Sunnys Roasted Ranch Potatoes And Onions Recipes
RANCH POTATOES
Provided by Food Network
Time 1h
Number Of Ingredients 3
Steps:
- Cube unpeeled potatoes, place in double layer of aluminum foil. Sprinkle chopped onions on top. Squirt ranch dressing over all. Fold up the foil and seal it. Bake in oven at 400 degrees F or on the grill.
ROASTED POTATOES AND ONIONS - EASY AND DELICIOUS
If you are sick and tired of mash potatoes, fries, chips and all the other ways potatoes are prepared but don't have the time for a complicated roasted vegetables dish than this is an easy and flavorful way to get 'er done.
Provided by curryfamily2012
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Combine potatoes and onion in a roasting pan; cover with canola oil and olive oil. Add garlic, onion soup mix, rosemary, and black pepper and stir until potatoes and onion are evenly coated. Cover roasting pan with aluminum foil.
- Roast in the preheated oven for 25 minutes. Remove foil and continue to roast until potatoes and onion are browned and edges are crispy, 15 to 30 minutes.
Nutrition Facts : Calories 474.3 calories, Carbohydrate 34.3 g, Fat 37 g, Fiber 4.6 g, Protein 4 g, SaturatedFat 4 g, Sodium 424.2 mg, Sugar 3 g
ORIGINAL RANCH ROASTED POTATOES
Red potatoes are tossed in oil and ranch seasoning and roasted until brown and crisp to make this effortless side dish.
Provided by Hidden Valley Ranch
Categories Trusted Brands: Recipes and Tips Hidden Valley®
Time 45m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 450 degrees F.
- Place potatoes in a 1-gallon-size Glad® Zipper Bag and add oil; seal bag. Toss to coat.
- Add Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix and toss again until coated. Bake in ungreased baking pan for 30 to 35 minutes or until potatoes are brown and crisp.
Nutrition Facts : Calories 280 calories, Carbohydrate 36.2 g, Fat 13.9 g, Fiber 3.9 g, Protein 4.3 g, SaturatedFat 2.2 g, Sodium 26.3 mg, Sugar 2.3 g
ONION ROASTED POTATOES
Make and share this Onion Roasted Potatoes recipe from Food.com.
Provided by Carmen B.
Categories Vegetable
Time 55m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 450 degrees Fahrenheit.
- Add onion soup mix, potatoes, and olive oil or vegetable oil, in a large bowl.
- Stir to coat.
- Put potatoes on a large baking sheet.
- Bake for 40 to 50 minutes, stirring occasionally, until potatoes are tender and golden brown.
RANCH ROASTED POTATOES RECIPE
These flavorful potatoes are some of our family's favorites because they are so easy to prepare and use ingredients that you have in your pantry right now.
Provided by Camille Beckstrand
Categories Side Dish
Time 50m
Number Of Ingredients 3
Steps:
- Preheat oven to 450 degrees.
- Place potatoes in a resealable plastic bag and add oil. Toss to coat all the potatoes in the oil and then add the dry salad dressing mix in the bag. Toss once again to coat all the potatoes in dressing mix until well coated.
- Bake on a baking sheet covered with foil for 35 minutes or until potatoes are brown and crisp.
Nutrition Facts : Calories 197 kcal, Carbohydrate 27 g, Protein 3 g, Fat 9 g, SaturatedFat 7 g, Sodium 382 mg, Fiber 3 g, Sugar 2 g, ServingSize 1 serving
RANCH ROASTED POTATOES
Make and share this Ranch Roasted Potatoes recipe from Food.com.
Provided by Lorac
Categories Potato
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 450°F.
- Place potatoes in a resealable plastic bag and add oil, seal bag.
- Toss to coat, add salad dressing mix and toss again until coated.
- Bake in an ungreased baking pan for 35 minutes or until potatoes are brown and crisp.
Nutrition Facts : Calories 295.2, Fat 13.8, SaturatedFat 1.8, Sodium 13.6, Carbohydrate 39.7, Fiber 5, Sugar 1.8, Protein 4.6
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