Beer And Watermelon Cocktail Recipe 445

17 BEST WATERMELON COCKTAILS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a watermelon cocktail in 30 minutes or less!

BEER AND WATERMELON COCKTAIL RECIPE - (4.4/5)

Steps:

• Set a fine-mesh strainer over a large bowl; set aside. Remove the rind from the watermelon and cut the flesh into large dice. Place half of the watermelon in a blender and blend until liquified, about 1 minute. Pour through the strainer into the bowl and scrape a rubber spatula against the inside surface of the strainer to push the juice through until only pulp remains. Discard the pulp and set the strainer back over the bowl. Repeat with the remaining watermelon. (You should have about 6 cups of juice.) Add the sugar to the juice and stir until dissolved, about 2 minutes. Refrigerate until chilled, about 1 1/2 hours, or until ready to use. When ready to serve, transfer the chilled juice to a 3-quart container. Add the Creole Shrubb liqueur and beer and stir gently to combine.

WATERMELON BEER

Steps:

• Set a fine-mesh strainer over a bowl; set aside.
• Place the watermelon in a blender and blend until liquified, about 1 minute. Pour through the strainer into the bowl and scrape a rubber spatula against the inside surface of the strainer to push the juice through until only pulp remains. Discard the pulp and set the strainer back over the bowl. (You should have about 3 cups of juice).
• Add the sugar to the juice and stir until dissolved, about 2 minutes. Refrigerate until chilled, about 1 1/2 hours or until ready to use.
• When ready to serve, add the maraschino liqueur and beer and stir gently to combine.

TROPICAL BEER COCKTAIL

Steps:

• Splash the rim of your short glass with water and apply sugar to the whole rim. Put the sugar on a plate and dunk in the rim, if it's easier.
• Pour in the beer, vodka and syrup, then mix well. Fill with crushed ice, then wedge a slice of fresh watermelon on the edge of the glass to serve.