Avocado And Lime Dessert Mousse Recipes

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AVOCADO AND LIME DESSERT MOUSSE



Avocado and Lime Dessert Mousse image

Luscious and creamy and very very good for you, what more could you want? Another great example of less being more.

Provided by robd16

Categories     Dessert

Time 2m

Yield 2-3 serving(s)

Number Of Ingredients 3

2 large ripe avocados, chilled
1 lime, juice of
5 tablespoons confectioners' sugar (icing sugar)

Steps:

  • Put everything in the food processor and blend until smooth, enjoy straight away in small glass bowls.

SWEET AVOCADO MOUSSE



Sweet Avocado Mousse image

Categories     Milk/Cream     Dairy     Dessert     Quick & Easy     Avocado     Chill     Gourmet

Yield Serves 4 as a dessert

Number Of Ingredients 5

2 chilled firm-ripe California avocados
1 1/2 tablespoons fresh lemon juice
3/4 cup whole milk
1/2 cup sugar
1/2 cup well-chilled heavy cream

Steps:

  • Halve and pit avocados and scoop flesh into a food processor. Add lemon juice, milk, sugar, and a pinch salt and puree until completely smooth. In a bowl beat cream until it just holds stiff peaks. Fold avocado mixture into whipped cream gently but thoroughly.

AVOCADO AND LIME



Avocado and Lime image

Even if you're pressed for time, you can still snack smart. Skip the vending machine fare and opt for something wholesome like creamy avocado and tart lime.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Number Of Ingredients 4

1 small avocado
1 teaspoon olive oil
Coarse salt and fresh pepper
Fresh lime

Steps:

  • Halve or quarter a small avocado and remove pit. Drizzle with 1 teaspoon of your highest-quality olive oil and sprinkle with coarse salt and fresh pepper to taste. Spark with a squeeze of fresh lime.

AVOCADO MOUSSE



Avocado Mousse image

This avocado mousse is really easy to whip together and has so much rich, tangy, and zesty flavor. Super versatile, my favorite ways to use it are as a taco, burrito bowl, or fajita topping, or switch it up for a salad dressing (it's particularly good in a Cobb salad), a dip for a crudite platter, or spread on a sandwich or burger.

Provided by Stirs and Stripes

Categories     Sauces and Condiments

Time 5m

Yield 6

Number Of Ingredients 6

2 medium ripe avocados, cubed
¼ cup Greek yogurt
1 medium lime, juiced
1 ½ tablespoons apple cider vinegar
½ teaspoon salt
ground black pepper to taste

Steps:

  • Combine avocados, yogurt, lime, vinegar, salt, and pepper in a food processor or blender. Pulse together until avocado is totally blended and smooth and consistency is thick and whipped.

Nutrition Facts : Calories 15 calories, Carbohydrate 1.5 g, Cholesterol 1.9 mg, Fat 0.9 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 199.6 mg, Sugar 0.5 g

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