Viennese Spiced Espresso Recipes

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VIENNESE SPICED COFFEE



Viennese Spiced Coffee image

This Viennese Spiced Coffee will give the ever-popular Masala Chai a real run for its money. While spices are normally associated with tea, in this unique drink, the tantalizing taste of coffee is boosted further with a classic combination of spices like nutmeg and cinnamon. The Viennese Spiced Coffee leaves behind a sweet hint of whipped cream, which will make you yearn for more. Coffee lovers, this is your daily caffeine kick in a very exquisite form! You can also try other recipes like the Chocolate Cinnamon Coffee and the Coffee Ice Cream .

Provided by Tarla Dalal

Categories     Coffee     Desserts for Entertaining     High Tea Party     Western Party     Pan

Time 10m

Yield 4

Number Of Ingredients 7

1/2 tsp cinnamon (dalchini) powder
1/2 tsp nutmeg (jaiphal) powder
1/2 tsp cardamom (elaichi) powder
2 tsp coffee powder
1 tbsp sugar
1/2 cup beaten whipped cream
cinnamon (dalchini) powder for sprinkling

Steps:

  • MethodCombine the cinnamon powder, nutmeg powder, cardamom powder, coffee powder, sugar and 2 cups of water in a saucepan, mix well and cook on a medium flame for 5 minutes, while stirring occasionally.Switch off the flame, cover it with a lid and keep aside for 5 minutes.Strain the coffee using a strainer in a deep bowl.Pour the coffee into 4 individual cups.Put the beaten whipped cream into a piping bag with a star nozzle and pipe a swirl evenly over the coffee in each of the cups.Finally sprinkle little cinnamon powder evenly over it.Serve immediately.

Nutrition Facts :

VIENNESE ICED COFFEE



Viennese Iced Coffee image

Provided by Ina Garten

Categories     beverage

Time 15m

Yield 4 servings

Number Of Ingredients 8

4 scoops vanilla or coffee ice cream
Unsweetened cocoa powder, such as Pernigotti
6 (1-ounce) shots of espresso, regular or decaf
3 tablespoons sugar
1 teaspoon pure vanilla extract
1/4 cup hot water
2 cups ice
Short straws, for serving

Steps:

  • Combine the espresso, sugar, vanilla, and hot water in a blender and stir until the sugar dissolves. Put the ice in the blender and process on high until the mixture is almost completely smooth. Divide the mixture among 4 short glasses.
  • Place the ice cream in a microwave on high for 15 seconds, until softened. Scoop one ball of ice cream into each glass. With a small sifter, sprinkle each drink lightly with cocoa powder. Serve with a short straw and a teaspoon.

COFFEE VIENNA



Coffee Vienna image

Don't buy those expensive tins of flavored coffee when it's so easy and inexpensive to make your own. This mix has a hint of cinnamon.

Provided by Taste of Home

Time 10m

Yield 1-1/2 cups mix (12 servings).

Number Of Ingredients 4

2/3 cup powdered nondairy creamer
2/3 cup sugar
1/2 cup instant coffee granules
1/2 teaspoon ground cinnamon

Steps:

  • In an airtight container, combine all ingredients. Store in a cool, dry place for up to 2 months. , To make one serving: In a mug, dissolve 2 tablespoons mix in 1 cup boiling water; stir well.

Nutrition Facts :

VIENNESE COFFEE



Viennese Coffee image

This isn't your regular cup of Joe! Dress it up with chocolate, whipped cream and more, making it a drink to savor! -Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Provided by Taste of Home

Time 3h10m

Yield 4 servings.

Number Of Ingredients 6

3 cups strong brewed coffee
3 tablespoons chocolate syrup
1 teaspoon sugar
1/3 cup heavy whipping cream
1/4 cup creme de cacao or Irish cream liqueur
Whipped cream and chocolate curls, optional

Steps:

  • In a 1-1/2-qt. slow cooker, combine the coffee, chocolate syrup and sugar. Cover and cook on low for 2-1/2 hours. , Stir in heavy cream and creme de cacao. Cover and cook 30 minutes longer or until heated through. , Ladle coffee into mugs. Garnish with whipped cream and chocolate curls if desired.

Nutrition Facts : Calories 173 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 18mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.

VIENNESE SPICED ESPRESSO



Viennese Spiced Espresso image

Make and share this Viennese Spiced Espresso recipe from Food.com.

Provided by momaphet

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

2 shots espresso
1/8 teaspoon ground cloves
1/2 teaspoon cinnamon
1/2 teaspoon allspice
whipped cream

Steps:

  • Mix all of the ingredients together with your fresh espresso, and then top with whipped cream to serve.

Nutrition Facts : Calories 6.8, Fat 0.2, SaturatedFat 0.1, Sodium 1.6, Carbohydrate 1.9, Fiber 1, Protein 0.1

SPICED VIENNA COFFEE



Spiced Vienna Coffee image

Don't let the fancy European name fool you. This Spiced Vienna Coffee is a cinch to make and ready to pour in just 10 minutes.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield Makes 4 servings, 3/4 cup each.

Number Of Ingredients 5

1/2 cup MAXWELL HOUSE INTERNATIONAL Vienna Café
1 tsp. ground cinnamon
1/8 tsp. ground nutmeg
1/8 tsp. ground allspice
3 cups boiling water

Steps:

  • Mix flavored instant coffee and spices in medium saucepan.
  • Add boiling water; stir until well blended.
  • Cook on low heat until heated through, stirring frequently.

Nutrition Facts : Calories 100, Fat 3 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 150 mg, Carbohydrate 18 g, Fiber 0 g, Sugar 15 g, Protein 1 g

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