Spriced Cranberry Sangria Recipes

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SPRICED CRANBERRY SANGRIA



SPRICED CRANBERRY SANGRIA image

Categories     Fruit     Quick & Easy

Yield 2.5 Quarts

Number Of Ingredients 11

For the fruit:
2 cups fresh cranberries
2 Granny Smith apples, large dice
1 cup Spiced Simple Syrup
3/4 cup Cointreau
1/2 cup ruby port wine
For the Sangría:
1 (750-milliliter) bottle Tempranillo rosé
1/2 cup ruby port wine
1/2 cup Cointreau
1/2 cup cranberry juice

Steps:

  • For the fruit: Combine all ingredients in a 3-quart container with a tightfitting lid. Cover and refrigerate at least 4 hours or preferably overnight. For the sangría: Add all ingredients to the fruit mixture and stir to combine. Refrigerate until chilled; serve over ice.

WHITE CRANBERRY SANGRIA RECIPE BY TASTY



White Cranberry Sangria Recipe by Tasty image

Here's what you need: orange, lime, fresh cranberries, simple syrup, vodka, orange liqueur, white cranberry juice, white wine, lemon-lime soda

Provided by Kiano Moju

Categories     Drinks

Yield 6 servings

Number Of Ingredients 9

1 orange, sliced, plus more garnish
1 lime, sliced
½ cup fresh cranberries
⅔ cup simple syrup
½ cup vodka
½ cup orange liqueur
1 cup white cranberry juice
1 bottle white wine
12 oz lemon-lime soda, 1 can

Steps:

  • In a large pitcher, combine the orange, lime, cranberries, simple syrup, vodka, orange liqueur, white cranberry juice, and white wine. Stir well, then chill until ready to serve, up to 2 days.
  • Immediately before serving, add the lemon-lime soda and stir to incorporate.
  • Pour into glasses and garnish with orange wedges.
  • Enjoy!

Nutrition Facts : Calories 268 calories, Carbohydrate 50 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 44 grams

CRANBERRY SANGRIA



Cranberry Sangria image

I came up with this while playing around with sangria recipes. It has now become a traditional beverage at Thanksgiving and Christmas; my family actually got upset the one time I didn't make it!

Provided by Cathy K

Categories     Drinks Recipes     Sangria Recipes

Time P1DT25m

Yield 8

Number Of Ingredients 12

1 cup white sugar
4 cranberry-flavored tea bags
4 slices fresh lemon
6 whole cloves
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground ginger
1 ½ cups water
2 (750 milliliter) bottles white wine
4 apples, cored and cut into chunks
1 ½ cups dried cranberries
2 fluid ounces apple brandy

Steps:

  • Place the sugar, tea bags, lemon slices, cloves, cinnamon, nutmeg, ginger, and water into a saucepan, and stir until the sugar has dissolved. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat and let mixture cool. Strain out and discard the spices, lemon, and tea bags.
  • Pour the white wine into a large jar or covered container, and mix with the tea mixture. Stir in apples and cranberries; mix in the apple brandy. Chill in refrigerator 24 to 48 hours. Serve cold.

Nutrition Facts : Calories 380.9 calories, Carbohydrate 62.2 g, Fat 0.3 g, Fiber 3.5 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 13.9 mg, Sugar 51.5 g

HOT CRANBERRY SANGRIA



Hot Cranberry Sangria image

Gather a bunch of friends and family, put some of this in a thermus and go carolling down your street. (from Century home magazine)

Provided by Derf2440

Categories     Punch Beverage

Time 25m

Yield 10 cups

Number Of Ingredients 10

6 cups cranberry juice
2 cups orange juice
2 cups dry red wine
1/3 cup brown sugar
2 cinnamon sticks (about 3 inches long)
1/2-1 teaspoon whole cloves
1 pinch nutmeg
2 oranges, cut in wedges
1 lemon, cut in wedges
1 cup cranberries

Steps:

  • Heat all ingredients in a saucepan on medium low heat, stirring occasionally, until sugar is dissolved.
  • When liquid is hot but not boiling, remove from heat.
  • Let sit 5 minutes, then strain through a fine sieve, reserving fruit.
  • Pour liquid into mugs or heat resistant glasses, adding reserved fruit for garnish.
  • (Filled with fruit and infused with warm spices, this drink is just as comforting served without the red wine).

SPARKLING CRANBERRY SANGRIA



Sparkling Cranberry Sangria image

Make and share this Sparkling Cranberry Sangria recipe from Food.com.

Provided by Lorac

Categories     Punch Beverage

Time 15m

Yield 16 4oz servings

Number Of Ingredients 7

1 (750 ml) bottle beaujolais wine or 1 (750 ml) bottle dry red wine
1 cup cranberry juice
1 cup orange juice
1/2 cup cranberry liqueur (optional)
1 orange, thinly sliced
1 lime, thinly sliced
2 cups well-chilled orange, lemon-lime or berry flavored sparkling water

Steps:

  • Combine wine, cranberry juice, orange juice, liqueur, orange slices and lime slices in large glass pitcher.
  • Chill for 2 hours before serving.
  • Just before serving, pour the sangria into a punch bowl.
  • Slowly add the flavored sparkling water.

Nutrition Facts : Calories 60.2, Fat 0.1, Sodium 2.5, Carbohydrate 6.4, Fiber 0.3, Sugar 4.3, Protein 0.2

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