YUMMY VEAL MEAT LOAF
Everybody loves this flavorful meat loaf dish! It tastes even better reheated the next day! Italian bread crumbs, chili powder, and chopped garlic (I use the bottled kind) give this meat loaf a little kick, while grated baby carrots give it a nice color.
Provided by Marylou
Categories Main Dish Recipes Meatloaf Recipes
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a bowl, mix the veal, bread crumbs, egg, baby carrots, 1/2 cup ketchup, garlic, and onion. Season with salt, parsley, chili powder, and pepper. Transfer to an 8x8 inch pan, and form into a loaf shape. Top with remaining ketchup.
- Cover, and bake 45 minutes in the preheated oven. Remove cover, and continue baking 15 minutes, or to an internal temperature of 160 degrees F (70 degrees C). Let sit 10 minutes before serving.
Nutrition Facts : Calories 236.4 calories, Carbohydrate 19.6 g, Cholesterol 103.9 mg, Fat 7.4 g, Fiber 1.1 g, Protein 22.7 g, SaturatedFat 2.6 g, Sodium 920.6 mg, Sugar 8.1 g
VEAL MEATLOAF
Provided by Michael Symon : Food Network
Time 2h15m
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees. Saute onions and mushrooms until wilted and onions are tender. Let cool completely. Mix all ingredients together, adding bread crumbs a little at a time until desired consistency. Generously oil 1 meatloaf tray. Pack mix into tray tightly to keep holes from being created in the loaf. Cover the tray with aluminum foil. Transfer the meatloaf to a pan with high sides and filled 1/4 with water. Bake for 1 to 2 hours, checking for doneness after 1 hour. Let stand at room temperature before removing from the pan. Cool then cover.;
SWEDISH JELLIED VEAL LOAF (KALVSYLTA)
Make and share this Swedish Jellied Veal Loaf (Kalvsylta) recipe from Food.com.
Provided by davinandkennard
Categories Veal
Time 4h
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Total boiling time approximately 90 minutes. Bring the meat to boil in the water, skim off the foam. Add the spices and one quartered onion, cover and let it simmer for 60 minutes. Remove the meat from the bones and set it aside, return the bones to the water and continue simmering for another 20 minutes. Strain the resulting buillion and set aside while grinding the meat. Add the second onion, also quartered, to the meat during grinding - re-grinding the meat makes for a smoother finished product.
- Return the ground meat to the buillion and return to a boil. Stir in the gelatin and maintain heat for 10 minutes.
- Pour into 2 inch deep pans and let the kalvsylta set in a cool place (don't let it freeze as it will lose its integrity).
Nutrition Facts : Calories 251.6, Fat 11.3, SaturatedFat 4.7, Cholesterol 136.7, Sodium 724.2, Carbohydrate 1.9, Fiber 0.3, Sugar 0.8, Protein 33.4
YUMMY VEAL MEAT LOAF
Everybody loves this flavorful meat loaf dish! It tastes even better reheated the next day! Italian bread crumbs, chili powder, and chopped garlic (I use the bottled kind) give this meat loaf a little kick, while grated baby carrots give it a nice color.
Provided by malupop
Categories Meatloaf
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a bowl, mix the veal, bread crumbs, egg, baby carrots, 1/2 cup ketchup, garlic, and onion. Season with salt, parsley, chili powder, and pepper. Transfer to an 8x8 inch pan, and form into a loaf shape. Top with remaining ketchup.
- Cover, and bake 45 minutes in the preheated oven. Remove cover, and continue baking 15 minutes, or to an internal temperature of 160 degrees F (70 degrees C). Let sit 10 minutes before serving.
Nutrition Facts : Calories 236.4 calories, Carbohydrate 19.6 g, Cholesterol 103.9 mg, Fat 7.4 g, Fiber 1.1 g, Protein 22.7 g, SaturatedFat 2.6 g, Sodium 920.6 mg, Sugar 8.1 g
More about "veal loaf gebakte kalfsvleesche recipes"
10 BEST GROUND VEAL MEAT LOAF RECIPES | YUMMLY
From yummly.com
SMARTER VEAL MEATLOAF RECIPE | EAT SMARTER USA
From eatsmarter.com
VEAL MEATLOAF – POLPETTONE DIE VITELLO – LABELLASORELLA
From labellasorella.com
SLOVENIAN EASTER MEATLOAF RECIPE - THE SPRUCE EATS
From thespruceeats.com
MEATLOAF WITH GROUND BEEF VEAL AND PORK RECIPES
From yummly.com
20 CREATIVE RECIPES FOR LEAN, TENDER VEAL - THE SPRUCE EATS
From thespruceeats.com
LEBERKäSE., FLEISCHKäSE, GERMAN MEAT LOAF - KITCHEN …
From kitchenproject.com
VEAL LOAF RECIPE | MYRECIPES
From myrecipes.com
Servings 6
- Combine veal, pork, breadcrumbs, eggs, onion, chopped parsley, garlic powder, salt, and pepper; mix well. Shape meat mixture into a loaf; place in a lightly greased 13- x 9- x 2-inch baking dish. Bake at 350° for 20 minutes.
- Pour water over loaf, and bake an additional 40 minutes. Remove veal loaf to a warm platter; garnish with cherry tomatoes and parsley, if desired.
- Note: This loaf is delicious served hot as well as when served cold on whole wheat bread with Dijon mustard.
HEART SHAPED VEAL MEATLOAF - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
21 MEATLOAF RECIPE WITH PORK VEAL AND GROUND BEEF
From selectedrecipe.com
LEBERKASE - GERMAN SAUSAGE LOAF - ALL TASTES GERMAN
From alltastesgerman.com
21 VEAL MEATLOAF RECIPE - SELECTED RECIPES
From selectedrecipe.com
VEAL AND SAGE MEAT LOAF - GOOD HOUSEKEEPING
From goodhousekeeping.com
SWEET AND SOUR MEATLOAF WITH GROUND VEAL - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
SWEDISH JELLIED VEAL (KALVSYLTA) – DINNER IS SERVED 1972
From dinnerisserved1972.com
VEAL & VEGETABLE LOAF RECIPE - RECIPEZAZZ.COM
CONGEALED VEAL LOAF RECIPE | MYRECIPES
From myrecipes.com
VEAL LOAF - PUBLICDOMAINRECIPES.ORG
From publicdomainrecipes.org
VEAL LOAF (PAIN DE VEAU) RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
VEAL LOAF - RECIPE | COOKS.COM
From cooks.com
JELLIED VEAL LOAF RECIPE BY CANADIAN.RECIPES | IFOOD.TV
From ifood.tv
VEAL MEATLOAF WITH FETA, OLIVES AND MUSHROOMS | METRO
From metro.ca
VEAL LOAF RECIPE | RECIPELAND
From recipeland.com
VEAL AND MUSHROOM MEATLOAF RECIPE | EAT SMARTER USA
From eatsmarter.com
VEAL AND MUSHROOM MEATLOAF - VEAL - VEAL – DISCOVER DELICIOUS
From veal.org
GROUND VEAL MEAT LOAF RECIPES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
VEAL LOAF - PUBLICDOMAINRECIPES.ORG
From publicdomainrecipes.org
VEAL MEATLOAF - PLAIN.RECIPES
From plain.recipes
VEAL LOAF - RECIPE | COOKS.COM
From cooks.com
VEAL LOAF RECIPE - COOKEATSHARE
From cookeatshare.com
MEATLOAF WITH BEEF, VEAL, AND PORK - SUNDAY COOKING CHANNEL
From sundaycookingchannel.com
VEAL-AND-MUSHROOM MEAT LOAF WITH BACON RECIPE - FOOD & WINE
From foodandwine.com
VEAL MEATLOAF HEARTS - VEAL - VEAL – DISCOVER DELICIOUS
From veal.org
VEAL LOAF WITH LEMONY TOMATO SAUCE - QUEBEC VEAL
From veauduquebec.com
GROUND VEAL MUSHROOM HERB LOAVES - ONTARIO VEAL APPEAL
From ontariovealappeal.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love