GRILLED BLACKENED TUNA STEAK RECIPE WITH MANGO AVOCADO SALSA
This delicious blackened tuna steak recipe is easy to make in half an hour. The mango avocado salsa provides a hint of sweet and a lot of texture.
Provided by Cassie Johnston
Categories Seafood Recipes
Time 20m
Number Of Ingredients 18
Steps:
- To make the seasoning mix, whisk all ingredients together and store in an airtight container. The mix should keep well for at least three months.
- To make the mango avocado salsa, mix all ingredients in a medium bowl. Taste and adjust the seasonings if desired.
- To make the grilled blackened tuna steaks, heat a grill over high heat (or a grill pan on the stove over medium-high).
- Coat the tuna steaks with the blackening seasoning on all sides, then spray the top and bottom with cooking spray.
- Add the steaks to the hot grill and cook for 1-2 minutes per side, or until black grill marks have formed but the inside is still rare. Serve hot topped with mango avocado salsa.
Nutrition Facts : Calories 636 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 147 milligrams cholesterol, Fat 37 grams fat, Fiber 13 grams fiber, Protein 58 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1 serving, Sodium 5499 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 22 grams unsaturated fat
BLACKENED TUNA STEAKS WITH MANGO SALSA
Steps:
- Whisk together the olive oil, lime juice, and garlic in a bowl. Rub the tuna steaks with the mixture. Place the steaks in a sealable container and chill in refrigerator 3 hours.
- Combine the mango, bell pepper, Spanish onion, green onion, cilantro, and jalapeno pepper in a bowl; stir. Add the lime juice and 1 1/2 teaspoons olive oil and toss to combine. Chill in refrigerator 1 hour.
- Stir together the paprika, cayenne pepper, onion powder, salt, pepper, thyme, basil, oregano, and garlic powder in a bowl. Remove the tuna steaks from the refrigerator and gently rinse with water and then dip each side of each steak in the spice mixture to coat.
- Heat 2 tablespoons olive oil in a large skillet over medium heat. Gently lay the tuna steaks into the hot oil. Cook the tuna on one side for 3 minutes; remove to a plate. Pour the remaining 2 tablespoons olive oil into the skillet and let it get hot. Lay the tuna with the uncooked side down into the skillet and cook another 3 minutes; remove from heat immediately.
- Spoon about 1/2 cup of the mango salsa onto each of 4 plates. Lay the tuna steaks atop the salsa and serve immediately.
Nutrition Facts : Calories 457.8 calories, Carbohydrate 18.3 g, Cholesterol 77.1 mg, Fat 24.7 g, Fiber 4.1 g, Protein 42.1 g, SaturatedFat 3.6 g, Sodium 1233.4 mg, Sugar 9.2 g
BLACKENED TUNA STEAKS WITH MANGO SALSA RECIPE - (4.5/5)
Provided by Treebs
Number Of Ingredients 22
Steps:
- 1.) Whisk together the olive oil, lime juice, and garlic in a bowl. Rub the tuna steaks with the mixture. Place the steaks in a sealable container and chill in refrigerator 3 hours. 2.) Combine the mango, bell pepper, Spanish onion, scallion, cilantro, and jalapeno pepper in a bowl; stir. Add the lime juice and 1 1/2 tsp olive oil and toss to combine. chill in refrigerator 1 hour. 3.) Stir together the paprika, cayenne pepper, onion powder, salt, pepper, thyme, basil, oregano, and garlic powder in a bowl. Remove the tuna steaks from the refrigerator and gently rinse with water and then dip each side of each steak in the spice mixture to coat. 4.) Heat 2 tbsp olive oil in a large skillet over med heat. Gently lay the tuna steaks into the hot oil. Cook the tuna on one side for 3 minutes; remove to a plate. Pour the remaining 2 tsp olive oil into the skillet and let it get hot. Lay the tuna with the uncooked side down into the skillet and cook another 3 minutes; remove from heat immediately. 5.) Spoon about 1/2 cup of the mango salsa onto each of the 4 plates. Lay the tuna steaks atop the salsa and serve immediately.
SEARED TUNA WITH MANGO SALSA
Steps:
- Saute the olive oil, onions, and ginger in a large saute pan over medium-low heat for 10 minutes, or until the onions are translucent. Add the garlic and cook for 1 more minute. Add the mangos, reduce the heat to low and cook for 10 more minutes. Add the orange juice, brown sugar, salt, black pepper, and jalapeno; cook for 10 more minutes, until orange juice is reduced, stirring occasionally. Remove from the heat and add the mint. Serve warm, at room temperature, or chilled.
- Heat a saute pan over high heat for 5 minutes until very hot. Season the tuna liberally with salt and pepper. When the pan is very hot, add a drizzle of olive oil and then the tuna steaks. Sear for 2 to 3 minutes on each side, or until the outside is browned, but the inside is very rare.
- Serve the tuna on top of the mango salsa.
BLACKENED TUNA
Steps:
- Generously coat tuna with Cajun seasoning.
- Heat oil and butter in a large skillet over high heat. When oil is nearly smoking, place steaks in pan. Cook on one side for 3 to 4 minutes, or until blackened. Turn steaks, and cook for 3 to 4 minutes, or to desired doneness.
Nutrition Facts : Calories 243 calories, Carbohydrate 1.1 g, Cholesterol 53.5 mg, Fat 14 g, Fiber 0.2 g, Protein 26.7 g, SaturatedFat 4.5 g, Sodium 545.6 mg
GRILLED TUNA WITH MANGO-PAPAYA SALSA
Yummy tuna with salsa. The salsa is soooo good. Depending on the size of your mango and papaya, you should have some extra salsa left. I like to use the rest of it up as a snack with tortilla chips. Recipe by chef Keith Famie. Note: Probably any sturdy fish would be good in this recipe ie. Mahi Mahi or swordfish, etc... Enjoy!
Provided by LifeIsGood
Categories Tuna
Time 30m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Salsa:.
- Combine the papaya, mango, red pepper, cilantro, pepper flakes, honey and lime juice. Season with salt and pepper. Refrigerate until ready to use.
- Tuna:.
- Prepare an outdoor grill and heat to medium high heat.
- Season the tuna with salt and pepper. Lightly coat each piece with oil to prevent the fish from sticking to the grill grates. Place the tuna on the grill and rotate 90 degrees after about 1 minute or so. Grill an additional 2 minutes, then turn over and repeat the process. Cook to the desired doneness. Keith recommends medium-rare.
- Serve each tuna steak with a scoop of mango-papaya salsa.
BLACKENED COD WITH MANGO SALSA
Make and share this Blackened Cod With Mango Salsa recipe from Food.com.
Provided by lolablitz
Categories Healthy
Time 35m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Mix 1 tablespoon chili powder, 1 teaspoon paprika, 1/2 teaspoon cumin, 1 teaspoon garlic powder, 1 teaspoon kosher salt, 1 teaspoon brown sugar and 1 tablespoon vegetable oil in a small bowl and stir to combine a paste.
- Preheat oven to 400F degrees.
- To prepare the fish, start by wiping the flesh with a dry paper towel to remove any excess moisture.
- Rub the blackening paste on one side of the fish.
- Pour a small amount of vegetable oil into a large saute pan and heat over medium-high heat. When pan is nice and hot, carefully place fish into preheated pan. Sear on both sides for 2-3 minutes each side. Remove fish from pan and place onto a cookie sheet lined with tinfoil. Place pan into preheated oven and bake for 10-15 minutes or until cod is cooked through.
- Remove pan from oven and place fish on top of steamed rice or whatever you're serving. Top fish with salsa, a lime wedge and extra cilantro.
- For Mango salsa, mix 1 mango, red onion, diced red bell pepper, 1/2 jalapeno, and juice of 1 lime, 3 tablespoons fresh cilantro, and salt to taste. Can be made a few hours ahead. Taste just before serving and adjust seasoning as needed.
More about "blackened tuna with mango salsa recipes"
BLACKENED AHI TUNA WITH SIMPLE MANGO SALSA
From greenlitebites.com
Reviews 19Estimated Reading Time 5 mins
HAWAIIAN BLACKENED TUNA WITH MANGO SALSA | TANA AMEN
From tanaamen.com
Servings 2Calories 421 per serving
BLACKENED TUNA STEAKS WITH MANGO SALSA | RECIPESTY
From recipesty.com
BLACKENED TUNA RECIPE - THERESCIPES.INFO
From therecipes.info
BLACKENED GRILLED MAHI MAHI RECIPE - THERESCIPES.INFO
From therecipes.info
GRILLED BLACKENED TUNA STEAKS WITH MANGO AVOCADO SALSA
From pinterest.ca
BLACKENED YELLOWTAIL SNAPPER WITH MANGO SALSA RECIPE
From myrecipes.com
GRILLED BLACKENED TUNA STEAK RECIPE WITH MANGO AVOCADO SALSA
From pinterest.ca
BLACKENED FISH TACOS WITH MANGO SALSA - BOWL OF DELICIOUS
From bowlofdelicious.com
BLACKENED FISH WITH MANGO SALSA - SOUTHERN HOSPITALITY
From southernhospitalityblog.com
BLACKENED TUNA STEAKS WITH MANGO SALSA POPULAR RECIPES
From recipes101.net
BLACKENED TUNA STEAKS WITH MANGO SALSA - MEXICAN RECIPES
From fooddiez.com
BLACKENED SALMON TACOS RECIPE: MANGO SALSA FISH TACOS
From healthyrecipes101.com
BLACKENED TUNA WITH MANGO SALSA : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CARIBBEAN BLACKENED SEA BASS WITH MANGO SALSA | PUREFISH
From purefish.com
BLACKENED FISH TACOS WITH MANGO WATERMELON SALSA – DAN'S FOOD …
From dansfooddiary.com
BLACKENED TUNA STEAKS WITH MANGO SALSA RECIPE - FOOD NEWS
From foodnewsnews.com
BLACKENED ROCKFISH TACOS WITH MANGO SALSA | RECIPE CART
From getrecipecart.com
BLACKENED FISH WITH MANGO AVOCADO SALSA - SANDRA VALVASSORI
From sandravalvassori.com
BLACKENED TUNA TACO RECIPE - THERESCIPES.INFO
From therecipes.info
BLACKENED TUNA STEAK | FISH RECIPES | YELLOWFIN TUNA
From fishermansoutfitter.com
BLACKENED TUNA STEAKS WITH MANGO SALSA RECIPE - FOOD NEWS
From foodnewsnews.com
BLACKENED TUNA STEAKS WITH MANGO SALSA - TUNA
From worldrecipes.org
BLACKENED TUNA STEAKS WITH MANGO SALSA | RECIPE - PINTEREST
From pinterest.com
BLACKENED SALMON WITH MANGO SALSA - SKINNYTASTE
From skinnytaste.com
BLACKENED FISH WITH MANGO SALSA RECIPE - TAUNT ON WATER
From tauntonwater.com
BLACKENED TUNA STEAKS WITH MANGO SALSA | FUNTOCOOKING
From funtocooking.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CALIFORNIA STYLE BLACKENED TUNA TACOS WITH FRESH MANGO SALSA
From sportingchef.com
BLACKENED SALMON TACOS WITH MANGO SALSA FOR EARTH DAY!
From thebeardandthebaker.com
BLACKENED TUNA STEAKS WITH MANGO SALSA - BIGOVEN.COM
From bigoven.com
RECIPE: YUMMY PAN SEARED BLACKENED TUNA WITH MANGO SALSA
From indexlicious.com
FOOD-RITA: BLACKENED TUNA WITH MANGO SALSA
From food-rita.blogspot.com
GRILLED BLACKENED TUNA STEAK RECIPE WITH MANGO AVOCADO SALSA
From getrecipecart.com
VALENTINE'S DAY BLACKENED TUNA TACOS WITH MANGO SALSA
From thekitcheneer.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love