ALMOST-FAMOUS MAPLE-BUTTER BLONDIES
When two brothers opened the first Applebee's in 1980, they gave it the clunky name T.J. Applebee's Rx for Edibles & Elixirs. The name changed six years later, but the chain's insanely popular Maple-Butter Blondies didn't come along until 2004. They're made with walnuts and white chocolate and served in a sizzling skillet with ice cream and maple-butter sauce. Applebee's sells about 2.5 million of the sundaes every year, and readers like Julie Thornton of Dover, PA, have been begging us to track down the recipe. The eatery's Kansas headquarters refused to reveal it, so Food Network Kitchens engineered this spot-on imitation.
Provided by Food Network Kitchen
Categories dessert
Time 55m
Yield 9 blondies
Number Of Ingredients 15
Steps:
- Make the blondies: Preheat the oven to 350 degrees F. Line a 9-by-13-inch baking pan with foil, leaving an overhang on two sides; butter the foil. Pulse 1/2 cup walnuts in a food processor until almost fine (do not overprocess). Whisk the ground nuts, flour, baking powder, baking soda and salt in a medium bowl.
- Beat 10 tablespoons butter and the brown sugar with a mixer on medium speed until fluffy, about 2 minutes. Beat in the eggs, one at a time, scraping down the bowl with a rubber spatula. Beat in the vanilla. Gradually beat in the dry ingredients until just combined. Fold in the white chocolate and the remaining 1/2 cup walnuts.
- Spread the batter in the prepared pan and bake until the blondies are light brown around the edges and spring back when pressed, about 30 minutes. Cool slightly on a rack.
- Meanwhile, make the topping: Place the maple syrup and butter in a small saucepan over medium heat and cook until the mixture bubbles and thickens, swirling the pan, about 6 minutes. Add the cream and continue to cook until the mixture is the consistency of caramel.
- Use the foil to lift the blondies out of the pan, then cut into large bars. Serve warm topped with ice cream, the maple-butter sauce and the walnuts.
MAPLE WALNUT-BLONDIES
Provided by Food Network Kitchen
Categories dessert
Time 1h
Yield 12 to 16 servings
Number Of Ingredients 17
Steps:
- Make the blondies: Preheat the oven to 350˚. Line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on two sides; coat the foil with cooking spray. Spread the walnuts on a baking sheet and bake until lightly browned, 10 to 12 minutes. Let cool slightly, then transfer to a cutting board and roughly chop; set aside.
- Whisk the flour, baking soda and salt in a large bowl. Melt the butter in a medium saucepan over medium heat and cook, stirring occasionally with a whisk, until brown flecks appear, 10 to 12 minutes; remove from the heat and immediately whisk in the brown sugar and maple syrup. Let cool slightly, about 5 minutes. Whisk in the eggs one at a time, then add the vanilla and maple extracts.
- Whisk the brown butter-egg mixture into the flour mixture, then fold in the walnuts with a rubber spatula. Spread the batter in the prepared pan. Bake until lightly browned and a toothpick inserted into the center comes out clean, about 25 minutes. Transfer to a rack and let cool completely in the pan. Lift the blondies out of the pan using the foil overhang; discard the foil.
- Meanwhile, make the frosting: Beat the butter and salt in a large bowl with a mixer on medium-high speed until fluffy, about 2 minutes. Add the maple syrup and beat until smooth. Gradually beat in the confectioners' sugar on low speed, increasing the speed to medium high after each addition until fluffy. Beat in the lemon juice and maple extract; add more maple extract, 1/4 teaspoon at a time, to taste. Spread the frosting over the cooled blondies. Cut into squares.
MAPLE-WALNUT BLONDIES
An autumnal riff on classic blondies, these are a treat for the true maple fanatic. Adding maple syrup to the batter and toasting the walnuts in maple syrup gives the blondies double the maple flavor, while a splash of bourbon in the batter mellows the sweetness. Make sure to underbake these slightly: The key to moist, chewy blondies is to take them out just before they're fully baked. Refrigerate the blondies for optimal chewiness; they're especially good straight from the fridge.
Provided by Lidey Heuck
Categories cakes, cookies and bars, dessert
Time 30m
Yield 9 servings
Number Of Ingredients 13
Steps:
- Heat the oven to 350 degrees. Grease an 8-by-8-inch pan with butter and line with parchment paper, leaving overhang on two sides.
- Make the optional maple nuts: In a small sauté pan, heat the walnuts, 1 tablespoon maple syrup and a pinch of salt over medium heat. Cook, tossing often, until the nuts are lightly toasted and the bottom of the pan looks dry, about 3 to 4 minutes. Transfer the walnuts to a cutting board to cool, roughly chop, and set aside.
- In a large bowl, combine the 1/2 cup butter, brown sugar, 2 tablespoons maple syrup, egg, vanilla and bourbon, if using, and whisk until smooth. Add the flour, salt, baking powder and nutmeg, and stir with a wooden spoon until just combined.
- Transfer the batter to the prepared pan and smooth with a spatula. Sprinkle the walnuts, if using, evenly on top. Bake for 21 to 23 minutes, until the bars are just starting to brown at the edges. They should seem slightly underbaked and will firm up as they cool.
- Sprinkle the blondies lightly with salt, allow to cool to room temperature in the pan. When completely cool, remove from the pan using the parchment paper, then cut into squares and serve.
APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
Make and share this Applebee's Walnut Blondie With Maple Butter Sauce recipe from Food.com.
Provided by robingracejohnson
Categories Dessert
Time 25m
Yield 1 9 inch square pan, 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Sift flour, adding baking powder, baking soda, and salt. Sift again.
- Add chopped nuts, mix well, set aside.
- Melt butter, add brown sugar and mix well.
- Add egg and vanilla, blend well.
- Add flour mixture, a little at a time, mixing well.
- Stir in white chocolate chips.
- Spread into a sprayed 9 inch square pan.
- Bake for 20-25 minutes or until a toothpick inserted comes out clean.
- For Maple Butter Sauce:.
- While blondie is baking you can prepare this.
- Combine syrup, butter, and cream cheese in a small saute pan and heat on low heat until everything is melted.
- Stir in brown sugar until dissolved.
- Add walnuts if desired.
- NOTE: if you like a lot of sauce you may double this sauce recipe!
- Serve this sauce over finished blondie with a big scoop of vanilla ice cream!
APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
Make and share this Applebee's Walnut Blondie With Maple Butter Sauce recipe from Food.com.
Provided by Starfire aka Wendy
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F.
- Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again.
- Add chopped nuts and mix well. Set aside.
- Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
- Add flour mixture, a little at a time, until mixed well.
- Stir in white chocolate chips. Spread out dough in a 9-inch pan.
- Bake for 20 to 25 minutes. Use a toothpick or fork to test if it is cooked in the center.
- Serve warm with ice cream and Maple Butter Sauce.
Nutrition Facts : Calories 1161.9, Fat 51.5, SaturatedFat 29.3, Cholesterol 152.6, Sodium 566.9, Carbohydrate 172.1, Fiber 1.4, Sugar 142.4, Protein 7.7
More about "walnut blondie with maple butter sauce recipes"
APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
From secretcopycatrestaurantrecipes.com
Category Cookies, Dessert, Kid Favorite, Party RecipeTotal Time 1 hrEstimated Reading Time 3 mins
MAPLE WALNUT BLONDIES WITH MAPLE BUTTER SAUCE • THE …
From theprairiehomestead.com
4.5/5 (2)Category DessertServings 9Total Time 30 mins
- Use a stand or hand mixer to cream the butter, sugar, and maple syrup. Stir in the eggs and vanilla extract, then mix in the dry ingredients until just combined. (Be careful not to overmix!)
- Spoon the batter into a well-oiled 9×13″ baking dish. Use a rubber spatula to gently push the batter to the edge of the pan.
COPYCAT APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER …
From cdkitchen.com
5/5 (29)Total Time 45 minsServings 4Calories 1285 per serving
WHITE CHOCOLATE WALNUT BLONDIES WITH MAPLE BUTTER …
From tastykitchen.com
THE BEST MAPLE WALNUT BLONDIES - THE VIEW FROM GREAT …
From theviewfromgreatisland.com
MAPLE WALNUT BLONDIES WITH MAPLE BUTTER SAUCE
From friedalovesbread.com
WALNUT BLONDIE WITH MAPLE BUTTER SAUCE » …
From justgetoffyourbuttandbake.com
WHITE CHOCOLATE WALNUT BLONDIES WITH MAPLE BUTTER …
From tastykitchen.com
MAPLE WALNUT BLONDIE RECIPE - TABLESPOON.COM
From tablespoon.com
COPYCAT APPLEBEE’S MAPLE WALNUT BLONDIE RECIPE
From momspark.net
APPLEBEE'S BLONDIES WITH MAPLE BUTTER SAUCE
From thecountrycook.net
APPLEBEE'S MAPLE BUTTER BLONDIES - FAVORITE FAMILY …
From favfamilyrecipes.com
CAKE MIX BLONDIES (MAPLE BUTTER SAUCE) - THE …
From thecountrycook.net
WALNUT BLONDIE WITH MAPLE BUTTER SAUCE - BIGOVEN.COM
From bigoven.com
WHITE CHOCOLATE WALNUT BLONDIES WITH MAPLE BUTTER SAUCE
From recipething.com
WHITE CHOCOLATE WALNUT BLONDIES WITH MAPLE CREAM SAUCE
From abajillianrecipes.com
RECIPE FOR APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER …
From myeasyrecipes.net
WALNUT BLONDIE/MAPLE BUTTER SAUCE - RECIPE CIRCUS
From recipecircus.com
RECIPE: APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
From recipelink.com
BEST MAPLE BUTTER BLONDIES RECIPE - HOW TO MAKE MAPLE BUTTER …
From delish.com
CARAMEL BLONDIE BROWNIE RECIPE --APPLEBEES MAPLE BUTTER COPYCAT
From heatherlikesfood.com
GLUTEN FREE MAPLE WALNUT BLONDIES (APPLEBEE’S COPYCAT)
From letthemeatgfcake.com
APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE - MY RECIPE …
From myrecipemagic.com
BROWNED BUTTER BLONDIES WITH WALNUT CRUMBLE - SUGAR SPUN RUN
From sugarspunrun.com
APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE RECIPE-CLOSE …
From cajuncookingrecipes.com
RECIPE: APPLEBEE'S WALNUT BLONDIE WITH MAPLE BUTTER SAUCE
From recipelink.com
MAPLE NUT BLONDIES - KING ARTHUR BAKING
From kingarthurbaking.com
BUTTERNUT BLONDIES WITH MAPLE WALNUTS RECIPE | REAL SIMPLE
From realsimple.com
V-C: WALNUT BLONDIES WITH MAPLE BUTTER SAUCE | YUMMY FOOD, …
From pinterest.ca
WE CAME, WE SAW, WE COOKED: WALNUT BLONDIE WITH MAPLE BUTTER …
From wecooked.blogspot.com
COPYCAT APPLEBEE'S MAPLE WALNUT BLONDIE RECIPE - FOOD NEWS
From foodnewsnews.com
APPLEBEE’S MAPLE NUT BLONDIE WITH CREAM SAUCE
From lecremedelacrumb.com
MAPLE WALNUT BLONDIE - LOCAL PARENT
From localparent.ca
MAPLE WALNUT BLONDIES RECIPE - SERIOUS EATS
From seriouseats.com
MAPLE WALNUT BLONDIES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
MAPLE WALNUT BLONDIE RECIPE - ALL THINGS BARBECUE
From atbbq.com
APPLEBEES BLONDIE WITH MAPLE BUTTER SAUCE
From recipeschoice.com
MAPLE BUTTER BLONDIES - REAL MOM KITCHEN - BROWNIES AND BARS
From realmomkitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love