Tripleorangemargarita Recipes

BLOOD ORANGE MARGARITA

Blood Orange Margarita image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 6

Ingredients

2 lime wedges, plus 3/4 ounce fresh lime juice
Coarse salt, for the glass
Ice cubes, for the cocktail shaker and the glass
1 1/2 ounces blanco tequila
3/4 ounce agave
1 tablespoon frozen blood orange puree, thawed (see Cook's Note)

Steps:

Rub 1 of the lime wedges around the outside of the rim of the margarita glass, and then roll it in the salt. Fill the glass with ice.
Fill a cocktail shaker with ice. Pour the tequila, lime juice, agave and blood orange puree over the ice. Shake vigorously 10 times. Strain into the margarita glass, garnish with the remaining lime wedge and serve.

SMOKY ORANGE MARGARITA

Smoky Orange Margarita image

Provided by Valerie Bertinelli

Categories beverage

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 7

Ingredients

1 cup sugar
1 cup fresh lime juice
1 cup orange liqueur
1 cup mezcal
1/2 cup fresh orange juice
1 clementine, cut into wheels
Margarita salt, for rims

Steps:

Combine the sugar and 1 cup water in a small saucepot. Bring to a boil over medium-high heat, stirring occasionally, and cook until slightly thickened, about 10 minutes. Remove from the heat and let cool completely. (Makes about 1 cup.)
To a large pitcher, add the lime juice, orange liqueur, mezcal, orange juice and 1/4 cup simple syrup. Stir to combine. Taste and add more simple syrup if desired.
Moisten the rim of the 4 to 6 rocks glasses with a clementine wheel and then dip the rims in margarita salt. Add ice to the glasses (not the pitcher) and pour over the margarita mixture.
Garnish each drink with a clementine wheel, and serve.

3-INGREDIENT GRILLED ORANGE MARGARITA

3-Ingredient Grilled Orange Margarita image

Grilling the oranges infuses this refreshing drink with slightly sweet, slightly bitter notes and smoky flavor, balanced by bright lime juice and aged tequila.

Provided by Kat Boytsova

Categories 3-Ingredient Recipes Margarita Lime Orange Cocktail Tequila Summer

Yield Makes 6

Number Of Ingredients 5

Ingredients

4 navel oranges, halved
Kosher salt (optional)
1 lime, cut into 6 wheels
1 1/4 cups añejo tequila
6 tablespoons fresh lime juice (from about 2 limes)

Steps:

Prepare a grill or grill pan for medium-high heat. Grill orange halves, cut side down, until well browned, 8-10 minutes. Let cool slightly, about 10 minutes. Juice oranges, then strain and discard pulp (you should have about 1 1/2 cups juice).
Pour salt onto a small plate, if using. Rub rim of an old-fashioned or rocks glass with lime wheel, then dip into salt.Stir orange juice, tequila, lime juice, and 8 cups ice in a pitcher. Divide cocktails among glasses and garnish with lime wheels.

EASY ORANGE MARGARITA

Easy Orange Margarita image

I prefer mixed drinks with the liquor disguised. I'm also attracted more so to a frosty drink especially if it's one with the ingredients I have on hand. This is a smooth and creamy margarita. Exchange the orange sherbet for other flavors for something different. The serving amount can easily be increased, made ahead and frozen.

Provided by gailanng

Categories Beverages

Time 10m

Yield 1-2 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup ice
1 1/2 ounces tequila
1/2 ounce triple sec or 1/2 ounce orange liqueur
1 dash lime juice
1 scoop Orange sherbet
orange slices or lime wedge (to garnish)

Steps:

Pour the ingredients into a blender.
Blend until smooth.
Pour mixture into a chilled margarita glass and garnish.

Nutrition Facts : Calories 0.1, Sodium 2.4

TANGY ORANGE MARGARITA

Tangy Orange Margarita image

The Tequila Grill, in Scottsdale,AZ, calls this Classic Margarita. Tuaca is a vanilla-orange flavored Italian liqueur.

Provided by Lorac

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 ounces tequila
1 ounce tuaca liqueur or 1 ounce triple sec
1 ounce citronge or 1 ounce orange-flavored liqueur
3 ounces margarita mix
fresh orange juice

Steps:

Mix tequila, liqueurs and magarita mix.
Pour over ice cubes and top with a splash of orange juice.

Nutrition Facts :

THE PERFECT MARGARITA

The Perfect Margarita image

Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.

Provided by Chef John

Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

Ingredients

1 lime wedge
1 pinch coarse sea salt to taste
1 large ice cube
ice
2 fluid ounces white tequila
1 ½ fluid ounces triple sec
1 fluid ounce freshly squeezed lime juice
1 slice lime

Steps:

Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.

Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g

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