Tropical Rum Shake Recipes
TROPICAL GETAWAY
This cocktail is reminiscent of a tropical getaway. Just add a pool, tiki torch, and island music.
Provided by thedailygourmet
Categories Drinks Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Fill a cocktail shaker with ice; add both types of rum, pineapple juice, and orange juice. Cover and shake well; strain into an ice-filled highball glass. Top with grenadine.
Nutrition Facts : Calories 270.5 calories, Carbohydrate 25.9 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 20.5 mg, Sugar 15.8 g
TROPICAL RUM SHAKE
Yield Makes 2 drinks
Number Of Ingredients 4
Steps:
- In a blender, blend all ingredients until smooth but still thick and pour into 2 chilled stemmed glasses.
TROPICAL PARADISE MILKSHAKES
Slip away to paradise without leaving home with these fruity, coconutty shakes. A little pineapple rum or coconut rum would make them extra indulgent. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cut 1 lime into wedges. Moisten rims of 6 margarita or cocktail glasses with a lime wedge. Sprinkle coconut on a plate; dip rims in coconut. , Zest and juice remaining lime. Place zest and juice in a blender. Add pineapple, mango, banana, ice cream and milks; cover and process until smooth. Pour 2/3 cup mixture into each prepared glass. Add strawberries to remaining mixture in blender; cover and process until smooth. Pour into glasses; garnish as desired with lime wedges and optional ingredients.
Nutrition Facts : Calories 198 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 44mg sodium, Carbohydrate 33g carbohydrate (23g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic exchanges
TROPICAL SHAKE
Provided by Aarón Sanchez
Categories Milk/Cream Non-Alcoholic Blender Fruit No-Cook Kid-Friendly Banana Mango Papaya Summer Drink Small Plates
Yield Serves 4
Number Of Ingredients 6
Steps:
- Combine the fruit in a blender and purée to break everything up. Add the milk, sugar, and ice; blend until thick and frothy.
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