OVEN BAKED "FRIED" PICKLES
I found this on a blog through Pinterest and I haven't tried it yet. I'm really hoping it works out because I LOVES me some fried pickles!
Provided by PSU Lioness
Categories Vegetable
Time 27m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Turn oven broiler on high.
- In a medium bowl, whisk together eggs and flour.
- Add Worcestershire sauce, hot sauce, garlic powder, Cajun seasoning, and pepper. Mix well.
- Place panko bread crumbs in a shallow dish.
- Dunk each pickle slice into the egg mixture, than dredge it in the panko bread crumbs.
- Place coated pickles on a rack set above a baking sheet and sprayed with non-stick cooking spray.
- Place pan in the middle rack of the oven. Broil for about 3 minutes on each side.
- Serve with Ranch dressing and a dash of hot sauce.
UN-FRIED PICKLES
Steps:
- Place an oven rack in the middle position and preheat the oven to broil. Spray a cooling rack with nonstick cooking spray and place it on top of a baking sheet.
- Whisk the eggs with the flour, Worcestershire sauce, hot sauce, chili powder, garlic powder and a pinch each of salt and pepper in a medium bowl. In a large bowl, combine the breadcrumbs and Parmesan. Drain the dill pickles and pat dry with paper towels. Working in batches, toss the pickles in the egg mixture so they are fully coated. Remove the pickles, letting the excess egg drip off, and transfer to the breadcrumb mixture. Toss to fully coat. Spread the pickles out on the prepared cooling rack in a single layer (with none overlapping).
- Place the baking sheet on the middle rack in the oven and broil until the tops of the pickles are a crisp golden brown, about 4 minutes. Flip the pickles and continue to cook until crisp golden brown all over, about 4 minutes.
- Serve warm with the Diamond Sevens Ranch dressing.
- In a blender, blend the mayonnaise with the milk, vinegar, parsley, dill, salt, garlic powder, garlic salt, onion powder and black pepper until smooth, about 2 minutes.
OVEN-FRIED PICKLES
Like deep-fried pickles? You'll love this unfried version even more. Dill pickle slices are coated with panko bread crumbs and spices, then baked until crispy. Dip them with ranch dressing for an appetizer you won't soon forget.-Nick Iverson, Denver, Colorado
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 500°. Let pickle slices stand on a paper towel until liquid is almost absorbed, about 15 minutes., Meanwhile, in a shallow bowl, combine flour and salt. In another shallow bowl, whisk eggs, pickle juice, cayenne and garlic powder. Combine panko and dill in a third shallow bowl., Dip pickles in flour mixture to coat both sides; shake off excess. Dip in egg mixture, then in crumb mixture, patting to help coating adhere. Transfer to a greased wire rack in a rimmed baking sheet., Bake until golden brown and crispy, 20-25 minutes.
Nutrition Facts : Calories 65 calories, Fat 2g fat (0 saturated fat), Cholesterol 47mg cholesterol, Sodium 421mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
FRIED PICKLES
Provided by Food Network Kitchen
Time 18m
Number Of Ingredients 0
Steps:
- Beat 1 egg, 3/4 cup milk and a pinch of cayenne. Place 1/4 cup cornstarch in a shallow dish. In another dish, mix 1/2 cup each cornstarch and cornmeal with 2 tablespoons chopped dill, 2 teaspoons paprika, and salt and pepper. Dip about 3 dozen cold pickle slices in the plain cornstarch, then the egg wash, then the cornmeal mixture. Fry in 2 inches of 375 degrees F canola oil until golden, about 3 minutes. Drain on paper towels and serve with ranch dressing.
FRIED PICKLES
Who would have thought that pickles could taste so good fried? Partner them with Cajun buttermilk ranch dressing for dipping. Yum!
Provided by Mama Smith
Categories Appetizers and Snacks Spicy
Time 35m
Yield 10
Number Of Ingredients 10
Steps:
- Cover a plate with parchment paper or wax paper. In a shallow dish, combine buttermilk, salt, and pepper. Place pickles in mixture and set aside.
- Pour the flour, cornmeal, seafood seasoning, and 1/4 teaspoon Cajun seasoning into a large, resealable plastic bag; shake to mix well. Add pickles a few at a time and tumble gently to coat evenly with the flour mixture. Remove and place on prepared plate.
- Heat oil to 365 degrees F (180 degrees C) in deep-fryer or heavy deep skillet.
- Fry pickles in several batches until golden brown and slightly crisp on the outside with a moist interior, 1 to 2 minutes. Drain on paper towels.
- In a small bowl, combine buttermilk ranch dressing with 1/2 teaspoon Cajun seasoning; blend. Serve as a dipping sauce for warm pickles.
Nutrition Facts : Calories 364.2 calories, Carbohydrate 25.3 g, Cholesterol 10 mg, Fat 27.7 g, Fiber 1.7 g, Protein 3.3 g, SaturatedFat 4 g, Sodium 1015.4 mg, Sugar 2.9 g
DELICIOUS DEEP FRIED PICKLES
I have made these for a few years now, and have converted many people into huge fans using this recipe! Great as an appy for those willing to try new things! (It is slightly messy!) Serve with ranch dip or dip of your choice.
Provided by Deandra Busch
Categories Appetizers and Snacks
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- Combine bread crumbs, garlic powder, salt, pepper, and cayenne pepper in a bowl; set aside. Whisk egg and milk together in a separate bowl. Dip dill pickle spears into the egg mixture, then into the bread crumb mixture until well-coated. Dip the pickles in the egg and bread crumb mixtures a second time so each spear is double coated. Arrange pickles in a single layer on a baking sheet. Place the baking sheet in the freezer until the breading is set, about 30 minutes.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Fry the pickles in the preheated oil until light golden brown, 3 to 4 minutes. Drain on a paper towel-lined plate.
Nutrition Facts : Calories 504.2 calories, Carbohydrate 68.2 g, Cholesterol 46.7 mg, Fat 18.4 g, Fiber 5.5 g, Protein 16.7 g, SaturatedFat 3.8 g, Sodium 2748 mg, Sugar 9.1 g
More about "baked fried pickles recipes"
BAKED "FRIED" PICKLES - FAMILY FRESH MEALS
From familyfreshmeals.com
5/5 (2)Estimated Reading Time 5 minsServings 2-3Total Time 30 mins
OVEN BAKED "FRIED" PICKLES - FOR THE LOVE OF COOKING
From fortheloveofcooking.net
Reviews 13Total Time 15 minsEstimated Reading Time 2 mins
- Preheat your oven to broil with the rack in the center of the oven. Line a baking sheet with tin foil then coat with cooking spray.
- Combine the flour with the paprika, onion powder, garlic powder, oregano, thyme, sea salt, and freshly cracked pepper; mix well. Side Note: Be careful not to add too much salt because the pickles will already be salty.
- Dip the pickle slices into the flour mixture; then dip into the beaten egg, finally coat evenly with the panko crumbs. Place onto the prepared baking sheet. Repeat with the remaining pickle slices.
BEST OVEN-FRIED PICKLES - HOW TO MAKE OVEN-FRIED PICKLES
From delish.com
5/5 (11)Category Low Sugar, Nut-Free, Vegetarian, Snack
CHEESE BAKED PICKLES - THERESCIPES.INFO
From therecipes.info
KETO FRIED PICKLES RECIPE (5 INGREDIENTS!) | WHOLESOME YUM
From wholesomeyum.com
BAKED FRIED PICKLES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED "FRIED" PICKLES - GLITTER AND GRAZE
From glitterandgraze.com
OVEN "FRIED" PICKLES WITH LIGHT HERB RANCH DIP - SKINNYTASTE
From skinnytaste.com
BAKED FRIED PICKLES RECIPE - KUDOS KITCHEN BY RENEE
From kudoskitchenbyrenee.com
OVEN "FRIED" PICKLES - KRISTIN'S KITCHEN NUTRITION
From kristinskitchennutrition.com
BEST FRIED PICKLES RECIPE - HOW TO MAKE FRIED PICKLES
From thepioneerwoman.com
FRIED PICKLES RECIPE
From thespruceeats.com
CRAVINGS | BAKED “FRIED” PICKLES WITH CHIPOTLE RANCH
From cravingsbychrissyteigen.com
OVEN BAKED FRIED PICKLES RECIPE - SIMPLEMOST
From simplemost.com
FRIED PICKLE DIP | 12 TOMATOES
From 12tomatoes.com
OVEN-FRIED PICKLES RECIPE | EATINGWELL
From eatingwell.com
OVEN CHEESE FRIED PICKLES - THERESCIPES.INFO
From therecipes.info
FRIED (BAKED) PICKLES - BIGOVEN
From bigoven.com
THE BEST CRISPY FRIED PICKLES RECIPE | THE RECIPE CRITIC
From therecipecritic.com
QUICK AND EASY OVEN-FRIED PICKLES - RECIPES
From more.ctv.ca
EASY OVEN FRIED PICKLES - HOT ROD'S RECIPES
From hotrodsrecipes.com
OVEN FRIED PICKLES - HERBS & FLOUR
From herbsandflour.com
BAKED FRIED PICKLES RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
FRIED PICKLES - JO COOKS
From jocooks.com
OVEN BAKED BREADED PICKLES – NIFTY MOM
From niftymom.com
BAKED FRIED PICKLE SPEARS RECIPE | DEPORECIPE.CO
From deporecipe.co
BAKED FRIED PICKLES - ALL CREATED
From allcreated.com
OVEN BAKED FRIED PICKLES RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
OVEN-FRIED DILL PICKLES RECIPE - RECIPES.NET
From recipes.net
CRISPY BAKED PICKLES WITH GREEN GODDESS RANCH - OVEN …
From howsweeteats.com
OVEN BAKED FRIED PICKLES - THE VANILLA TULIP
From thevanillatulip.com
HOW TO MAKE EASY OVEN-FRIED PICKLES | KITCHN
From thekitchn.com
FRIED PICKLE RANCH DIP - SIMPLY SCRATCH
From simplyscratch.com
PANKO BAKED FRIED PICKLES - GRILL GIRL
From grillgirl.com
BAKED PICKLE CHIPS - WIDE OPEN EATS
From wideopeneats.com
BAKED DEEP FRIED PICKLES - HOME MADE LOVELY
From homemadelovely.com
BAKED “FRIED” PICKLES WITH PEANUT BUTTER FROSTING DIP
From diethood.com
OVEN BAKED "FRIED" PICKLES WITH GARLIC SAUCE - A SPICY PERSPECTIVE
From aspicyperspective.com
BAKED DILL PICKLE DIP - LEMONSFORLULU.COM
From lemonsforlulu.com
BAKED FRIED PICKLES - TWO SOUTHERN SWEETIES
From twosouthernsweeties.com
BAKED PICKLES WITH BUTTERMILK DIP RECIPE | TRAEGER WOOD FIRED GRILLS
From traeger.com
BAKED PICKLES RECIPE
From nutritiouslife.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love