Thai Country Style Fish Pla Nai Suan Rot Det Recipes
COUNTRY-STYLE FISH
Make and share this Country-style Fish recipe from Food.com.
Provided by Charishma_Ramchanda
Categories High Protein
Time 1h25m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Spread the cornmeal on a waxed paper.
- Keep aside.
- Coat both sides of the fish with the cornmeal.
- Now, take a pan and in it combine all the ingredients, except for the fish, oil and cornmeal.
- Dip the fish{thats coated with the cornmeal on both sides} into the prepared batter.
- Fry the fish, in batches, in the hot oil on medium flame until golden brown on both sides and thoroughly cooked.
- Remove from heat.
- Serve hot.
- Enjoy!
Nutrition Facts : Calories 534.2, Fat 26, SaturatedFat 4.1, Cholesterol 139.6, Sodium 410.2, Carbohydrate 27.5, Fiber 1.8, Sugar 2.7, Protein 46
THAI COUNTRY STYLE FISH (PLA NAI SUAN ROT DET)
Make and share this Thai Country Style Fish (Pla Nai Suan Rot Det) recipe from Food.com.
Provided by Hanuman
Categories Thai
Time 15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- 500gr Fish slices fried to crispy golden color, let rest.
- fry to golden color 5 shallots and 5 large garlic cloves, let rest.
- chop 2 shallots, 2 large garlic cloves, 2 coriander springs and 2 green onions
- mix 2 tbls fish sauce, 2 tbls lime juice, 1 tbls sugar, 1 tsp chilli powder, 1 tbsl roasted & pounded rice .
- mix 3 and 4.
- 2 boiled eggs, cut into quarters.
- on a plate arrange fish, boiled eggs, add fried onions, garlic, pour the herbs. garnish with mint and roasted dry chilli.
Nutrition Facts : Calories 156.5, Fat 9.7, SaturatedFat 1.7, Cholesterol 106, Sodium 738, Carbohydrate 13.5, Fiber 0.6, Sugar 4.2, Protein 5
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