Voodoo Rum Punch Aka The Glastonbury Zombie Recipes
VOODOO RUM PUNCH AKA "THE GLASTONBURY ZOMBIE"
A blend of rums, exotic juices, liqueurs, aromatic spices, absinthe, and trepidation. One from the Soulshakers' greatest hits collection, this drink has been honed to a lethal edge over the past eight years at Gaz's Rocking Blues at London's Notting Hill Carnival and the Glastonbury Festival in southwest England.
Provided by Tom Sandham
Categories Rum Punch Alcoholic Drink
Yield Serves everybody
Number Of Ingredients 18
Steps:
- Pour 90 percent of each of the ingredients into a barrel and stir.
- Taste and make a big show of balancing the flavors, then add all the remaining ingredients anyway! Add a large block of ice and drink ... and drink. Serves lots!
VOODOO PUNCH
A delicious zesty punch that has a twist of vodka, rum and fruit juices. This would be the ideal drink to have on a very hot day. Once you dip in to this punch you'll be itching for more.
Provided by splash035
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 8h50m
Yield 10
Number Of Ingredients 13
Steps:
- Bring the water, brown sugar, white sugar, ginger, peppercorns, allspice, and cinnamon sticks to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer 30 minutes. Strain the liquid into a heatproof container, and discard the spices. Refrigerate overnight to cool.
- Pour the chilled spice mixture into a large punchbowl. Stir in the vodka, rum, orange juice, pineapple juice, and crushed ice. Garnish with lemon slices to serve.
Nutrition Facts : Calories 480.7 calories, Carbohydrate 42.1 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 9.4 g, Protein 1.2 g, SaturatedFat 0.1 g, Sodium 18.7 mg, Sugar 26.4 g
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