Spicy Red Sangria From Foodandwinecom Recipes

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SPICED RED SANGRIA



Spiced Red Sangria image

Provided by Food Network

Number Of Ingredients 16

1 quart water
2 cups sugar
4 cloves
4 sticks cinnamon
4 star anise
1 vanilla pod, split
6 thin slices fresh ginger
2 750 milliliter bottles light red wine, such as Beaujolais or Cotes de Rhone
2 quarts freshly squeezed orange juice
1/4 cup freshly squeezed lime juice
Ice
2 quarts (64 ounces) pineapple juice
1 quart (32 ounces) mango nectar
2 750 milliliter bottles dry white wine such as Sauvignon Blanc
2 quarts seltzer
Ice

Steps:

  • In a heavy medium saucepan, combine water, sugar, cloves, cinnamon, star anise, vanilla pod and ginger. Bring to a boil, reduce to a simmer and cook 10 minutes. Turn off heat and let sit 30 minutes to infuse. Strain into large bowl. Add wine and fruit juices and stir well. Serve in pitchers over lots of ice.
  • Combine all ingredients in a large bowl and stir well to combine. Serve in pitchers over lots of ice.

RED SANGRIA



Red Sangria image

Provided by Food Network Kitchen

Categories     beverage

Time 1h10m

Yield 6 to 8 servings

Number Of Ingredients 7

1 bottle (750 milliliters) dry red wine
1/4 cup brandy
1/4 cup orange liqueur
2 tablespoons sugar
2 oranges, sliced
1 green apple, sliced
1 1/2 cups seltzer

Steps:

  • Mix the wine, brandy, liqueur and sugar in a pitcher, stirring to dissolve the sugar, then add the oranges and apples.
  • Refrigerate at least 1 hour and up to 1 day.
  • Add the seltzer just before serving.

SANGRIA (RED)



Sangria (Red) image

Like most of my recipes this is a combination of several others because I couldn't find one that was exactly what I wanted. This has been a big hit every time I've served it.

Provided by themistycat

Categories     Drinks Recipes     Sangria Recipes

Time 15m

Yield 8

Number Of Ingredients 9

¾ cup rum
⅓ cup white sugar
1 green apple, cored and sliced
1 orange, sliced
1 lemon, sliced
1 lime, sliced
1 (750 milliliter) bottle red wine
1 cup orange juice
1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage

Steps:

  • Stir rum and sugar together in a large pitcher to dissolve the sugar; add apple slices, orange slices, lemon slices, and lime slices.
  • Crush fruit slightly against the bottom of the pitcher to squeeze some juice into the rum mixture. Pour wine and orange juice into the pitcher; stir. Add lemon-lime soda and stir just before serving.

Nutrition Facts : Calories 215 calories, Carbohydrate 25.8 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.8 g, Sodium 10.1 mg, Sugar 15.4 g

RED SANGRIA WITH TRUVIA® NATURAL SWEETENER



Red Sangria with Truvia® Natural Sweetener image

The flavor of this red sangria is brimming with fruit and a spicy twist. Enjoy it over lots of ice on a hot summer night. Sweetened with Truvia® natural sweetener, this refreshing drink contains only 80 calories per serving.

Provided by TruviaR

Categories     Truvia®

Yield 10

Number Of Ingredients 13

1 cup water
¼ cup Truvia® natural sweetener spoonable**
6 each whole cloves
6 each whole black peppercorns, crushed
3 berry (blank)s whole allspice berries, crushed
1 (750 milliliter) bottle red wine
3/4 cup spiced simple syrup (recipe above)
3 cups sparkling water
¼ cup fresh orange juice
1 orange, thinly sliced
1 lemon, thinly sliced
1 lime, thinly sliced
2 cups ice cubes

Steps:

  • Spiced Simple Syrup: Place all of the ingredients in a medium saucepot, stir.
  • Place on high heat, bring to a boil. Reduce heat, and simmer 5 minutes.
  • Remove from heat, allow to cool completely.
  • Pour syrup through a strainer to remove spices.
  • Pour syrup into a jar with lid and store refrigerated. Shake before using.
  • Sangria: Combine wine, 3/4 cup spiced simple syrup, sparkling water, orange juice, and fruit slices. Stir briskly.
  • Serve over ice in large red wine glasses.

Nutrition Facts : Calories 73.3 calories, Carbohydrate 9 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 9.7 mg, Sugar 1.1 g

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