Sugaredbaconappetizers Recipes
CANDIED BACON
This is a really easy breakfast item because you can put it in the oven, set the timer and forget about it while you make everything else and pull it out just before sitting down so it's piping hot.
Provided by Alex Guarnaschelli
Categories side-dish
Time 45m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 325 degrees F.
- Put bacon slices in a bowl, season them with pepper and toss with the brown sugar. Cover a baking sheet with parchment or foil and arrange the bacon in a single layer on top. Sprinkle any sugar left in the bowl over the bacon. Top with another layer of parchment or foil and top it, squarely, with another baking sheet. The baking sheet will flatten the bacon as it cooks.
- Place the tray in the center of the oven and bake for 20 minutes. Check the bacon by lifting the top tray and parchment. If it is not golden brown and fairly crispy, resist the temptation to turn up the oven temperature, and cook it for 10 to 15 minutes longer. Check it again. Keep in mind that when you remove the tray and transfer the bacon to a serving platter or individual plates, the bacon will "crisp" up a little more. Be patient!
CANDIED BACON
This makes a great party snack.
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time 55m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix brown sugar, rice vinegar, maple syrup, and black pepper in a small bowl.
- Place bacon slices on cooling rack set over a baking sheet.
- Bake in the preheated oven for 10 minutes, turn slices, and bake another 5 minutes.
- Remove bacon and brush both sides with brown sugar mixture. Return bacon to the oven and bake another 5 minutes. Repeat basting every 5 minutes until bacon is browned and crisp, about 35 minutes.
Nutrition Facts : Calories 187 calories, Carbohydrate 13.9 g, Cholesterol 27.3 mg, Fat 10.4 g, Protein 9.2 g, SaturatedFat 3.4 g, Sodium 576.9 mg, Sugar 12.9 g
SUGARED BACON APPETIZERS
Make and share this Sugared Bacon Appetizers recipe from Food.com.
Provided by Charlotte J
Categories Breakfast
Time 30m
Yield 36 half slices
Number Of Ingredients 3
Steps:
- Cut each slice of bacon into two short pieces. Mix sugar and cinnamon together and thoroughly coat each piece of bacon.
- Twist slices and place on pan or a jellyroll pan in a 350°F oven.
- Bake until bacon is crisp and sugar is bubbly, 15 to 20 minutes.
- The sugar can burn quickly, so watch closely. Let cool and serve at room temperature.
Nutrition Facts : Calories 86.9, Fat 5.7, SaturatedFat 1.9, Cholesterol 8.6, Sodium 108.1, Carbohydrate 7.6, Fiber 0.1, Sugar 7.3, Protein 1.5
SUGARED BLACKBERRIES
Provided by Scott Peacock
Categories Condiment/Spread Breakfast Brunch Dessert No-Cook Quick & Easy Blackberry Summer Gourmet Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1.5 pints
Number Of Ingredients 3
Steps:
- Mash berries with sugar and salt in a bowl with a potato masher until berries are liquefied and sugar has dissolved. Let stand, covered and chilled, 3 days (to allow flavors to develop), stirring once a day.
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