Tapenadebreadabm Recipes

BREAD WITH BEAN TAPENADE

Bread with Bean Tapenade image

Provided by Food Network

Time 20m

Number Of Ingredients 4

Ingredients

1 can white beans
Bottled Italian Vinaigrette dressing
White bread, baquette, or Italian loaf
Garnish: chopped scallions

Steps:

Drain excess liquid off beans. Heat over medium low heat with a touch of butter. Cook until slightly softened. Add 2 to 3 tablespoons of vinaigrette, salt and pepper to taste. Pulse in food processor or mash in pot with a hand masher.
Slice bread, remove crust (if necessary), brush with olive oil. Sprinkle with salt and pepper and bake at 275 degrees until toasted or under broiler on both sides.
Spread 1 to 2 tablespoons bean tapenade and garnish with scallions.

TAPENADE

Tapenade image

Classic Mediterranean dish using black (preferably Kalamata) olives. This dip is great with pita bread triangles.

Provided by Jim Clark

Categories Appetizers and Snacks Seafood

Time 10m

Yield 6

Number Of Ingredients 8

Ingredients

1 clove garlic, chopped
1 ¾ cups whole, pitted kalamata olives
1 (2 ounce) can anchovy fillets, rinsed
2 tablespoons capers
1 teaspoon chopped fresh thyme
1 teaspoon chopped fresh rosemary
3 tablespoons lemon juice
4 tablespoons olive oil

Steps:

Combine garlic, olives, anchovies, capers, thyme, rosemary and lemon juice in an electric blender. Slowly drip the olive oil into the blender while you are blending the ingredients together. Blend until a paste is formed.

Nutrition Facts : Calories 209.5 calories, Carbohydrate 4.7 g, Cholesterol 6.4 mg, Fat 20.1 g, Fiber 0.5 g, Protein 2.9 g, SaturatedFat 2.7 g, Sodium 1002.3 mg, Sugar 0.2 g

TAPENADE (BAREFOOT CONTESSA) - INA GARTEN

Tapenade (Barefoot Contessa) - Ina Garten image

Make and share this Tapenade (Barefoot Contessa) - Ina Garten recipe from Food.com.

Provided by cookiedog

Categories Spreads

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1/2 lb good black olives, such as kalamata, pitted and diced
3 tablespoons capers, drained
8 anchovy fillets
1 garlic clove, minced
1/2 cup good quality olive oil
1 tablespoon fresh lemon juice
2 teaspoons Dijon mustard
1 teaspoon minced fresh thyme leave
1 tablespoon chopped fresh parsley leaves
1 baguette, sliced and toasted

Steps:

Combine the olives, capers, anchovies and garlic in a food processor fitted with a steel blade, and pulse 3 times.
Add the olive oil, lemon juice, mustard, thyme and parsley and process until chunky.
Serve on toasts.

More about "tapenadebreadabm recipes"

OLIVE TAPENADE SWIRL BREAD - A BEAUTIFUL PLATE

Nov 19, 2013 As for the “bread” component of the recipe, I’ve been making a lot of dough over the last week or so.There was the one time where it pretty much took over my entire fridge. …
From abeautifulplate.com
Reviews 32
Category Yeast Breads
Cuisine American
Total Time 4 hrs

See details

RUSTIC ITALIAN OLIVE TAPENADE RECIPE: A BURST OF MEDITERRANEAN …

Mar 25, 2025 For meat lovers, olive tapenade dip can serve as a rich topping for roasted chicken or lamb. The briny burst of olives can cut through the richness of the meat, offering a balanced …
From recipesitaly.com

See details

TAPENADE CORN BREAD - OTAGO FARMERS MARKET

Note: this can easily be made gluten-free by using a GF cornmeal flour & plain GF flour, swap for same amount as in recipe; Comments. Tapenade is a great flavourful spread to use. For …
From otagofarmersmarket.org.nz

See details

ARTISAN OLIVE BREAD WITH DRIZZLE TAPENADE - GRAZA

Artisan Bread. 3 cups AP flour or bread flour. 2 tsp sugar. ¾ tsp active dry yeast . 1¼ cup warm water . 1 tbsp Sizzle. Olive Tapenade. 1 cup Castelvetrano olives, pitted
From graza.co

See details

TAPENADE BREAD A B M - SNAPCALORIE.COM

Transform your homemade bread game with this irresistible Tapenade Bread, made effortlessly in your ABM (automatic bread machine) or by hand for a rustic touch. Infused with the bold …
From snapcalorie.com

See details

PROVENCAL OLIVE TAPENADE RECIPE - THE GOOD FOOD NETWORK

Pasta With Olive Tapenade – we’ve linked to a very appetising looking recipe courtesy of the Whip And Wander Website. Olive and Goats cheese crostini – another simple and inviting …
From thegoodfoodnetwork.com

See details

TAPENADE WITH TOASTED BREAD – MARISOL COOKS

Jan 16, 2022 Jump to recipe. Tapenade is a French dip or spread made out of olives and capers. A good extra virgin olive oil like Bertolli Extra Virgen Olive …
From marisolcooks.com

See details

TAPENADE FLATBREAD APPETIZERS RECIPE - PILLSBURY.COM

Mar 26, 2014 Heat oven to 400°F. In food processor, place olives, garlic, capers, parsley and oregano. Cover; process with on-and-off pulses until coarsely …
From pillsbury.com

See details

TAPENADE BREAD (A B M) RECIPE - DETAILS, CALORIES, NUTRITION ...

Get full Tapenade Bread (A B M) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Tapenade Bread (A B M) recipe with 1/4 cup pitted black olives (1/3 cup), 1 …
From recipeofhealth.com

See details

TAPENADE BREAD (A B M) - DAIRY FREE RECIPES

This recipe makes 1 servings with 1821 calories, 61g of protein, and 38g of fat each. This recipe covers 54% of your daily requirements of vitamins and minerals. Head to the store and pick up …
From fooddiez.com

See details

OLIVE TAPENADE BREAD | CHEF ADRIAN MARTIN BREAD RECIPES

Feb 18, 2021 Olive tapenade (see recipe below) Olive oil for greasing. 1 egg yolk, beaten. METHOD. Combine all the dry ingredients in a mixing bowl. Then pour in the water and mix …
From chefadrianmartin.ie

See details

CRISPY BREAD WITH TAPENADE - COOKIDOO® – THE OFFICIAL …

This shows how many portions this recipe makes. Ingredients. 1 wholemeal bread loaf cut into slices and crusts removed extra virgin olive oil (approx. 1 tsp per slice of bread) 100 g cheddar …
From cookidoo.ca

See details

TAPENADE FLATBREAD - RECIPES | PAMPERED CHEF CANADA SITE

Discover our Tapenade Flatbread and other top Appetizers & Snacks recipes at PamperedChef.ca. Explore new recipes and kitchen products, and get inspired today!
From pamperedchef.ca

See details

EASY TAPENADE RECIPE - COOKIE AND KATE

Aug 29, 2024 This tapenade recipe tastes so fresh and comes together so easily! Serve this French olive spread with crackers, crostini , cheese plates or …
From cookieandkate.com

See details

TAPENADE RECIPE - EASY FRENCH FOOD

Place olives, capers, anchovies and crushed garlic in a food processor and process until smooth. With the food processor on, pour in the olive oil in a steady stream to form a smooth paste.
From easy-french-food.com

See details

TAPENADE BREAD A B M RECIPES

1 clove garlic, chopped: 1 ¾ cups whole, pitted kalamata olives: 1 (2 ounce) can anchovy fillets, rinsed: 2 tablespoons capers: 1 teaspoon chopped fresh thyme
From tfrecipes.com

See details