OUTBACK STEAKHOUSE'S BLOOMING ONION RECIPE
Make Outback Steakhouse's Blooming Onion Recipe at home tonight for your family. Our Secret Restaurant Recipe for their Bloomin' Onion and Creamy Chili Dipping Sauce tastes just like Outback Steakhouse's.
Provided by Mark
Categories Appetizer
Time 50m
Number Of Ingredients 15
Steps:
- Prepare Outback Steakhouse's Blooming Onion Creamy Chili Dipping Sauce according to recipe below. Set aside.
BLOOMING ONIONS
This baked blooming onion recipe is brushed with melted butter and mustard, sprinkled with bread crumbs and seasonings. It's a lighter version of the classic, which is battered and deep-fried. It's an impressive-looking appetizer, and the dip can be used for veggies and crackers, too. -Kendra Doss, Kansas City, Missouri
Provided by Taste of Home
Categories Appetizers
Time 1h
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 425°. With a sharp knife, slice 1/2 in. off the top of the onions; peel onions. Cut each into 16 wedges to within 1/2 in. of root end., Place each onion on a double thickness of heavy-duty foil (about 12 in. square). Fold foil around onions and seal tightly. Place in an ungreased 11x7-in. baking dish. Bake, uncovered, for 20 minutes., In a small bowl, combine butter and mustard. Open foil; fold foil around onions. Brush butter mixture over onions; sprinkle with bread crumbs, salt and pepper., Bake until crisp-tender, 18-22 minutes. Meanwhile, in a small bowl, combine sauce ingredients. Serve with onions.
Nutrition Facts : Calories 65 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 205mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
DEEP-FRIED BLOOMING ONION RECIPE BY TASTY
Here's what you need: sweet onion, milk, eggs, flour, garlic powder, paprika, pepper, salt, canola oil, sour cream, mayonnaise, ketchup, worcestershire sauce, salt, pepper, paprika
Provided by Tasty
Categories Snacks
Yield 4 servings
Number Of Ingredients 16
Steps:
- Cut the top of an onion and place it cut-side down.
- Using a sharp knife make 4 ½-inch (11.5 cm) cuts then go back and make 3 cuts in between each quarter.
- Flip the onion over and coax apart its layers or "petals". In a medium bowl, combine the eggs and the milk.
- In large bowl combine flour, paprika, oregano, salt, garlic powder, and black pepper.
- Place the onion in it, coating every petal with egg wash.
- Place the onion in the dry mixture coating every petal.
- Coat the onion in the egg wash and dry mixture one more time.
- Heat canola oil to 375ºF (190ºC) in a deep-fryer or dutch oven.
- Place onion in the freezer for 10 minutes.
- With tongs add the onion to the oil for 2 minutes or until it is browned and crispy.
- Move onion to plate covered in paper towels and allow to drain for 5 minutes.
- Meanwhile, in a small bowl combine sour cream, salt, pepper, paprika, mayonnaise, Worcestershire sauce, and ketchup.
- Nutrition Calories: 3341 Fat: 338 grams Carbs: 68 grams Fiber: 3 grams Sugars: 9 grams Protein: 16 grams
- Enjoy!
OUTBACK STEAKHOUSE BLOOMIN' ONION
This is the whole Outback Steakhouse Bloomin' Onion Sha-bang! I've done it twice for Superbowl and it's great-easier to do the second time but not hard at all.
Provided by Diana Adcock
Categories Vegetable
Time 24m
Yield 8 serving(s)
Number Of Ingredients 25
Steps:
- ---------Alrighty-forthe seasoned flour-----------.
- combine flour, paprika, garlic powder, pepper and cayenne-mix well.
- --------Creamychili sauce--------.
- combine mayo, sour cream, chili sauce and cayenne-mix well.
- --------Dippingsauce----------.
- Blend everything together well and let sit for 2 hours-refidgerated- or overnight.
- --------Andfor the batter---------.
- Mix cornstarch, flour and seasonings until well blended.
- Add beer and mix well.
- Cut about 3/4 inch off top of onion and peel.
- Cut into onion 12-16 vertical wedges but do not cut through bottom root end.
- Remove about 1 inch of petals from center of onion (You can place the cut onions in cold water for a few hours to help "open" them up -- just make sure that you drain them well).
- Dip in seasoned flour and gently shake to remove excess.
- Seperate peatls to coat thoroughly with batter.
- Gently place in a fryer basket and deep fry at 375-400 for 1 1/2 minutes.
- Turn over and fry 1 1/2 minutes more or until golden brown.
- Drain on paper towels.
- Place onion upright in a shallow bowl and remove center core with a circular cutter or apple corer.
- Serve hot with chili sauce and dipping sauce.
BLOOMING ONION AND DIPPING SAUCE
This batter-fried onion and a spicy dipping sauce will get your party going any day!
Provided by Jackie Smith
Categories Appetizers and Snacks
Yield 6
Number Of Ingredients 20
Steps:
- To make sauce: In a medium bowl, combine mayonnaise, ketchup, horseradish, 1/3 teaspoon paprika, 1/4 teaspoon salt, 1/8 teaspoon oregano, a dash ground black pepper and cayenne pepper; mix well. Keep sauce covered in refrigerator until needed.
- To make the batter: In a medium bowl, beat egg and add milk. In a separate bowl, combine flour, salt, cayenne pepper, paprika, ground black pepper, oregano, thyme and cumin; mix.
- To slice onion: slice 1 inch off of the top and bottom of the onion and remove the papery skin. Use a thin knife to cut a 1 inch diameter core out of the middle of the onion. Now use a very sharp, large knife to slice the onion several times down the center to create 'petals': First slice through the center of the onion to about three-fourths of the way down. Turn the onion 90 degrees and slice it again in an X across the first slice. Keep slicing the sections in half, very carefully until the onion has been cut 16 times. Do not cut down to the bottom of the onion. (The last 8 slices will be difficult, be careful).
- Spread the 'petals' of the onion apart. To help keep them separate you could plunge the onion into boiling water for 1 minute and then into cold water.
- Dip the onion into the milk mixture and then coat it liberally with the flour mixture. Again separate the petals and sprinkle the dry coating between them. Once you're sure the onion is well-coated, dip it back into the wet mixture and into the dry coating again. This double-dipping ensures you have a well-coated onion because some of the coating will wash off when you fry the onion.
- Heat oil in a deep fryer or deep pot to 350 degrees F (175 degrees C). Make sure you use enough oil to completely cover the onion when it fries.
- Fry the onion right side up in the oil for 10 minutes or until it turns brown. When the onion has browned, remove it from the oil and let it drain on a rack or paper towels. Open the onion wider from the center so that you can put a small dish of the dipping sauce in the center.
Nutrition Facts : Calories 290.2 calories, Carbohydrate 22.5 g, Cholesterol 43.2 mg, Fat 20.2 g, Fiber 1.5 g, Protein 5.4 g, SaturatedFat 4 g, Sodium 843.8 mg, Sugar 4 g
BLOOMIN' ONION - COPYCAT
Make and share this Bloomin' Onion - Copycat recipe from Food.com.
Provided by coxva
Categories Onions
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Mix cornstarch, flour and seasonings until well blended. Add beer, mix well. Cut about 3/4" off top of onion and peel. Cut into onion 12 to 16 vertical wedges but do not cut through bottom root end. Remove about 1" of petals from center of onion. Dip onion in seasoned flour and remove excess by shaking. Separate petals to coat thoroughly with batter. Gently place in fryer basket and deep-fry at 375 to 400~ 1-1/2 minutes. Turn over and fry 1-1/2 minutes longer or until golden brown. Drain on paper towels. Place onion upright in shallow bowl and remove center core with circular cutter or apple corer. Serve hot with Creamy Chili Sauce.
- Seasoned Flour:.
- Combine flour, paprika, garlic powder, pepper and cayenne and mix well.
- Creamy Chili Sauce:.
- Combine mayo, sour cream, chili sauce and cayenne and mix well.
Nutrition Facts : Calories 1284.8, Fat 65, SaturatedFat 21.1, Cholesterol 81.2, Sodium 1498.2, Carbohydrate 147.6, Fiber 6.2, Sugar 13.4, Protein 18.8
More about "what restaurants serve blooming onions recipes"
OUTBACK STEAKHOUSE BLOOMIN ONION - SWEET PEA'S …
From sweetpeaskitchen.com
- First up, the seasoned flour. You want to mix the flour, paprika, garlic powder, pepper and cayenne pepper. Mix it well.
- For the dipping sauce, it’s pretty simple. You are going to blend everything together listed above. Make sure it’s blended together well before putting in the refrigerator. You will need to let it sit for about 2 hours or overnight.
- Now for the batter! You will mix all of the seasonings, flour and cornstarch together until it’s blended. Add beer and mix well.
- Cut about ¾ inch off the top of the onion and peel completely. Next you want to cut the onion into 12-16 vertical wedges. Do not cut all the way through the bottom to the roots end though. You will lose the effect of your “bloom.”
OUTBACK BLOOMIN ONION SAUCE - COPYKAT RECIPES
From copykat.com
HOW TO MAKE AN ONION BLOSSOM (RECIPE W/ VIDEO)
From webstaurantstore.com
BLOOMING ONION (+14 SUPER BOWL SNACKS) – THAT PALEO COUPLE
From thatpaleocouple.com
MINI BLOOMING ONION - AIR FRYER WHITE PEARL ONIONS
From alliecarte.com
MAKING A CLASSIC BLOOMING ONION AT HOME IS A LOT EASIER ... - 12 …
From 12tomatoes.com
BLOOMING ONION RECIPES - FOOD.VISUALSTORIES.COM
From food.visualstories.com
WHAT RESTAURANTS SERVE BLOOMING ONIONS? - RESTAURANT - 2022
From nibblematrix.com
COPYCAT OUTBACK STEAKHOUSE BLOOMING ONION - JEN AROUND THE …
From jenaroundtheworld.com
TEXAS ROADHOUSE BLOOMIN ONION RECIPES ALL YOU NEED IS …
From stevehacks.com
BAKED BLOOMING ONIONS | CANADIAN LIVING
From canadianliving.com
RESTAURANTS SERVING FRIED BLOOMING ONIONS?
From forums.redflagdeals.com
WHICH RESTAURANTS SERVE FRIED BLOOMING ONIONS? : ASKTO
From reddit.com
WHAT RESTAURANT IS FAMOUS FOR ITS BLOOMING ONION? - QUORA
From quora.com
HOW TO MAKE A BLOOMING ONION: 8 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
BLOOMING ONION WITH TOMATO SAUCE - JAMES MARTIN CHEF
From jamesmartinchef.co.uk
TEXAS ROADHOUSE BLOOMING ONION RECIPES ALL YOU NEED IS …
From stevehacks.com
ULTIMATE BLOOMING ONION RECIPE - BEST COPYCAT BLOOMIN' ONION …
From savoryexperiments.com
ALMOST-FAMOUS BLOOMIN' ONION – FOOD NETWORK KITCHEN
From foodnetwork.com
VEGAN BLOOMING ONION | EASY RECIPE » VEGAN FOOD LOVER
From veganfoodlover.com
BLOOMING ONION WITH DIPPING SAUCE - JULIE'S EATS & TREATS
From julieseatsandtreats.com
FRIED BLOOMIN’ VIDALIA ONION | REALSWEET ONIONS
From realsweet.com
RESTAURANT TREND: BLOOMING ONIONS WITH A TWIST - EATER
From eater.com
WHAT RESTAURANTS HAVE BLOOMING ONIONS RECIPES
From tutdemy.com
BAKED BLOOMIN' ONIONS {FOOTBALL FOODS FRIDAY} - A SAVORY FEAST
From asavoryfeast.com
WHAT RESTAURANT SERVES ONION PETALS? - NSNSEARCH.COM
From nsnsearch.com
OUTBACK BLOOMIN ONION DIPPING SAUCE- BEST ONION RING SAUCE
From savoryexperiments.com
HOW TO MAKE A COPYCAT VERSION OF OUTBACK STEAKHOUSE'S BLOOMIN …
From goodmorningamerica.com
BLOOMING ONION RECIPE (DEEP-FRIED) | KITCHN
From thekitchn.com
BLOOMING ONION - AMANDA'S COOKIN' - APPETIZERS
From amandascookin.com
SIMPLE BLOOMIN' ONION - SIMPLE PARTY FOOD
From simplepartyfood.com
35 ONION RECIPES TO TRY TONIGHT - EASY ONION RECIPES - DELISH
From delish.com
BAKED BLOOMING ONION | GIMME SOME OVEN
From gimmesomeoven.com
15 BLOOMIN' ONION FACTS OUTBACK FANS SHOULD KNOW — EAT THIS …
From eatthis.com
HEALTHIER BAKED BLOOMING ONION - COTTAGE AT THE CROSSROADS
From cottageatthecrossroads.com
COPYCAT BLOOMIN ONION APPETIZER RECIPE - ALL SHE COOKS
From allshecooks.com
AIR FRYER BLOOMIN ONION BITES RECIPE – BEST – SIDE DISH
From createyum.com
WHAT IS THE RESTAURANT THAT SERVES ONION BLOSSOM OR SOME …
From foodsalternative.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love