Thermomix Belgian Lemon Teacake Recipes

THERMOMIX APPLE TEACAKE

Thermomix Apple Teacake image

Obviously I am in a teacake mood these days! This recipe is for the Thermomix machine, but can be adapted for use without

Provided by Ex-Pat Mama

Categories Dessert

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

60 g butter
200 g milk
1 egg
1 teaspoon vanilla extract
190 g self raising flour
100 g sugar
1/2 teaspoon salt
1 apple, peeled cored and sliced

Steps:

Preheat the oven to 375 degrees F.
Grease an 8 inch round cake pan.
Melt the butter 2 minutes/90 degrees/Speed 1.
Add milk, vanilla and egg. Mix 5 seconds/Speed 7.
Add flour, sugar and salt. Mix 10 seconds/Speed 5.
Tip batter into the cake pan. Poke apple slices into the batter. It won't matter if bits stick out here and there.
Bake 30-35 minutes.

Nutrition Facts : Calories 245.6, Fat 7.9, SaturatedFat 4.6, Cholesterol 46, Sodium 210.1, Carbohydrate 38.8, Fiber 1.2, Sugar 14.5, Protein 4.8

CINNAMON TEACAKE

Cinnamon Teacake image

This is my son's favourite. He used to bake it when he was a teenager. It is very light and doesn't last very long.

Provided by Honni

Categories Dessert

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

60 g butter
1/2 cup caster sugar
1 egg
1 teaspoon vanilla
1 cup self raising flour
1/3 cup milk
15 g butter (extra)
1 tablespoon caster sugar (extra)
1 teaspoon cinnamon

Steps:

Pre heat oven, 180c.
Have butter and egg at room temperature.
Sift flour.
Cream butter, sugar, egg and vanilla until light and creamy.
Stir in sifted flour and milk, beat lightly until smooth.
Spread mixture into well greased 20cm sandwich tin.
Bake in oven for 15-20 minutes.
When cooked turn onto wire rack and brush with extra melted butter, sugar and cinnamon.

Nutrition Facts : Calories 392.2, Fat 17.4, SaturatedFat 10.5, Cholesterol 95.8, Sodium 135.7, Carbohydrate 53.6, Fiber 1.1, Sugar 28.5, Protein 5.7

THERMOMIX MEATBALLS

Thermomix Meatballs image

This recipe is specifically for the Thermomix machine. These are delicious meatballs which are steamed rather than fried!

Provided by Ex-Pat Mama

Categories Meat

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

30 g bread
30 g parmesan cheese
400 g ground beef, leaner is better
1 egg
1 red pepper
1 onion, peeled and quartered
20 g parsley
salt and pepper

Steps:

Grate the parmesan by dropping chunks onto blades running at Speed 8. Tip out.
Crumb the bread by pulsing the Turbo button. Tip out.
Chop the red pepper, onion and parsley 5 seconds/Speed 5.
Add the breadcrumbs, parmesan, egg, salt and pepper. Mix 10 seconds/Speed 6.
Add the meat and mix 15 seconds/Speed 5. Use the spatula through the hole in TM lid to help mix if necessary.
Form meatballs and place them in oiled Varoma.
Pour 1 liter of water into TM bowl. Set Varoma on TM lid. Cook 30 minutes/Varoma/Speed 3.

Nutrition Facts : Calories 206.3, Fat 12.6, SaturatedFat 5.1, Cholesterol 85, Sodium 173.5, Carbohydrate 6.4, Fiber 0.9, Sugar 2, Protein 16.3

PINEAPPLE TEACAKE

Pineapple Teacake image

Make and share this Pineapple Teacake recipe from Food.com.

Provided by spyrals

Categories Dessert

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

450 g pineapple chunks, drained
90 g butter
3/4 cup white sugar
3 eggs
1 1/2 cups self raising flour
1 pinch salt
1/2 cup lukewarm milk
brown sugar
cinnamon

Steps:

Preheat the oven to 180Celcius (350 Fahrenheit) and grease and flour a 9 inch baking pan.
Retain 2 tbsp butter, cream the remainder with sugar.
Beat in the eggs separately, then stir in flour, salt and milk.
Stir in pineapple pieces.
Pour the batter into the pan.
Bake for about 50 minutes.
While still hot, turn out and spread with reserved butter and sprinkle with a mixture of brown sugar and cinnamon.

Nutrition Facts : Calories 309.1, Fat 11.8, SaturatedFat 6.7, Cholesterol 105.5, Sodium 118.5, Carbohydrate 46.3, Fiber 1.1, Sugar 27.1, Protein 5.6