Bachelor Bbq Chicken Recipes
BBQ BACON-WRAPPED CHICKEN
An ever-popular combination of bacon and chicken tastes even better with a homemade sweet and tangy glaze featuring Heinz Ketchup, real maple syrup and mustard. Serve with baked potatoes and grilled veggies for an easy weeknight dinner.
Provided by Heinz
Categories Trusted Brands: Recipes and Tips Heinzitup.com
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Cook the bacon until just opaque. Blot on paper towels. Sprinkle chicken evenly with salt and pepper. Wrap each chicken breast in bacon, securing strips in place with toothpicks. Set aside. Preheat the grill to medium-high.
- Blend ketchup with maple syrup, mustard, lemon juice and garlic. Brush half the sauce all over chicken. Place chicken on grill and turn heat down to medium. Grill, turning and basting twice with remaining sauce until bacon is almost crisp, about 15 minutes or until chicken is cooked through.
- Squeeze lemon wedges over chicken and sprinkle with chives. Remove toothpicks before serving.
Nutrition Facts : Calories 367.1 calories, Carbohydrate 37 g, Cholesterol 84.7 mg, Fat 10.4 g, Fiber 0.8 g, Protein 31.5 g, SaturatedFat 3.3 g, Sodium 1379.1 mg, Sugar 15.8 g
BACHELOR GRILLED CHEESE
Quick and easy grilled cheese for the man who doesn't need to impress anyone with his cooking abilities! A cunning approach for making grilled cheese without using the stove.
Provided by PMSprincess
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 2m
Yield 1
Number Of Ingredients 2
Steps:
- Toast bread in a toaster until golden. Place slices of cheese between the two pieces of toast. Wrap sandwich in a paper towel, and heat in the microwave for 15 to 20 seconds, or until cheese is melted.
Nutrition Facts : Calories 345.6 calories, Carbohydrate 26.2 g, Cholesterol 53.3 mg, Fat 19.4 g, Fiber 1.2 g, Protein 16.4 g, SaturatedFat 11.5 g, Sodium 1184.8 mg, Sugar 2.4 g
EASY BARBEQUE CHICKEN
This recipe was passed down to me from my Italian grandmother.
Provided by ANNELIZABETH
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h40m
Yield 6
Number Of Ingredients 7
Steps:
- In a large glass bowl mix lemon juice, vegetable oil, vinegar, oregano, and garlic powder. Place chicken pieces in the bowl, and season with salt and pepper. Cover, and marinate in the refrigerator at least 1 hour.
- Preheat an outdoor grill for high heat, and lightly oil grate.
- On the prepared grill, cook chicken until no longer pink and juices run clear. Periodically brush chicken with the remaining marinade mixture while cooking. Discard any leftover marinade.
Nutrition Facts : Calories 584.1 calories, Carbohydrate 4.7 g, Cholesterol 170.3 mg, Fat 43.4 g, Fiber 0.6 g, Protein 42.6 g, SaturatedFat 11.2 g, Sodium 159.7 mg, Sugar 1.2 g
WORLD CHAMPION BAR-B-Q CHICKEN
Steps:
- Apply rub liberally to both sides of the chicken, lightly wrap in plastic wrap and let marinate overnight in the refrigerator.
- Next day: Start an indirect fire in the grill - medium heat. An indirect fire is when the fire is made only under half of the grill.
- Place a drip pan filled with your favorite liquid under grill rack. Place the chicken on the grill, over the drip pan, skin side up. Cook for 50 to 90 minutes or until a thermometer reads 170 degrees F in the thigh.
- Turn and baste with BBQ sauce. Cook 10 minutes. Turn back skin side up and baste again with BBQ sauce. Cook until 180 degrees F in the thigh. Remove the chicken from the grill let rest 10 minutes. Cut into pieces and serve.
BACHELOR BARBECUE CHICKEN
Make and share this Bachelor Barbecue Chicken recipe from Food.com.
Provided by tuttifrutti1
Categories One Dish Meal
Time 1h15m
Yield 1 chicken
Number Of Ingredients 11
Steps:
- Place chicken in foil in roaster.
- Add all other ingredients in water which is boiling.
- Pour over chicken.
- Close foil and bake at 350 degrees for 1 1/2 hours.
- Use sauce for gravy.
Nutrition Facts : Calories 1008.5, Fat 49.6, SaturatedFat 13.6, Cholesterol 213.9, Sodium 1606, Carbohydrate 87.8, Fiber 2.7, Sugar 75.2, Protein 53.7
LAZY BACHELOR'S CHICKEN
I'm a lazy bachelor cook, but I prefer to actually cook my meals rather than go to restaurants or order something in. What I love in a recipe is 'ease of preparation and cooking' This recipe came from a girlfriend and I've always impressed guests when I serve it! It's very easy and tastes great!
Provided by Dobert
Categories Chicken Breast
Time 1h30m
Yield 1 casserole, 2 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, mix can of mushroom soup, onion soup mix, can of sliced mushrooms& stems (including the liquid contained in the mushroom& stems can), one can (10 oz.) of milk and the rice.
- Mix all the ingredients together well.
- In a greased casserole dish, pour half of the mixture into the dish.
- Place the chicken breasts on top of the mixture then pour the remaining mixture over the breasts.
- Cover the casserole and place in a pre-heated 375 degree oven.
- Bake for 1 hour, then uncover casserole and bake for an additional 15 minutes.
- Serve with your favorite steamed veggies.
THE DEEN BROTHERS' BBQ CHICKEN
Provided by Jamie Deen
Categories Chicken Citrus Mustard Bake Mother's Day Backyard BBQ Dinner Grill/Barbecue Sugar Conscious Kidney Friendly Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 3 to 4 servings
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375°F or prepare a grill (brush the grill grate lightly with oil).
- 2. In a large bowl, stir together all ingredients except the chicken. Reserve 1/3 cup of the barbecue sauce; set aside. Add the chicken to the remaining sauce in the bowl, turning to coat.
- 3. Arrange the coated chicken in a roasting pan or on the grill. Cook (covered, if grilling) for 40 to 45 minutes or until cooked through, basting with the reserved 1/3 cup sauce after 20 minutes.
BACHELOR BBQ CHICKEN
Make and share this Bachelor BBQ Chicken recipe from Food.com.
Provided by Lesli MomOf2
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients in a pot on the stove.
- Cover, and cook on medium for 30 minutes. (no need to stir).
Nutrition Facts : Calories 816.8, Fat 53.8, SaturatedFat 23.2, Cholesterol 268.9, Sodium 1638.2, Carbohydrate 37.5, Fiber 0.3, Sugar 34.3, Protein 47.8
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