Make and share this Kidney Bean Brownies recipe from Food.com.
Author: Kiwi Kathy
I spent this past Thanksgiving in the mile-high city of Denver with my daughter and her boyfriend, just the three of us. Her boyfriend is from the South and he requested two items, Spinach Madeline and...
Author: Leopard Apron
Make and share this Sage and Balsamic Pork Chops recipe from Food.com.
Author: ratherbeswimmin
Ready, Set, Cook! Contest Entry I love Mexi-style appetizers. This is a spiced-up hot appetizer I put together on a whim. This makes for a great pick-up finger food that's easy and fast to prepare.
Author: Mandyjo1234
This is one tasty salad that won't leave you hungry with a delicious dressing made with honey, soy sauce and balsamic vinegar. Serve as a main for 2 or an appetizer for 4.
Author: English_Rose
Make and share this Baked Creamy Chicken Taquitos recipe from Food.com.
Author: annh53182
From thatsmyhome.com. I know canned ravioli isn't very good for you but I can't help it, I love it!
Author: hungrykitten
If you are looking for a quick & easy appetizer, don't look any further. This dip is loaded with flavor to please any crowd! VIDEO https://www.youtube.com/watch?v=VGfBAkuxYkM
Author: CLUBFOODY
This was printed in our local newspaper today. Sounds like it would be a fast weeknight meal. I am posting it here for safe keeping.
Author: Renee Ferraz
Make and share this Neely's Fish and Chips recipe from Food.com.
Author: frozenmargarita
Recipe from Allrecipes the submitter is JoeLactoseFree. I have all the eggs I need and also all the fresh basil I can use so this sounds wonderful. I took the liberty of changing it a bit. The orginal...
Author: True Texas
This was one of my dh's favourite dishes, when we were first married, it was a great way to use up leftover roast beef with Pillsbury crescents dough. It's tasty, quick and easy to make and best of all...
Author: Baby Kato
I found this on starchefs and what a nice twist to regular spinach/ricotta gnocchi. I think they would be superb with my amazingly simple tomato sauce as well
Author: MarraMamba
This is a wonderful-tasting casserole, and very easy to put together, you really just mix and bake...great for pot lucks and buffets, or for just at any time.
Author: Kittencalrecipezazz
Elegant and delicious! Serve on one dish to a crowd, or place on 8 individual plates for a dinner party. Cooking time is chilling time.
Author: Deb Wolf
Make and share this Aloo Matar (Paneer Optional) recipe from Food.com.
Author: Monu9342
Make and share this Appetizer Pepperoni and Cheese Tartlets recipe from Food.com.
Author: grandma2969
Make and share this Hamburger Cabbage Stir Fry recipe from Food.com.
Author: marcuskbradford_128
Make and share this Blackened Shrimp With Citrus and Roasted Fennel recipe from Food.com.
Author: WKernan
Two person quick recipe for limited ingredients - only one chicken breast. many interchangable ingredients. Great taste.
Author: gail.lalumiere
Banana Flowers look impressive hanging from their strong stalks, they look equally impressive when served up alongside a traditional green banana curry and saffron rice. The Indians and Thais have used...
Author: Ambervim
"The sauce fits the pasta," tender veal ragù flavored with white wine, capers, thyme and rosemary, then tossed with the little ear-shaped orecchiette. "The meat, the capers-they hang on to the pasta when...
Author: Manami
A modified version of several popular Hot Artichoke Spinach Dip recipes - I whipped it together with items I had on hand. Comes out chunky and yummy. Just TRY it. . . you'll love it!
Author: T-Logan
My dogs love these treats. To speed preparation, I boil the entire container of chicken livers at once, puree them with a little oil in my food processor, and freeze in half-cup portions.
Author: PainterCook
Make and share this Creamy Cauliflower Soup With Greens recipe from Food.com.
Author: Ambervim
There are many variations of this dip but this is my favorite. The mix of flavors is more complex than most artichoke dip recipes. It comes from Nordstroms Entertaining at Home Cookbook.
Author: Slatts
Make and share this Philly Cheesesteak Dip recipe from Food.com.
Author: Claire S.
This the the tastiest treat you will ever have. Try it with poultry, ice cream, bagle, cream cheese. You will loooove this, I promise!! I am a little bias to my own creation yes!
Author: TTK4997
Gremolata is the traditional minced garlic, parsley and lemon peel garnish for the Italian veal shank dish osso buco. Here a roasted garlic version flavors pureed white beans. Accompany the dip with endive...
Author: Leslie in Texas
Make and share this Turkey Pastrami Roll recipe from Food.com.
Author: Lori in Brooklyn
After trying several recipes for vegetarian spring rolls (all good) I came up with this combination that I like best. Although they're at their very best fresh, they also keep and pack well, making this...
Author: dianegrapegrower
(Lentejas Con Setas y Huevos Escalfados) The earthy combination of lentils, dusky mushrooms and slightly runny poached egg is nothing if not inspired. Syrupy balsamic vinegar and good olive oil drizzeled...
Author: TxGriffLover
This taco salad becomes heartier fare with the addition of pasta. You can jazz this up by adding black olives, avacado, or jalepenos.
Author: yooper
Make and share this Creamy Turkey Soup recipe from Food.com.
Author: children from A to Z
Make and share this Cheesy Chicken Casserole recipe from Food.com.
Author: Kim M.
From Southern Living. This has a beautiful presentation! I sometimes scale the amounts way back to serve just me :) Great lunch salad too! I love having the starchy carbs in there! I also use just plain...
Author: SarahBeth
From: Faiza Ali's Kitchen. The recipe sounds yummy but it gave no times so take the ones showing with a with leeway in either direction.
Author: Annacia
Make and share this Jamie Eason's Lemon Protein Bars recipe from Food.com.
Author: Andy S.
This is an awesome cake I tried at work. A coworker brought it in one day and I just had to ask fro the recipe. Do not omit nuts, they are needed to achieve the "fudge like" consistency in the middle....
Author: queenbeatrice
I know there are many squash recipes out there. And, I admit, I am not much of a casserole fan, however, sometimes a good creamy casserole is just want you need. Besides ... my favorites, zucchini and...
Author: SarasotaCook
This is an easy Spanish stew that has so much flavor. I love to eat this plain, in a bowl, but my DH likes it over rice. The Goya seasoning packet makes this dish. Use 1 packet. If you use the one that...
Author: Pesto lover
I saw Sunny Andersen make this on Cooking for Real yesterday and WOW did it look fabulous. She suggests serving it for holiday meals, but it would be great anytime! You could use this as a side dish or...
Author: januarybride