest.com


RECIPE FOR SPICY QUINOA - THE SPROUT HOUSE
recipe-for-spicy-quinoa-the-sprout-house image
Add the onion and quinoa and fry gently until onion is tender (keep stirring so the onion is cooked evenly). Add the garlic, pepper and spices and fry until the spices are fragrant (a few minutes) Add the tomatoes and broth, bring them to a boil, …
From sprouthouse.com


OUR 20 BEST QUINOA RECIPES | FOOD & WINE
our-20-best-quinoa-recipes-food-wine image
2022-06-03 Chef Sheldon Simeon serves charred shishito peppers with a swoop of cooling ranch and a topping of crunchy fried quinoa and a homemade furikake blend, but feel free to use a store-bought furikake ...
From foodandwine.com


SPICY QUINOA UPMA RECIPE BY ARCHANA'S KITCHEN
spicy-quinoa-upma-recipe-by-archanas-kitchen image
2016-02-09 Once the water is boiling, add the roasted quinoa and allow them cook for about 4-6 minutes on medium heat. Stir gently on low heat to get rid of any lumps. Cover the Quinoa upma with a lid and allow it cook for another 10 …
From archanaskitchen.com


SPICY CHICKPEA QUINOA BOWLS (MEAL PREP) - EAT YOURSELF …
spicy-chickpea-quinoa-bowls-meal-prep-eat-yourself image
2018-03-04 To make quinoa, rinse and soak for about 10 minutes in warm water. Bring 2 cups of vegetable broth to a boil in a small saucepan, drain quinoa and add to boiling broth. Cover and reduce heat to a simmer, cooking for …
From eatyourselfskinny.com


TURMERIC SPICED QUINOA - ROTI N RICE
turmeric-spiced-quinoa-roti-n-rice image
2013-05-13 Fry onion, garlic, cumin seeds, and mustard seeds for about 2 minutes. Add quinoa and ground turmeric. Give it a good stir. Add water and bring it to a boil. Add salt, cover, reduce heat and let quinoa cook for about 12 …
From rotinrice.com


SPICED QUINOA RECIPE - THE SPICE HOUSE
spiced-quinoa-recipe-the-spice-house image
More About This Recipe. Rice or other whole grain can be substituted for quinoa. Can make 1 lb of quinoa and freeze leftovers (use 2 and ¼ tsp of spices and 4 and ¼ cups water). Try it mixed into scrambled eggs.
From thespicehouse.com


SPICY SOUTHWEST QUINOA BOWL. - HALF BAKED HARVEST
spicy-southwest-quinoa-bowl-half-baked-harvest image
2016-02-22 Bake for 15-20 minutes, then flip and bake for 10 minutes more or until the sweet potatoes are tender. Toss the black beans with salt, pepper and a handful of chopped cilantro. To assemble the bowls, divide the quinoa among …
From halfbakedharvest.com


SPICY QUINOA PILAF RECIPE - SCOTT HOCKER | FOOD & WINE
2015-09-02 Cook while stirring until the quinoa toasts and begins to pop, about 2 minutes. Add the stock and bring to a boil. Stir, then cover, reduce the heat to low and simmer for 20 …
From foodandwine.com
Servings 4
Total Time 40 mins
Category Quinoa
  • In a large saucepan, heat the olive oil over medium-high heat until it shimmers. Add the onions and cook, stirring occasionally, until soft and translucent, about 15 minutes. Add the quinoa, 1/2 teaspoon salt, 1/4 teaspoon pepper and cayenne. Cook while stirring until the quinoa toasts and begins to pop, about 2 minutes. Add the stock and bring to a boil. Stir, then cover, reduce the heat to low and simmer for 20 minutes.
  • Remove the lid and taste the quinoa to see if it is done. If not, check if there is still liquid in the pan. If so, cover and cook another 5 minutes, or until tender. If not, add a splash of stock and cook until tender. Fluff the quinoa with a fork, then add the pecans. Season to taste and serve.


EATING BY ELAINE
Add red onion, turmeric, curry, salt and pepper and saute for 2-3 minutes until onions are soft and start to turn translucent. Add the quinoa, lentils and vegetable broth and stir until well …
From eatingbyelaine.com


ASIAN QUINOA STIR FRY - SLENDER KITCHEN
Pre-cook the quinoa before you add it to the stir-fry. For the best texture, leave it in the refrigerator overnight and then use it in your stir fry the next day. Add the sauce last, after you …
From slenderkitchen.com


EASY SPICY VEGGIE QUINOA SKILLET - ORCHIDS + SWEET TEA
2022-03-07 In a medium 10-inch skillet over medium-high heat, add olive oil until heated. Add in the minced garlic and scotch bonnet and sauté until fragrant, about 1-2 minutes. Add the …
From orchidsandsweettea.com


SPICY THAI CHICKEN AND QUINOA RECIPE - PINCH OF YUM
2016-03-28 In a small saucepan over medium heat, bring the sauce to a boil and reduce heat to low. Simmer for 30 minutes or so until the sauce has thickened. Quinoa: Cook according to …
From pinchofyum.com


SPICY TOMATILLO QUINOA RECIPE | EATINGWELL
In this easy quinoa recipe, tomatillos work double-duty: some are pureed to flavor the cooking liquid, others are chopped and stirred in raw for color and texture. Serve with grilled chicken, …
From eatingwell.com


SPICY THAI COCONUT QUINOA - GREATIST
2021-09-30 Place in a large saucepan; add the coconut milk, vegetable broth, and measured salt; and stir to combine. Bring to a boil over medium-high heat. Reduce the heat to low and …
From greatist.com


SPICY QUINOA FRITTERS - OH SWEET MERCY
Instructions. In a bowl, whisk egg whites. Add quinoa and seasonings and mix well. Heat a skillet and add small amount of butter or use cooking spray. When skillet is hot (water droplets sizzle …
From ohsweetmercy.com


SPICY QUINOA PESTO BITES RECIPE | COOKING ON THE WEEKENDS
March 21, 2014 By valentina 3 Comments. Spicy Quinoa Pesto Bites recipe are a healthy appetizer or hors d’oeuvre that’s absolutely bursting with delicious, spicy flavors. They always …
From cookingontheweekends.com


SPICY KIMCHI QUINOA BOWLS {15 MINUTE MEAL} - SIMPLY QUINOA
2021-01-15 Heat the oil in a large skillet over medium heat. Add ginger and garlic and saute for 30 - 60 seconds until fragrant. Add the quinoa and kimchi and cook until hot, about 2 - 3 …
From simplyquinoa.com


SPICY RED QUINOA SALAD - PASS ME SOME TASTY
2016-07-11 Add corn, salt and pepper. Cook for 12-15 minutes, stirring frequently until corn is tender and the kernels begin to brown slightly. Remove corn from heat. Add cooked quinoa …
From passmesometasty.com


EASY SPICY QUINOA BOWL - TWORASPBERRIES
2016-06-10 Instructions. In a pot add your quinoa (quinoa should be rinsed and drained before cooking) and your jalapeño’s (sliced and de-seeded) and add the vegetable broth. Let that …
From tworaspberries.com


CHEESY SPICY QUINOA AND BROCCOLI RECIPE - TABLESPOON.COM
Saute the onions in some oil until browned. Add the quinoa and toast it up for about 5 minutes. Add the garlic and cook 1 more minute. Add in the milk, broccoli, jalapenos, and cheese …
From tablespoon.com


15-MINUTE SPICY SHRIMP AND QUINOA - HER HIGHNESS, HUNGRY ME
Instructions. Sear the shrimp on both sides for 2-3 minutes each side. Transfer onto a plate. Use the same pan and add olive oil, the thinly chopped tomato, zucchini, garlic, spinach, some …
From hh-hm.com


SPICY QUINOA RECIPE RECIPES ALL YOU NEED IS FOOD
This is a fantastic base recipe! Lacks a lot of flavor tho! To add some depth of flavor, I cooked the quinoa in vegetable stock. Secondly, I doubled the garlic and added salt, fresh cracked …
From stevehacks.com


SPICY CHILI QUINOA SALAD - DAN-O'S SEASONING
Start by combining ¼ cup of olive oil, 2 tablespoons of red wine vinegar, 2 diced shallots, ½ teaspoon of maple syrup, and some Dan-O’s Original in a small bowl. Then whisk and let sit. …
From danosseasoning.com


MEXICAN-SPICED VEGETABLE QUINOA - JESSICA GAVIN
2016-04-20 Instructions. Heat olive oil in a large skillet over medium heat. Add garlic and red onion, stir and cook until fragrant, 1 minute. Add quinoa, jalapeno, bell pepper, zucchini, black …
From jessicagavin.com


SPICY QUINOA CHICKEN RECIPE | MUSCLE & FITNESS
Directions. Cook quinoa according to package directions. Meanwhile, in a large skillet, heat oil. Season chicken with salt and pepper. Cook over medium high heat for 6 minutes, flipping …
From muscleandfitness.com


SPICY QUINOA PATTIES - SOUPADDICT
2011-12-07 Combine the quinoa, beaten eggs, and salt in a medium bowl. Stir in the chives, onion, cheese, garlic, crushed red pepper and black pepper. Add the bread crumbs, stir well, …
From soupaddict.com


SPICY QUINOA SALAD — GEMMA SAMPSON
2020-10-12 1 tsp garlic powder or 1 garlic clove finely choped. sea salt + cracked pepper. Method. Cook the quinoa - let it cool. Mix the dressing up in a bowl or jar. Chop veggies up …
From gemmasampson.com


10 BEST INDIAN SPICED QUINOA RECIPES | YUMMLY
2022-05-26 quinoa, olive oil, nonfat sour cream, frozen peas, garlic cloves and 14 more Indian Rice Lolibox peas, basmati rice, carrot, shallot, red pepper, yellow pepper and 8 more
From yummly.com


THE 35 BEST QUINOA RECIPES - GYPSYPLATE
2021-10-24 32. Creamy Quinoa Soup. This creamy quinoa soup is super delicious, and it’s also packed with protein, essential vitamins, fiber, and antioxidants. It’s Italian-inspired, and filled …
From gypsyplate.com


SPICY QUINOA SWEET POTATO TACOS - HOT ROD'S RECIPES
2022-07-03 In a saucepan over medium-high heat, combine the quinoa, salt, jalapenos, onion, sweet potatoes and water. Bring to a boil, reduce the heat to low and cook until the quinoa is …
From hotrodsrecipes.com


38 EASY AND SAVORY QUINOA RECIPES - HOW TO COOK QUINOA
2020-03-30 Related: 12 Delicious Quinoa Bowls that Pack a Punch From White Bean Kale Quinoa Soup and Asian Quinoa Meatballs, to Pumpkin Quinoa Parmesan Fritters and …
From parade.com


10-MINUTE SPICY MOROCCAN QUINOA SALAD
2021-05-11 Thinly slice the green onions, using both the white and green parts, and add those to the bowl as well. Finally, add the remaining salad ingredients to the mixing bowl and set …
From simplyquinoa.com


SAVORY SPICED QUINOA AND CHICKPEA BREAKFAST BOWL
1. In a large saucepan over medium heat, toast quinoa, stirring frequently, for 5 minutes, until fragrant and toasty. 2. Stir in 1 1/2 cups broth and bring to a boil. Reduce heat to low, cover …
From simplyorganic.com


SPICY SWEET QUINOA - DOUG KAUFMANN'S KNOW THE CAUSE
2022-01-13 In a large pot, combine quinoa, water, butter, garlic powder, salt and vinegar. Cook until quinoa is done, and light and fluffy, about 5 to 10 minutes. Set aside and let cool. In a …
From knowthecause.com


Related Search