A martini cocktail recipe that dates back to 1910, made with equal parts gin and dry vermouth.
Author: David Wondrich
A brilliant alcoholic version of a lemon drop candy!
Author: Christina Conte
The ideal aperitivo: simple to make, easy to drink. This equal parts drink brings together bourbon, amaro, Aperol, and lemon juice.
Author: Zach Pollack
Author: Neal Fraser
Author: Ming Tsai
Author: Maggie Ruggiero
Author: Bon Appétit Test Kitchen
Named for a county in Ireland, this cocktail is made with Irish whisky and emerald-green herbal Chartreuse liqueur.
Author: Kim Haasarud
This adaptation of a classic recipe comes from Eben Freeman, bartender of Tailor Restaurant in New York City.
Author: Eben Freeman
Author: Audrey Saunders
Author: Sean Traynor
Try this tequila cocktail with mezcal and agave nectar, a riff on the classic Old Fashioned cocktail recipe from Phil Ward.
Author: Emma Janzen
Author: Tracey Seaman
Author: Audrey Saunders
Author: Eben Freeman