Traditional Senegalese Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SENEGALESE CHICKEN SOUP | A WEST AFRICAN CLASSIC SOUP



Senegalese Chicken Soup | A West African classic soup image

A rich, authentic curry chicken soup from Western Africa made with curry, peanut butter, chicken and tomatoes. An easy soup the whole family can enjoy!

Provided by Tina

Categories     Soup Recipes

Time 1h40m

Number Of Ingredients 11

1 Large onion, diced
4 T Olive oil
2 tsp Garlic, chopped
2 Heaping Tbs curry powder
2 tsp Ground coriander
6 Cups chicken broth
6 oz Can tomato paste
1 Cup of peanut butter
28 oz Can of diced tomatoes
1.5 lbs boneless, skinless chicken thighs, cut into bite size pieces
Garnish: Scallions Chopped peanuts Cilantro

Steps:

  • Cook onions in olive oil until soft. Add garlic and cook 2 minutes.
  • Add curry powder and coriander and fry two more minutes.
  • Add chicken broth and scrape bottom very well with wooden spoon. Simmer 30 minutes.
  • Add peanut butter. With stick blender, blend until peanut butter is incorporated and a lot of the onions are pulverized.
  • Add diced tomatoes, tomato paste and chicken. Simmer 30 more minutes until chicken is cooked through.
  • Garnish as desired.

Nutrition Facts : Calories 434 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 80 milligrams cholesterol, Fat 28 grams fat, Fiber 4 grams fiber, Protein 30 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1.5 cups, Sodium 398 milligrams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat

TRADITIONAL SENEGALESE SOUP '21' CLUB



Traditional Senegalese Soup '21' Club image

Categories     Soup/Stew     Tomato     Raisin     Apple     Mango     Curry     Carrot     Fall     Gourmet

Yield Makes about 10 cups

Number Of Ingredients 12

3 tart apples;such as Granny Smith
2 tablespoons unsalted butter
2 carrots chopped
1 large white onion, chopped
1/4 cup raisins
1 garlic clove, chopped
3 tablespoons curry powder
2 tablespoons all-purpose flour (preferably unbleached)
8 cups chicken broth
1 tablespoon canned tomato purée
1/2 cup heavy cream
Garnish: bottled mango chutney

Steps:

  • Peel and core apples and chop. In a heavy kettle heat butter over moderate heat until foam subsides and cook apples, carrots, onion, raisins, and garlic , stirring occasionally, until they begin to soften, 10 to 12 minutes. Add curry powder and cook, stirring, 1 minute. Add flour and cook stirring, 2 minutes. Stir in broth and tomato purée and simmer, covered, 1 hour and 20 minutes. Stir in cream and salt to taste and simmer, uncovered, 10 minutes.
  • Cool soup and in a food processor or blender purée in batches until smooth. Strain soup through a sieve into a large bowl and chill until cold, 2 to 3 hours.
  • Garnish each serving with about 1/2 teaspoon chutney.

CHICKEN CURRY OR SENEGALESE SOUP



Chicken Curry or Senegalese Soup image

Make and share this Chicken Curry or Senegalese Soup recipe from Food.com.

Provided by papergoddess

Categories     Chicken

Time 15m

Yield 4 cups

Number Of Ingredients 9

2 tablespoons butter
1 1/2-2 teaspoons curry powder
1 1/2 tablespoons flour
3 cups chicken broth
1/4-1/2 teaspoon paprika
2 egg yolks
1/2 cup cream
1/2 cup cooked chicken breast, chopped very fine
3 -4 tablespoons chutney (optional)

Steps:

  • Melt butter in large saucepan.
  • Add flour and curry powder and stir until blended.
  • Whisk in chicken broth; heat and whisk until it comes to a boil;add paprika.
  • Beat together egg yolks and cream.
  • Reduce heat until soup is not boiling.
  • Stir in egg yolk mixture, and continue to cook and stir until soup thickens.
  • DO NOT BOIL.
  • Add chicken meat.
  • and warm through Garnish with chutney.

Nutrition Facts : Calories 239.5, Fat 19.6, SaturatedFat 10.8, Cholesterol 157.5, Sodium 640, Carbohydrate 4.6, Fiber 0.4, Sugar 0.6, Protein 11.2

SENEGALESE CHICKEN SOUP



Senegalese Chicken Soup image

This soup has such a fantastic flavor, and it's uber-easy to make. You can use smooth or chunky peanut butter, though I prefer extra chunky myself.

Provided by Cluich

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

2 tablespoons vegetable oil
1 medium onion, chopped
2 garlic cloves, minced
ground black pepper, to taste
2 teaspoons curry powder
1 (14 ounce) can diced tomatoes (undrained)
1 3/4 cups chicken broth
1/4 cup peanut butter (smooth or chunky, depending on your preference)
1 cup hot water
1 chicken breast, cooked and shredded
2 teaspoons dried cilantro

Steps:

  • Cook the onion and black pepper over medium heat in the vegetable oil in a 3-quart pot until the onion is a little yellow, then add the garlic, stirring frequently, until both are golden and softened (total of about five minutes or so).
  • Add curry powder and cook for another two minutes, stirring frequently (very important, as the curry powder will clump up and burn if you don't).
  • Add the can of petite diced tomatoes (no draining!), as well as the broth, and simmer uncovered for about five minutes.
  • Mix the hot water and peanut butter together until smooth, then add to the pot. Toss the shredded chicken and cilantro in, too.
  • Simmer, uncovered and stirring occasionally, for another five minute or so.

More about "traditional senegalese soup recipes"

SENEGALESE SOUP | COOKSTR.COM
2016-02-23 Instructions. Melt the butter in a heavy 4-quart saucepan or pot, and add the celery and onion. Sauté over medium-high heat until the celery wilts and the onions are translucent …
From cookstr.com
Category Cookstr Recipes
Estimated Reading Time 2 mins
  • Melt the butter in a heavy 4-quart saucepan or pot, and add the celery and onion. Sauté over medium-high heat until the celery wilts and the onions are translucent but not brown. Lower the heat and add the curry powder. Cook for 5 minutes, stirring occasionally.
  • Add the broth and apples. Partially cover, and simmer over medium-low heat for 35 to 40 minutes, or until all the vegetables are very soft.
  • Strain the broth and degrease if necessary. Reserve the vegetables. Add a little broth to a blender, then add a portion of the vegetables. Puree the vegetables until they are very smooth. Repeat, until all the vegetables are pureed.
  • Combine the strained broth and puree, stirring to blend well. Return the soup to a saucepan, add the chicken, and slowly reheat. Ladle into bowls and garnish with chives.


SENEGALESE SOUP – FARMHOUSE COOK
2013-03-31 Peel, trim and chop the carrots. Peel and chop the onion, potato and garlic. Heat the butter in large pot over medium heat. When it’s foaming add in the apples and vegetables. Cook for about 10 minutes, or until the apples and onions start to soften. Add in the curry powder and stir to distribute through all, for about a minute.
From farmhousecook.com
Estimated Reading Time 2 mins


10 TRADITIONAL SPANISH SOUPS - INSANELY GOOD
2021-08-02 5. Ajo Blanco. Ajo blanco – literally “white garlic” in English – is another chilled soup that tastes magnificent on a hot summer’s day. It’s creamy and takes only 10 minutes to make, though you’ll want to put it in the fridge for a while before serving it to get the best flavor.
From insanelygoodrecipes.com


TRADITIONAL SENEGALESE SOUP RECIPE - FOOD.COM | RECIPE | RECIPES, …
May 16, 2019 - This is a traditional creamed curry soup from Senegal that features a mix of fresh African ingredients and spices. It is most often served chilled, but many reviewers stated the soup was even better when served warm. I found the recipe on the Epicurious site and was intrigued by the number of favorable reviews it has…
From pinterest.com


SENEGALESE SOUP - BIGOVEN.COM
Add your review, photo or comments for Senegalese Soup. American Soups, Stews and Chili Soups and Stews - Other American Soups, Stews and Chili Soups and Stews - …
From bigoven.com


SENEGALESE RECIPES FROM CHEF PIERRE THIAM | HERE & NOW - WBUR
2015-10-19 1 small cucumber, seeded and diced. 1/2 cup Spiced Cashews (page 87; optional) Instructions: In a small bowl, combine the lemon juice with the salt and pepper. Slowly pour in the oil, whisking to ...
From wbur.org


SENEGALESE SOUP RECIPE - CREATE THE MOST AMAZING DISHES
Mini Chicken Pot Pie Recipe Easy Easy Braided Breakfast Pastry Easy Ground Turkey Dinners
From recipeshappy.com


22 TRADITIONAL SENEGALESE CUISINE IDEAS | FOOD, RECIPES, AFRICAN FOOD
Apr 22, 2014 - Explore Wandershare's board "Traditional Senegalese Cuisine", followed by 8097 people on Pinterest. See more ideas about food, recipes, african food.
From pinterest.com.au


SENEGALESE PEANUT SOUP RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


11 DELICIOUS SENEGALESE DISHES YOU WOULD LOVE - AFRICAN FOOD …
Fish being the main ingredient for this delicious Senegalese dish, the nutrients of fish are very impressive, and it is known to have a good amount of Vitamin D. Fish is known to be a great source of Omega-3 fatty acids; Omega-3 fatty acids are known to be important in brain and body health. Fish is known to be high in iodine.
From afrifoodnetwork.com


SENEGALESE FOOD: 10 TRADITIONAL DISHES TO TRY - FINE DINING LOVERS
2018-02-27 9. Pastels. Pastels are small hand held deep-fried pastry pockets stuffed with fish and spices, which can be soaked in a tomato sauce. 10. Bissap. Bissap is not actually a dish, but the most popular drink in Senegalese cuisine. It's a refreshing juice made from hibiscus flowers, water, sugar, mint or orange blossom.
From finedininglovers.com


SENEGALESE SOUP ISN'T SENEGALESE. IS IT GOOD? - EPICURIOUS
2019-05-14 The soup that the Gourmet recipe was based on was served cold at the 21 Club ( Gourmet 's 2001 update is served hot). The restaurant called it "Senegalese" soup, but—funny story—the soup seems ...
From epicurious.com


HOT SENEGALESE SOUP WITH CORIANDER RECIPE
Get one of our Hot senegalese soup with coriander recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Autumn vegetable soup with cheesy toasts Many people love soups, especially low-fat soups. This autumn vegetable soup with cheesy toasts recipe talks about how t. Bookmark. 20 min ; 4 Yield; 98% Butternut squash soup with …
From crecipe.com


SENEGALESE SOUP - IOWA GIRL EATS | RECIPE | RECIPES FOR SOUPS AND …
Feb 10, 2017 - Senegalese Soup is a healthy, gluten-free soup recipe that's chock-full of sweet potatoes, chickpeas, warming curry and coconut milk. Feb 10, 2017 - Senegalese Soup is a healthy, gluten-free soup recipe that's chock-full of sweet potatoes, chickpeas, warming curry and coconut milk. Pinterest. Today. Explore . When autocomplete results are available use up …
From pinterest.ca


SENEGALESE FOOD: 12 TRADITIONAL DISHES OF SENEGAL - AFROCULTURE.NET
1/ Thiep bou dien (or Tchiéboudienne). Thieboudian is a national dish in Senegal. He is well known in his country, but also abroad. In Wolof, the fish is called “diene”. Tiep bou diéne therefore means “rice with fish”. It is a nourishing dish based on rice (wolof) and fish (fresh or dried), cooked with vegetables (cassava, pumpkin ...
From afroculture.net


SENEGALESE CUISINE - WIKIPEDIA
The cuisine of Senegal is a West African cuisine influenced by North African, French, and Portuguese cuisine and derives from the nation's many ethnic groups, the largest being the Wolof. Islam, which first penetrated the region in the 11th century, also plays a role in the cuisine. Senegal was a colony of France until 1960. Ever since its colonization, emigrants have …
From en.wikipedia.org


SENEGALESE SOUP - IOWA GIRL EATS
Directions. Heat oil in a large soup pot or Dutch oven over medium heat. Add shallot or onion, red bell pepper, and jalapenos, season with salt and pepper, then saute until vegetables are tender, 5-7 minutes. Add garlic then saute for 30 more seconds or until very fragrant.
From iowagirleats.com


SENEGALESE CHICKEN YASSA - AFRICAN FOOD NETWORK
Heat 1 tablespoon oil over medium-high heat in a large heavy pot or Dutch oven. Remove the chicken from the marinade and sprinkle pieces with a few pinches of salt and a few grinds of pepper, to taste. Brown chicken on both sides in batches, three pieces at …
From afrifoodnetwork.com


SENEGALESE PEANUT SOUP | COOK FOR YOUR LIFE
Directions. Whisk the peanut butter and ¼ to ½ cup of the water together until smooth. Set aside. On medium high, heat the coconut oil in a large Dutch oven and sauté the onion, garlic, and cilantro stems with a generous pinch of salt until they have begun to soften. Stir in the cayenne and curry powder, mix well and cook 1 minute.
From cookforyourlife.org


MAFé - TRADITIONAL SENEGALESE RECIPE | 196 FLAVORS
2019-04-10 In a small bowl, mix the peanut butter with 1-½ cup (400 ml) of cold water and pour it over the meat. Dilute the tomato paste with 2 cups (500 ml) of hot water, and pour over the stew. Stir well. Add the remaining ingredients and lower the heat. Cover, and cook, stirring occasionally, for 1 hour, or until the meat is tender.
From 196flavors.com


SENEGAL RECIPES - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Senegal Recipes are provided here for you to discover and enjoy ... Traditional Chicken Dumpling Soup Recipe Cookie Soup Tavern Soup Recipe Sequoia Sandwich Bakersfield Soup Schedule Vegan White Bean Soup Recipes Calabaza Squash Soup Recipe Dinner Menu. Braise Farm Dinners Funeral Dinner Ideas Funeral …
From recipeshappy.com


SENEGALESE SOUP RECIPES RECIPES ALL YOU NEED IS FOOD
1 cup dried black-eyed peas: 2 tablespoons chopped white onion, plus sliced onion for garnish: 1/2 teaspoon baking soda: 1 teaspoon kosher salt: …
From stevehacks.com


TRADITIONAL SENEGALESE SOUP RECIPE - FOOD.COM | RECIPE | RECIPES ...
Aug 15, 2012 - This is a traditional creamed curry soup from Senegal that features a mix of fresh African ingredients and spices. It is most often served chilled, but many reviewers stated the soup was even better when served warm. I found the recipe on the Epicurious site and was intrigued by the number of favorable reviews it has…
From pinterest.com


12 TRADITIONAL SENEGALESE FOODS EVERYONE SHOULD TRY - MEDMUNCH
2020-12-22 Saladu Nebbe (Black-Eyed Pea Salad) Vegetarians might struggle a little in Senegal, but one dish they can rely on is saladu nebbe. Tasty and filling, saladu nebbe is a black-eyed pea salad. Served cold, it is made with a range of fresh local vegetables. These include tomatoes, cucumber, bell peppers and chilli peppers for a kick of heat.
From medmunch.com


21+ MOST FAMOUS SENEGALESE FOODS YOU HAVE TO TRY IN 2022
2022-05-02 10. Mafe / Maafe (Senegalese Peanut Stew) Mafe is a special treat in Senegal and Mali, including white rice/couscous and a distinctive peanut butter sauce (simmered with meat, tomato paste, and potatoes). The meat used is usually lamb/beef since those meats pair well with a peanut butter-like taste.
From lacademie.com


10 MOST POPULAR SENEGALESE DISHES - TASTEATLAS
2021-01-09 Thieboudienne is the national dish of Senegal, an aromatic combination of fish, vegetables, and rice in a hearty tomato sauce flavored with garlic and chili. Fish, vegetables, and rice are usually served separately, with a few lime wedges on the side, used for squeezing the juice over fish. It is believed that the dish was invented in the city ...
From tasteatlas.com


SENEGALESE CHICKEN SOUP - THERESCIPES.INFO
Senegalese Soup | Recipes Wiki | Fandom trend recipes.fandom.com. 1 Tbsp. butter or margarine 2 Tbsp. finely chopped Onion 3 Tbsp. all-purpose flour 2 tsp. curry powder 2 cans (14 1/2 oz. each) chicken broth 2 Tbsp. fresh lime juice 1/4 cup honey 1 cup whole kernel corn, fresh or frozen 1 cup whole milk 1/2 lb. cooked bay Shrimp as needed, salt In medium saucepan, …
From therecipes.info


THE "21" TRADITIONAL SENEGALESE SOUP RECIPE | EAT YOUR BOOKS
The "21" traditional Senegalese soup from The American Century Cookbook: The Most Popular Recipes of the 20th Century by Jean Anderson. Shopping List; Ingredients; Notes (1) Reviews ...
From eatyourbooks.com


4 MOST POPULAR SENEGALESE DESSERTS - TASTEATLAS
2021-01-13 Sombi is a traditional Senegalese rice pudding made with rice, water, coconut milk, sugar, and salt. It is often served warm, although it can also be served chilled when the weather is exceptionally hot. This comforting dessert is quite easy to prepare, which may be the reason for its popularity. It is recommended to garnish the rice pudding ...
From tasteatlas.com


AFRICAN CUISINE | GET THE RECIPES OF DELICIOUS AFRICAN FOOD
TRADITIONAL SENEGALESE SOUP. This is a traditional creamed curry soup from Senegal that features a mix of fresh African ingredients and spices. It is most often served chilled, but many reviewers stated the soup was even better when served warm. I found the recipe on the Epicurious site and was intrigued by the number of favorable reviews it ...
From bigibran.wordpress.com


TRADITIONAL GREEK SOUP RECIPES - MY GREEK DISH
Greek Lentil Soup recipe (Fakes Soupa) A traditional, creamy, healthy and delicious Greek lentil soup recipe. Discover how to prepare your lentil soup the traditional Greek way; with some fresh herbs, extra virgin olive oil, a splash of red wine vinegar and top with crumbled feta cheese! Continue Reading.
From mygreekdish.com


TRADITIONAL SENEGALESE SOUP RECIPE - FOOD.COM | RECIPE | RECIPES ...
Aug 30, 2017 - This is a traditional creamed curry soup from Senegal that features a mix of fresh African ingredients and spices. It is most often served chilled, but many reviewers stated the soup was even better when served warm. I found the recipe on the Epicurious site and was intrigued by the number of favorable reviews it has…
From pinterest.co.uk


TOP 20 MOST POPULAR SENEGALESE FOODS & DISHES - CHEF'S PENCIL
2021-10-04 The grilled fish and rice is served with Moyo sauce, a combination of raw onion, red, green, and yellow sweet peppers and chili, all diced and seasoned with mustard, salt, pepper, and vinegar, and boiled and mashed okra seasoned with salt and pepper. 3. Soup Kandia: Okra and Palm Oil Sauce.
From chefspencil.com


10 MUST TRY TRADITIONAL COLOMBIAN SOUPS - MY COLOMBIAN RECIPES
2021-02-18 5. Sopa de Lentejas: Colombian Style Lentil Soup is a staple in many Colombian kitchens. The Colombian chorizo sausage gives the soup extra flavor. 6. Cuchuco de Cebada: This is a thick soup made with corn, wheat or barley, and different vegetables like peas, carrots, potatoes, cabbage, pork and herbs. 7.
From mycolombianrecipes.com


A GUIDE TO SENEGALESE CUISINE: SIX DELICIOUS DISHES TO TRY
2021-05-14 Recipes from a Cookbook on Senegalese Cuisine: Senegal: Modern Senegalese Recipes From the Source to the Bowl. When I visited Chef Pierre Thiam’s Harlem restaurant Teranga earlier this year, the beautiful cover art on one of the display cookbooks caught my eye. As I flipped through the text, I was in awe of the pictures and recipes.
From thediasporicdish.com


WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com


TRADITIONAL SENEGALESE SOUP 21 CLUB RECIPE
Current Pricing Plan. We recommend you check the details of Pricing Plans before changing. Click Here
From friendseat.com


MAFE SENEGALESE BEEF STEW) RECIPE - FOOD.COM | STEW RECIPES, …
Sep 24, 2015 - This traditional stew, with peanuts (groundnuts) can also be made with lamb, chicken or just vegetables. The amount and heat of the peppers you use can be varied to suit your palate. The amount and heat of the peppers you use can be varied to suit your palate.
From pinterest.ca


THE BIG APPLE: SENEGALESE SOUP - BARRYPOPIK
Peel and core apples and chop. In a heavy kettle heat butter over moderate heat until foam subsides and cook apples, carrots, onion, raisins, and garlic, stirring occasionally, until they begin to soften, 10 to 12 minutes. Add curry powder and cook, stirring, 1 minute. Add flour and cook stirring, 2 minutes.
From barrypopik.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #soups-stews     #fruit     #african     #apples     #4-hours-or-less

Related Search