Almond Milk Tea Recipes

ALMOND MILK TEA RECIPE

Almond Milk Tea Recipe image

Creamy, smooth, and light almond milk tea with boba pearls. This bubble tea is dairy-free, easy to make, and tastes amazing. Made with brown sugar tapioca pearls and almond flakes.

Provided by Hanelore Dumitrache

Categories Drinks

Time 15m

Number Of Ingredients 9

Ingredients

½ cup brown sugar
3 ½ tablespoons water
¾ cup quick cook tapioca pearls
3 cups water
4 teabags black tea*
2 cups water, filtered
½ cup almond milk, unsweetened
2-3 tablespoons dairy-free cream
almond flakes

Steps:

In a medium saucepan, pour the water and brown sugar. Cook over medium heat until boiling, then reduce heat to low.
Continue cooking for 4-5 minutes or until the liquid becomes thicker and sticky, yet still runny.
Cook the tapioca pearls as indicated on the package. Once cooked, add them into the hot sugar syrup and cook on low heat for 2-3 minutes.
Boil filtered water to 208°F (or 98°C). Place the teabags in a teapot, then pour the hot water over and cover.
Steep the tea for 5 minutes, then remove the teabags. Let the tea cool down.
In a large glass, place the boba pearls. Add as much sugar syrup as desired, typically 1-2 tablespoons.
Pour the tea over the tapioca pearls, about ¾ of the way to the top.
Top with almond milk and add ice if desired. Serve immediately with a bubble tea straw.
Optional: add some cream on top or almond flakes for extra crunch.

Nutrition Facts : Calories 400 kcal, ServingSize 1 serving

ALMOND TEA

Almond Tea image

This beverage is a wonderful Summer treat that pleases all! Great for parties or just to have on hand.

Provided by BahamaMama62

Categories Drinks Recipes Tea Iced Tea Recipes

Time 15m

Yield 16

Number Of Ingredients 6

Ingredients

3 tablespoons instant iced tea powder
1 cup white sugar
2 cups boiling water
1 (12 ounce) can frozen lemonade concentrate
2 teaspoons vanilla extract
1 tablespoon almond extract

Steps:

In a 1 gallon container, mix together the instant tea powder and sugar. Pour in the boiling water and lemonade concentrate, and mix well. Stir in the vanilla and almond extracts. Fill container the rest of the way with cold water. Stir and serve over ice, or refrigerate until ready to serve.

Nutrition Facts : Calories 103 calories, Carbohydrate 25.7 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 2.3 mg, Sugar 24.9 g

LEMON ALMOND TEA

Lemon Almond Tea image

"Try this delightful dressed-up version when you want to serve something other than plain iced tea," suggests Brenda McCaleb of Nashville, Tennessee. "I've used it for all sorts of events."

Provided by Taste of Home

Time 15m

Yield about 4 quarts.

Number Of Ingredients 6

Ingredients

4 cups water
15 tea bags
3/4 cup sugar
3 quarts cold water
1 can (12 ounces) frozen lemonade concentrate
1 to 1-1/2 teaspoons almond extract

Steps:

In a large saucepan, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5-10 minutes. Discard tea bags. , Stir sugar into tea until dissolved. Stir in the cold water, lemonade concentrate and extract. Serve over ice.

Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 22g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.

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