Black Currant Cider Sparklers Recipes

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BLACK-CURRANT CIDER SPARKLERS



Black-Currant Cider Sparklers image

This bright, nonalcoholic drink can also be made with pomegranate, cranberry, or grape juice.

Categories     cocktail     nonalcoholic drink     beverage     holiday     sparklers     cider     new year's eve     lemon     black currant

Yield 2

Number Of Ingredients 4

1/4 c. black-currant juice
2 tsp. fresh lemon juice
1 1/2 c. chilled sparkling cider
Lemon peels

Steps:

  • Combine black-currant juice with lemon juice. Add sparkling cider. Divide between 2 glasses, and garnish each with a lemon peel. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.

BLACK-CURRANT CIDER SPARKLERS



Black-Currant Cider Sparklers image

This bright, nonalcoholic drink can also be made with pomegranate, cranberry, or grape juice.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 2

Number Of Ingredients 4

1/4 cup black-currant juice
2 teaspoons fresh lemon juice
1 1/2 cups chilled sparkling cider
Lemon peels, for garnish

Steps:

  • Combine black-currant juice with lemon juice. Add sparkling cider. Divide between 2 glasses, and garnish each with a lemon peel.

APPLE BLACK CURRANT CIDER



Apple Black Currant Cider image

Make and share this Apple Black Currant Cider recipe from Food.com.

Provided by Pikake21

Categories     Beverages

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

4 cups unsweetened apple cider
2 tablespoons black currant syrup (Ribena)
1 teaspoon whole cloves
1 teaspoon whole allspice
2 large cinnamon sticks
1 tablespoon brown sugar (to taste)
1 tablespoon grated orange peel

Steps:

  • In a saucepan, combine all ingredients; simmer over medium heat for 10 to 15 minutes.
  • Strain hot cider and serve in mugs with cinnamon sticks and orange peel for garnish.
  • Note: The longer the cider simmers, the stronger the flavour of the spices.

Nutrition Facts : Calories 11.3, Fat 0.1, Sodium 1.8, Carbohydrate 2.9, Fiber 0.3, Sugar 2.2, Protein 0.1

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