Ukrainian Grandmas Medivnychky Honey Cookies With No Fat Eggs Recipes

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EGG-FREE LOW-FAT OATMEAL COOKIES



Egg-Free Low-Fat Oatmeal Cookies image

Delicious and moist, applesauce oatmeal cookies.

Provided by LLUCY

Categories     Desserts     Cookies     Oatmeal Cookie Recipes     Oatmeal Raisin Cookie Recipes

Yield 24

Number Of Ingredients 10

¼ cup packed brown sugar
¼ cup white sugar
¾ cup applesauce
1 cup all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
½ teaspoon ground cinnamon
1 cup rolled oats
½ cup raisins
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F ( 175 degrees C ). Grease a cookie sheet.
  • In a medium bowl, stir together the brown sugar, white sugar, and applesauce. Sift together the flour, baking powder, salt, and cinnamon; stir into the applesauce mixture. Add the rolled oats, raisins and chopped nuts (if desired); stir until combined.
  • Drop by rounded teaspoonfuls onto the prepared cookie sheet. Bake for 10 minutes in the preheated oven. Allow cookies to cool slightly before removing from the baking sheet.

Nutrition Facts : Calories 77 calories, Carbohydrate 14.3 g, Fat 1.9 g, Fiber 0.9 g, Protein 1.5 g, SaturatedFat 0.2 g, Sodium 70.3 mg, Sugar 7 g

UKRAINIAN GRANDMA'S MEDIVNYCHKY (HONEY COOKIES WITH NO FAT, EGGS



Ukrainian Grandma's Medivnychky (Honey Cookies With No Fat, Eggs image

Make and share this Ukrainian Grandma's Medivnychky (Honey Cookies With No Fat, Eggs recipe from Food.com.

Provided by Olha7397

Categories     Dessert

Time 35m

Yield 2 1/2 doz

Number Of Ingredients 10

2 cups honey
1 1/2 cups sifted rye flour
1 1/2 cups sifted all-purpose white flour
2 teaspoons baking soda
1/2 lemon, rind of, grated
1 tablespoon whiskey
1/2 teaspoon cinnamon
1/2 teaspoon clove
1 -2 drop anise oil
1/8 teaspoon salt

Steps:

  • Bring the honey to a boil and keep it hot.
  • Sift the rye and white flour into a frying pan. Heat the flour over a low heat, stirring constantly, until hot. Do not scorch. Mix in the baking soda.
  • Add the rest of the ingredients to the HOT, not warm, honey, and quickly stir in the hot flour. Beat vigorously until very thick. For easier handling, remove the dough to a greased bowl. Shape the dough into small balls the size of a small walnut and place them well apart on a greased baking sheet. Flatten them down with the bottom of a tumbler wrapped in a dampened cloth.
  • Bake in a moderate oven 325°F for about 15 minutes, or until GOLDEN but NOT brown.

Nutrition Facts : Calories 1330.6, Fat 1.9, SaturatedFat 0.3, Sodium 1138.5, Carbohydrate 328.8, Fiber 11.9, Sugar 223.6, Protein 14.3

UKRAINIAN CHRISTMAS HONEY COOKIES MEDIANYKY



Ukrainian Christmas Honey Cookies Medianyky image

These Christmas cookies are a perennial favorite. They may be rolled out and cut into rounds, stars, or crescents. Often they are hung on the lower branches of the Christmas tree as treats for the younger children.

Provided by Olha7397

Categories     Dessert

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 13

4 cups flour
1 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1 cup powdered sugar
2 teaspoons baking powder
2 extra large eggs
1 cup honey
2 tablespoons chopped orange rind
1 egg, beaten with a little water for glaze
20 blanched almonds (without peel)
coarse sugar crystals

Steps:

  • Sift together flour, spices, powdered sugar, and baking powder. Note: powdered sugar sometimes called icing sugar, confectioners' sugar or XXX sugar, all the same thing.
  • Add eggs, honey, and orange peel to make a stiff dough.
  • On a floured work surface, roll out dough about 1/2 inch thick.
  • Cut shapes with cookie cutter, place on nonstick baking sheet, and brush with glaze.
  • Place 1/2 almond in the middle of each, sprinkle with coarse sugar, and bake in preheated 350 degrees oven until done, about 15 minutes.
  • Cool on racks.
  • Store in tightly covered tins.

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