(Hot Scandanavian Christmas Punch)
Author: Jared Brown
Author: Melissa Clark
Author: Giada De Laurentiis
Author: Vincent Gasnier
In this variation on the Corpse Reviver No. 2, absinthe replaces the gin, and St-Germain fills in for Lillet-a Corpse Reviver of the future.
Author: David Alan
Author: Andrew Knowlton
A light, fizzy, minty take on the classic Mint Julep bourbon cocktail.
Author: Howard Stelzer
Author: Eben Freeman
Author: Ryan Magarian
This classic cocktail mixes equal parts gin, Campari, and sweet vermouth. This version of the Negroni recipe comes to us from bartender Eben Freeman.
Author: Eben Freeman