All American Whiskey Sour Recipes

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THE WHISKEY SOUR



The Whiskey Sour image

The whiskey sour is a great way to enjoy a fine whiskey. This simple cocktail recipe is very popular and an inspiration for many other sour drinks.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

2 ounces ​ whiskey
3/4 ounce ​lemon juice (fresh)
1/2 to 3/4 ounce ​simple syrup (to taste)
Garnish: ​​ maraschino cherry or lemon peel

Steps:

  • Gather the ingredients.
  • In a cocktail shaker filled with ice, pour the whiskey, lemon juice, and simple syrup.
  • Shake well.
  • Strain into a chilled sour glass or over fresh ice in an old-fashioned glass.
  • Garnish with a maraschino cherry or lemon peel. Enjoy.

Nutrition Facts : Calories 185 kcal, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1 mg, Sugar 13 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

CLASSIC WHISKEY SOUR



Classic Whiskey Sour image

If it's not made from scratch, it ain't a Whiskey Sour. For a cleaner, classier looking drink, strain the lemon juice to remove seeds and pulp.

Provided by JEESH999

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 5m

Yield 3

Number Of Ingredients 5

1 fluid ounce simple syrup
2 fluid ounces fresh lemon juice
5 fluid ounces whiskey
ice cubes
3 maraschino cherries for garnish

Steps:

  • Combine the simple syrup, lemon juice and whiskey in a shaker. Fill with ice. Cover and shake for about 30 seconds, until the shaker is frosty. Strain into martini glasses and garnish with a maraschino cherry. This can also be served in tumblers full of ice.

Nutrition Facts : Calories 144.9 calories, Carbohydrate 8.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 0.5 mg, Sugar 0.5 g

WHISKEY SOUR



Whiskey Sour image

A whiskey sour is much more balanced than the name suggests. It's actually sweet and tart in equal parts (from simple syrup and lemon juice), and it's arguably one of the most delicious cocktails ever created. The drink, which has been around for centuries, became popular across the United States in the 1800s and early 1900s, in part because it was such a simple formula. Bartenders have tweaked the recipe for decades with different sweeteners, egg whites and other flourishes, but cocktail lovers know that there's nothing better than the classic. Give it a try. -Ariana Phillips Tessier for Food Network Magazine

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 whiskey sour (plus extra simple syrup)

Number Of Ingredients 4

1/2 cup sugar
2 ounces bourbon
3/4 ounce lemon juice, plus 1 lemon wedge, for garnish
1 cocktail cherry, for garnish

Steps:

  • Make the simple syrup: Heat the sugar and 1/2 cup water in a saucepan over medium heat, stirring to dissolve the sugar. Remove from the heat and let cool.
  • Combine the bourbon, lemon juice and 3/4 ounce simple syrup in a cocktail shaker with ice; shake well, then strain into a glass. Garnish with the lemon wedge and cherry.

EASY HOMEMADE WHISKEY SOUR



Easy Homemade Whiskey Sour image

I'm not a fan of store-bought sour mix, so I came up with my own version.

Provided by Hot Mama

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

2 fluid ounces simple syrup
1 fluid ounce whiskey
1 fluid ounce fresh lemon juice
¼ cup crushed ice cubes
1 maraschino cherry

Steps:

  • Stir simple syrup, whiskey, and lemon juice together in a glass. Stir in ice. Garnish with cherry.

Nutrition Facts : Calories 228.9 calories, Carbohydrate 42.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 2.1 mg, Sugar 0.8 g

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