A fantastic recipe for wine lovers looking for a way to pair their favorite wines with seafood. Try a crisp light red wine with this recipe.
Author: kmergirl
Make and share this Cod Fillet With Roasted Vegetable Ragout recipe from Food.com.
Author: dmcpherr
This is a good recipe for using loquats if you are lucky enough to have access to a tree. You can fill these with a mixture of cream cheese, OJ concentrate, and grand marnier...piped into them...a simple...
Author: gingerkitten D
This is a classic recipe that has been recently rewritten and given an extra boost of seasoning and more vegetables - I"m sure you'll enjoy it!! It comes from the "Milk Calendar" .
Author: Chef mariajane
These delicious little appetizers are very easy to put together! Everyone always really enjoys them on an appetizer tray. They also freeze very well so they are a great make ahead!
Author: MarieRynr
Make and share this Roasted Red Pepper Lasagna Roll-Ups recipe from Food.com.
Author: WonderMima
This is the favotite way to prepare catfish in the North Carolina Piedmont. The coating is spicy, making it a nice contrast to the delicate flavor of the catfish.
Author: Timothy H.
There are a few solid Caldo de Peixe recipes online, but most call only for salt and pepper or are very vague regarding the spice profile used in the Islands of Cabo Verde. I am from Cabo Verde, and would...
Author: Helena B.
I am putting this in so I can get the nutritional info since Weight Watchers only lists points. I have had this in the past and it was delicious.
Author: hollygollygee
Make and share this Whole30 Hamburger Patties recipe from Food.com.
Author: candaceshaw
A decidedly different topping - we were pleasantly surprised with this one! Preparation time does not include that of preparing the pizza base.
Author: ballarat
My family loves beef tips and gravy over egg noodles. Here is a new twist to the traditional beef gravy version. The horseradish has a subtle flavor, so this dish can be served to kids and company alike....
Author: Chef Buggsy Mate
Make and share this Taco Beef Bake With Cheddar Biscuit Topping recipe from Food.com.
Author: wuxbustah8
Make and share this Mustard Roast Beef recipe from Food.com.
Author: Lorrie in Montreal
This is a great family favorite and brings smiles from the little ones to the older ones; a wonderful meatless meal served with a fresh green salad. It serves many so it is a staple at all our family functions....
Author: Gingerbee
Seafood fettucini with a kick! My dad and I created this creamy Mexican seafood fettucini dish trying to recreate a seafood fettucini from a local Mexican restaurant. It started off adding a little of...
Author: Alley Barbie
Make and share this Broccoli and Cheese Stuffed Tilapia recipe from Food.com.
Author: dawn2701
Make and share this Calamondin Marmalade With a Kick recipe from Food.com.
Author: Ambervim
Make and share this Tomato-Basil Orzo Soup recipe from Food.com.
Author: ratherbeswimmin
Make and share this Potato Kale Enchiladas With Roasted Chili Sauce recipe from Food.com.
Author: loveleesmile
I think I got this recipe as a freebie when I bought sausage. It is similar to the bisquick crazy-crust pies. DD made this at her 'girls only' movie night. She used about 3/4 lb. sweet Italian sausage,...
Author: Denise in da Kitchen
For all you kugel lovers out there, here's another one! Adjust all spices to taste. Add in some Parmesan cheese too!
Author: Kittencalrecipezazz
GREAT with coffee! This snack cake has a smooth, flavorful texture. A wonderful item to have with fruit at breakfast or your morning break. Has a special cinnamon topping. Additions of 1/2 cup of blueberries...
Author: Seasoned Cook
This recipe is adapted from La Dolce Vegan cookbook. I really loved this because it was quick, simple, and layered all in ONE dish. I served it with some cumin scented rice and some salsa on the side....
Author: Kozmic Blues
Ready, Set, Cook! Reynolds Wrap Contest Entry. I created this recipe when I was having what I call "A Lazy Day", which is usually when I don't feel like doing much of anything due to a long day at work....
Author: trulycertain
This recipe was in Parade magazine. It was submitted by Jo Ann Kurtz. Thanks, Jo Ann! The cookies remind me of the Russian Tea Cakes my mother used to make, but with a maple flavor.
Author: Chris Reynolds
Make and share this Mom's Passover Matzoh Farfel Kugel recipe from Food.com.
Author: pamb10
From America's Test Kitchen. It can be made vegan by substituting the butter with coconut oil. I made it this way for a Winter Detox I'm doing this Winter. Very delicious!
Author: NVirginian
Another mojo potato recipe I found on copykat.com Haven't tried it yet but let me know what you think!
Author: Iron Woman
This is a neat little recipe my Aunt Margaret gave me. (Try to get real baby carrots for this one - they're sweeter and more tender than the processed "baby" carrots in a bag.) This is a nice twist on...
Author: Gammy3
Found this recipe about 15 years ago and made it for Thanksgiving. My children expect it now for every holiday. The children that live away have now incorporated this dish into their inlaws holiday meals...
Author: SB61287
Sorrel is very popular in France and has a Lemony taste. Sorrel, potatoes and leeks are pureed with Heavy Cream to finish the Potage.
Author: Potagekempcc
Make and share this Vegetarian Chicken Nuggets recipe from Food.com.
Author: Ntune2food
This recipe was actually not a hard one for me. It's very much by the Ozarks and would be a filling meal. The Farfel recipe has a different name, but consider it much like dumplings. Enjoy!
Author: Connie C.
Having just recently started the Atkin's Diet I needed a catsup with very LOW carbs. The tomato sauce I used has 4 carbs per 1/4 cup serving...so just make sure you use one with the same or less on the...
Author: gingerkitten D
Make and share this Cranberry-Apple Wild Rice recipe from Food.com.
Author: ratherbeswimmin
Make and share this Clam Chowder Soup - Delicious! recipe from Food.com.
Author: pachilindo
Make and share this Firecracker Shrimp Salad recipe from Food.com.
Author: Food.com
"This soup is packed with low glycemic veggies, which can help control blood sugar, and lentils, which contain fiber, vitamins and proteins. It's the perfect dinner recipe for both weight loss and heart...
Author: MissFit13
A magazine clipping - haven't tried it yet. Preparation time includes marinating of prawns. Vodka can be used instead of tequila
Author: ballarat
Easy sauce and it tastes like you cooked all day. -- be sure to use a good brand of store-bought sauce like Prego, Paul Newman etc..
Author: petlover
The flavors of a margarita - tequila, orange and lime - are blended in a tossed salad of fresh shrimp, diced avocado and sliced red onion, spiked with a creamy, spicy sour cream dressing.
Author: Lise in Indiana
This soup is absolutely delicious and hearty. If you have someone that is not a big soup or veggie eater (like me) they will like this. It is surprisingly good and filling. Very healthy for a Paula Deen...
Author: Halos keeper
Using puff pastry make this a breeze to whip up for a tasty appe-teazer! Use any combination of mushrooms you like but mix 'em up for a more interesting flavor. Timing does not include time to defrost...
Author: Chicagoland Chef du
Buttery crackers, creamy, and cheesy...oh yeah, broccoli for the health benefits:) OK, so its not healthy but it's sooo good! Not my recipe but a coworker's. She's actually not allowed to bring anything...
Author: dmac085
Make and share this Grits, Cheese, and Onion Souffles recipe from Food.com.
Author: KathyP53
This is out of my "Hot Barbecue" cookbook. It says that if you omit the green onions and cilantro you can make a large batch of the marinade and it will keep indefinitely in the refrigerator, just add...
Author: teresas
Adapted from Hubert Keller's Burger Bar cookbook. I served these alongside a homemade veggie burger.
Author: Diet It Up