String Beans In Tomato Sauce Recipes

GRECIAN GREEN BEANS IN TOMATO SAUCE

Grecian Green Beans in Tomato Sauce image

The tomato taste and seasonings are worth the time and effort. Try the sauce with okra, too. Enjoy!

Provided by Lori A.

Categories Side Dish Vegetables Green Beans

Time 1h

Yield 8

Number Of Ingredients 10

Ingredients

2 pounds fresh green beans, trimmed
6 tablespoons lemon juice
1 medium onion, chopped
¾ cup olive oil
1 (16 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
2 tablespoons dried parsley
1 cup water
salt and pepper to taste
1 bay leaf

Steps:

Place the green beans in a pot, and mix in the lemon juice, onion, olive oil, tomatoes, tomato sauce, parsley, water, salt and pepper, and bay leaf. Cook 45 minutes over medium heat, stirring occasionally, until sauce is thickened. Remove bay leaf before serving.

Nutrition Facts : Calories 242 calories, Carbohydrate 13.9 g, Fat 20.5 g, Fiber 5.1 g, Protein 3.2 g, SaturatedFat 2.8 g, Sodium 245.3 mg, Sugar 5 g

GREEN BEANS WITH TOMATO SAUCE

Green Beans with Tomato Sauce image

As an alternative to green bean casserole, serve up a saucy Italian side dish sporting festive red and green colors. Also try this sauce with asparagus, broccoli or Brussels sprouts. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Side Dishes

Time 15m

Yield 8 servings.

Number Of Ingredients 10

Ingredients

2 pounds fresh green beans, trimmed and cut in half
1 tablespoon olive oil
1 medium onion, chopped
2 garlic cloves, minced
2 cans (15 ounces each) tomato sauce
1 teaspoon sugar
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

Place green beans in a steamer basket. Place basket in a large saucepan over 1 in. of water; bring to a boil. Steam, covered, 8-10 minutes or until crisp-tender. Transfer to a serving bowl., Meanwhile, in a small saucepan, heat oil over medium-high heat. Add onion and garlic; cook and stir until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, 15 minutes. Drizzle over beans.

Nutrition Facts : Calories 89 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 642mg sodium, Carbohydrate 15g carbohydrate (6g sugars, Fiber 5g fiber), Protein 4g protein.

GREEN BEANS IN TOMATO SAUCE

Green Beans in Tomato Sauce image

I had these beans at a dinner party. I'm so glad the hostess was willing to share the recipe. A very unique and different way to serve fresh green beans.

Provided by Patti Terranova

Categories Side Dish Vegetables Tomatoes

Time 55m

Yield 6

Number Of Ingredients 12

Ingredients

1 pound fresh green beans, trimmed
2 tablespoons olive oil
1 onion, chopped
1 clove garlic, chopped
1 tablespoon chopped fresh parsley
1 (14.5 ounce) can diced tomatoes including juice
1 tablespoon white wine vinegar
1 teaspoon ground cumin
1 pinch white sugar, or to taste
salt and ground black pepper to taste
1 tablespoon olive oil
1 clove garlic, chopped

Steps:

Bring a pot of lightly-salted water to a boil; stir in the green beans and return to a boil. Reduce the heat to medium, and cook the green beans until just tender, about 8 minutes. Drain.
Heat 2 tablespoons of olive oil in a large skillet over medium heat; cook and stir the onion, 1 clove of garlic, and parsley in the hot oil until the onion is translucent, about 5 minutes. Stir in the tomatoes, wine vinegar, and cumin; bring the mixture to a boil, reduce heat to medium-low, and simmer for 30 minutes to thicken the sauce. Transfer the sauce to a bowl.
In a clean skillet, heat 1 tablespoon of olive oil over medium-low heat; cook and stir 1 clove of chopped garlic in the hot oil until fragrant beginning to brown, 2 to 3 minutes. Return the cooked green beans to the skillet; cook and stir to reheat the beans and coat them with oil. Pour the sauce over the beans and stir to coat. Serve hot.

Nutrition Facts : Calories 105.7 calories, Carbohydrate 10.5 g, Fat 7 g, Fiber 3.6 g, Protein 2.3 g, SaturatedFat 1 g, Sodium 103.5 mg, Sugar 3.6 g

STRING/GREEN BEANS IN CHUNKY TOMATO SAUCE

String/Green Beans in Chunky Tomato Sauce image

This is a recipe from Lidia's Italian American Kithchen. The traditional beans used in this recipe are the Italian string beans - the flat wide ones. Due to the acidity of the tomato sauce they will turn olive green in the cooking process. This recipe is posted by request. I haven't tried it yet.

Provided by PanNan

Categories Vegetable

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

3 tablespoons olive oil
6 garlic cloves, peeled
1 lb green beans, ends trimmed
salt
crushed hot red pepper flakes
1 (28 ounce) can tomatoes, with their liquid (preferably Italian plum tomatoes like San Marzano)

Steps:

Heat olive oil in large, heavy skillet over medium heat.
Smash the cloves of garlic and toss them into the pan.
Cook, shaking the pan, until lightly browned, about 2 minutes.
Scatter the beans over the oil, season them lightly with salt and red pepper, and turn with tongs until they begin to wilt, about 3 minutes.
Meanwhile, crush the tomatoes coarsely with your hands and add them to the beans.
Cover the pan, cook until the beans are tender- about 10 minutes.
Taste and adjust seasoning to your liking, and serve hot.

More about "string beans in tomato sauce recipes"

GREEN BEANS IN TOMATO SAUCE {ITALIAN STEWED GREEN BEANS}

Web Jun 2, 2020 1 ½ – 2 cups canned crushed tomatoes 1 shallot or small onion , finely chopped 1 garlic clove (optional) Pinch of peperoncino …
From italianrecipebook.com
Servings 4
Estimated Reading Time 4 mins
Category Side Dish

To make the process easier and faster work green beans in small batches.Line up each batch on one side on a cutting board and trim off the ends with a sharp knife.Flip the beans around, line up the tips again, trim off the other side.At this point you can cut trimmed beans in half or leave them as is (which I prefer).Repeat the process with remaining green beans.
Bring a large pot of water to boil. Add salt and cook green beans just until slightly crunchy. THe should not be cooked to done as they will still continue to cook in tomato sauce.
Cooking time for green beans until desired doneness depends on the variety of green beans, so just check on them after 5 minutes and adjust accordingly.As an alternative you can steam cook them. More often than not I’ll do just that.

String Beans In Tomato Sauce Recipes

GRECIAN GREEN BEANS IN TOMATO SAUCE

The tomato taste and seasonings are worth the time and effort. Try the sauce with okra, too. Enjoy!

GREEN BEANS WITH TOMATO SAUCE

As an alternative to green bean casserole, serve up a saucy Italian side dish sporting festive red and green colors. Also try this sauce with asparagus, broccoli or Brussels sprouts. -Taste of Home Test Kitchen

GREEN BEANS IN TOMATO SAUCE

I had these beans at a dinner party. I'm so glad the hostess was willing to share the recipe. A very unique and different way to serve fresh green beans.

STRING/GREEN BEANS IN CHUNKY TOMATO SAUCE

This is a recipe from Lidia's Italian American Kithchen. The traditional beans used in this recipe are the Italian string beans - the flat wide ones. Due to the acidity of the tomato sauce they will turn olive green in the cooking process. This recipe is posted by request. I haven't tried it yet.

More about "string beans in tomato sauce recipes"

GREEN BEANS IN TOMATO SAUCE {ITALIAN STEWED GREEN BEANS}

GREEN BEANS IN TOMATO SAUCE | COOKTORIA

ITALIAN GREEN BEANS IN TOMATO SAUCE | RECIPE POCKET

GREEN BEANS WITH TOMATOES -ITALIAN STYLE - SHE LOVES …

TRADITIONAL GREEK GREEN BEANS RECIPE (FASOLAKIA GIAHNI)

STRING BEANS IN CHUNKY TOMATO SAUCE - LIDIA

WHITE BEANS IN TOMATO SAUCE RECIPE - ROLANDO …

TOMATOEY SHRIMP AND GREEN BEANS OVER BROWN RICE RECIPE | SELF

FRESH GREEN BEANS WITH TOMATO SAUCE RECIPE | EAT YOUR BOOKS

FASOLAKIA (GREEK GREEN BEANS IN TOMATO SAUCE)

LOOBYEH (BRAISED GREEN BEANS WITH TOMATOES AND GARLIC)

GREEN BEANS WITH TOMATO SAUCE - SIP AND FEAST

29 SUPER BOWL COCKTAILS TO DRINK NO MATTER WHO’S WINNING

CHEESY BEEF MEATBALLS WITH TOMATO SAUCE MEAL KIT DELIVERY

GREEN BEANS IN TOMATO SAUCE - STEFANO FAITA

GIGANTES PLAKI (GREEK BAKED BEANS) - THE MEDITERRANEAN DISH

WE MADE THE VIRAL LASAGNA SOUP EVERYONE IS OBSESSED WITH

OLD SCHOOL ITALIAN STRING BEANS IN TOMATO SAUCE - YOUTUBE

GREEN BEANS IN TOMATO SAUCE | CIAO ITALIA

ITALIAN GREEN BEANS IN TOMATO SAUCE - INSIDE THE RUSTIC KITCHEN

15 CAJUN RED BEANS AND RICE RECIPE SLOW COOKER

SYRIAN STRING BEANS WITH SPICED TOMATO SAUCE | SAVORMANIA

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love

Related Search