Author: Jeff Koehler
A good shrimp rémoulade should be in regular rotation of anyone who wants to cook with the best ingredients the South has to offer, not the least of which are sweet, meaty Gulf shrimp. This version, from...
Author: The New York Times
A rich cream bean dip full of flavor! Loads of cheese and a handful of jalapenos take this dip to the next level!
Author: Holly Nilsson
This creamy seafood bisque recipe is a rich and delicious way to enjoy seafood. Use shrimp and crab or switch to lobster or fish in the soup.
Author: Diana Rattray
Liptauer cheese is a Hungarian fresh cheese from which Liptauer cheese spread is made and is typically eaten as an appetizer.
Author: Barbara Rolek
Chap chae, Korean glass noodles or stir-fried noodles, is one of the most popular noodle dishes in Korea. Learn how to make it at home.
Author: Naomi Imatome-Yun
This easy beet hummus is bright in flavor and color. Hints of sweetness from the beets, tangy lemon, garlic, and warm spices are blended together for a healthy nutrient-packed dip great for an appetizer...
Author: Suzy Karadsheh
Classic German flavors bring a fresh twist to this beloved hors d'oeuvre. We love the combination of buttery puff pastry with tangy sauerkraut and the subtle heat of mustard.
Author: Rhoda Boone
Dot's Pretzel Recipe makes buttery, garlicy pretzel's with just a little kick, Dot's Pretzels are pretzels taken to the next level!
Author: Karli Bitner
This recipe for phyllo triangles, filled with a pumpkin-and-honey purée, is a perfect sweet appetizer for your Thanksgiving feast or any fall dinner.
Author: Katherine Kallinis Berman
Biscuits made with Original Bisquick® mix and topped with bacon and tomatoes give you delicious appetizers - perfect for a crowd.
Author: By Betty Crocker Kitchens
Author: Ree Drummond : Food Network
These flavorful chicken skewers are marinated in coconut milk and spices, then grilled and served with a delicious spicy peanut sauce for dipping.
Author: Gina
Author: Ree Drummond : Food Network
Author: David Rosengarten
Author: Molly Yeh
Author: Food Network
Author: Sandra Lee
Author: Food Network
Author: Food Network
This dip is great not only because it's a two-in-one recipe, but because unlike most other cheese dips and sauces, it does not separate and congeal as it cools and it is just as good (if not better) served...
Author: Nagi | RecipeTin Eats
Author: Guy Fieri
This is a really nice fresh salad/relish and is very simple to make. It goes especially well with Fragrant Green Chicken Curry.
Author: Jamie Oliver
Author: Food Network Kitchen
Author: Katie Lee Biegel
Perfect for game day and potlucks, this creamy queso recipe is chock full of roasted corn, tomatoes and garlic. Ready in under an hour, serve the dip warm with your favorite chips.
Author: Cindy Rahe
Author: Rachael Ray : Food Network
Author: Sandra Lee
Author: Bev Michaels
This quick & easy banana bread recipe tastes delicious and is just like grandma's old fashioned classic banana bread. It takes only 10 minutes or so to make this banana bread before putting in the...
Author: Bread Dad
Author: Food Network
Author: Food Network
This super-flavorful dip is inspired by the spicy shrimp dishes of New Orleans.
Author: Food Network Kitchen
Author: Giada De Laurentiis
Author: Food Network
Author: Food Network
Author: Ree Drummond : Food Network
Next party, let guests scoop creamy single-serving southwest chicken nachos direct from the slow cooker. Black beans and peppers add flavor and color.
Author: By Betty Crocker Kitchens
Author: Dave Lieberman
This Chex Mix recipe is easy to make and brings together all the crunchy, salty and delicious buttery flavors with a hint of smoky spicy goodness! It's the perfect snack for sharing!
Author: Isabel Eats
Author: Tyler Florence
We took baby Yukon gold potatoes, scooped out the inside and deep-fried them to crispy, golden perfection. Then we took it one step further by stuffing each shell with a cheesy potato filling. The result...
Author: Food Network Kitchen
These fried okra fritters are delicious! Easy to make and a wonderful way to eat okra. Great summer food!
Author: The Southern Lady Cooks
Fish fry recipe made with basic ingredients in South Indian style. Crispy, delicious and flavorful fish fry can be served as a appetizer or as a side in a meal.
Author: Swasthi