Ww 4 Points Lemon Crumb Chicken Recipes

WW 4 POINTS - LEMON CRUMB CHICKEN

Ww 4 Points - Lemon Crumb Chicken image

Make and share this Ww 4 Points - Lemon Crumb Chicken recipe from Food.com.

Provided by mariposa13

Categories Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 slices firm whole wheat bread, made into crumbs (1 cup)
1 tablespoon grated parmesan cheese
1 tablespoon minced parsley
1 tablespoon grated lemon zest
4 (1/4 lb) boneless skinless chicken breast, lightly pounded
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons reduced-calorie mayonnaise

Steps:

Preheat oven to 425*F.
Spray nonstick pan with cooking spray.
COmbine bread crumbs, cheese, parsley, and lemon zest in a medium bowl; transfer to sheet of wax paper.
Sprinkle chicken with salt and pepper, spread both sides with mayo.
Coat chicken on both sides with crumbs.
Arrange chicken on baking pan, spray tops lightly with nonstick spray.
Bake until golden and cooked through, about 20-25 minute (do not turn).

RITZ CRACKER CRUMB CHICKEN

Ritz Cracker Crumb Chicken image

This is the juiciest, best chicken we've ever had. It was originally my mother-in-law's recipe. I never make bone-in chicken, but I wouldn't change a thing about this perfect recipe! Your family will love it!

Provided by InMemoryofBrats

Categories Chicken

Time 55m

Yield 6 serving(s)

Number Of Ingredients 3

Ingredients

6 skinless chicken breasts, bone in
1/2 cup butter
13 1/2 ounces Ritz crackers, 3 packages (each pkg has 37 crackers)

Steps:

Preheat oven to 350°.
Rinse chicken and pat dry.
Place Ritz crackers in the blender and blend until finer than breadcrumbs.
Melt butter completely (I microwave it).
Dip chicken in melted butter.
Coat chicken in Ritz crumbs and place on baking sheet.
Bake for 45 minutes.

Nutrition Facts : Calories 718.5, Fat 36.3, SaturatedFat 14.5, Cholesterol 191.7, Sodium 971.4, Carbohydrate 40.5, Fiber 1.5, Sugar 5.2, Protein 54.9

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