The Best Ever Lemonade Recipes

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PERFECT HOMEMADE LEMONADE



Perfect Homemade Lemonade image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 15m

Yield about 2 gallons

Number Of Ingredients 4

4 cups sugar
4 cups fresh lemon juice
2 lemons, sliced
Ice, for serving

Steps:

  • In a large saucepan, heat the sugar and 4 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add 2 gallons cold water, the lemon juice and lemon slices and stir to combine. Refrigerate and allow to chill completely.
  • Serve over ice.

BEST LEMONADE EVER



Best Lemonade Ever image

This is a very refreshing drink!

Provided by Jo

Categories     Drinks Recipes     Lemonade Recipes

Time 4h35m

Yield 10

Number Of Ingredients 3

1 ¾ cups white sugar
8 cups water
1 ½ cups lemon juice

Steps:

  • In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
  • Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.

Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g

THE BEST EVER LEMONADE



The Best Ever Lemonade image

The name says it all! Takes some effort but well worth it. The recipe comes from Always in Season by the Junior League of Salt Lake City.

Provided by Lvs2Cook

Categories     Beverages

Time 40m

Yield 6 serving(s)

Number Of Ingredients 3

6 juicy lemons
1 cup sugar
6 cups water

Steps:

  • Scrub the lemons well and cut into halves. Place into a large heat resistant pitcher. Add the sugar.
  • Bring the water to a boil in a saucepan. Pour it over the lemons, stirring to dissolve the sugar. Cool for 20 minutes. Squeeze the juice from the lemons into the pitcher and discard the lemons. Strain the lemonade into another pitcher and chill until serving time.
  • Serve over ice in tall glasses with a garnish of mint. Add a dash of grenadine for pink lemonade.

Nutrition Facts : Calories 145.8, Fat 0.2, Sodium 8.6, Carbohydrate 38.7, Fiber 1.6, Sugar 34.7, Protein 0.6

BEST LEMONADE RECIPE (& 15 VARIATIONS!)



Best Lemonade Recipe (& 15 Variations!) image

Here's how to make the best lemonade recipe you'll taste from real lemons! Using real citrus gives the best flavor. See above for variations like pink lemonade, sparkling, and more!

Provided by Sonja Overhiser

Categories     Drink

Time 10m

Yield 8

Number Of Ingredients 5

1 1/2 cups fresh squeezed lemon juice (7 to 8 large lemons)*
1 cup granulated sugar
7 cups water, divided
Ice
Fresh mint, for garnish (optional)

Steps:

  • Juice the lemons.
  • Add the sugar and 1 cup warm water to a large pitcher and stir until it is dissolved.
  • Add 6 cups cold water and lemon juice. Add ice and serve.

THE BEST LEMONADE



The Best Lemonade image

Provided by Dave Lieberman

Categories     beverage

Time 10m

Yield 6 to 8 servings

Number Of Ingredients 4

8 lemons
1/2 cup superfine sugar, plus more to taste
5 cups water
Ice cubes

Steps:

  • Wash lemons under warm water. Roll them on the countertop with the palm of your hand to get them ready for juicing. Cut the lemons in half through their bellies. Juice lemons using either your hands or a juicer, reserving 2 lemon halves. Add the lemon juice to a pitcher. Add sugar and water and stir until sugar has completely dissolved. Add ice cubes and the reserved lemon halves.

MOST REFRESHING LEMONADE YOU WILL EVER TASTE! - QUICK & EASY



Most Refreshing Lemonade You Will Ever Taste! - Quick & Easy image

This is the best tasting, most satisfying, easiest homemade lemonade you will ever drink. What could be more satisfying on a hot summer day than the cool, brisk refreshing taste of lemonade? This is so easy with the help of a citrus juicer to juice the lemons.

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 2 Quarts

Number Of Ingredients 4

1 cup fresh lemon juice
1 cup sugar
2 quarts club soda
1 lemon, sliced for garnish

Steps:

  • Combine lemon juice, sugar and club soda stirring well to dissolve sugar.
  • Add sliced lemon to pitcher.
  • Chill.
  • Enjoy!

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