Caribbean Blue Margarita Recipes
CARIBBEAN BLUE MARGARITA
For a fun spin on a classic cocktail, substitute Blue Curacao for Triple Sec. The vibrant blue margarita will make you think you're on the shores of the Caribbean. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, blue curacao and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge and, if desired, star fruit and orange slices.
Nutrition Facts : Calories 143 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
BLUE MARGARITA
This brilliant blue cocktail is a festive alternative to the original.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 7
Steps:
- Pour salt into a shallow dish large enough to fit the rim of the glasses you are using. Using 1 lime wedge for each glass, rub each rim. Dip rim in the plate of salt, and rotate gently to coat evenly. Place a lime wedge on each salted glass, and set aside.
- Fill a cocktail shaker halfway with ice cubes. Place tequila, Triple sec, lime juice, blue curacao, and sugar in shaker, and shake vigorously for 30 seconds. Fill prepared glasses with ice cubes. Strain the margarita into the glasses, and serve immediately.
CARIBBEAN MARGARITA
Make and share this Caribbean Margarita recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Add the first 4 ingredients to a cocktail shaker filled with ¾ cup ice; shake vigorously.
- Pour into a chilled cocktail glass.
- For frozen version: add first 4 ingredients to a blender with ¾ cup ice; blend until smooth; pour into a chilled cocktail glass.
- Garnish with a lime wedge and cherry.
Nutrition Facts : Calories 448.9, Fat 0.1, Sodium 9, Carbohydrate 25.3, Fiber 0.2, Sugar 18.4, Protein 0.3
BLUE MARGARITAS
Found this recipe in a recent SouthernLiving Magazine. I made these for the 4th of July and they were a huge hit! The recipe calls for tequila, but I used rum.
Provided by Kim D.
Categories Beverages
Time 5m
Yield 5 cups
Number Of Ingredients 4
Steps:
- Combine all ingredients in a blender.
- Fill with ice to the 5-cup level, and process until smooth.
- Serve immediately.
Nutrition Facts : Calories 1.5, Sodium 0.1, Carbohydrate 0.5, Sugar 0.1
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