Peach Prosecco Recipes

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PROSECCO PEACH BELLINI COCKTAIL



Prosecco Peach Bellini Cocktail image

While this is not exactly my recipe, I wanted to share this traditional peach bellini made with Prosecco and yummy peach puree as it's one of my favourite summer cocktails. This is a light drink, low-sugar drink.

Provided by Irena Macri

Categories     Drinks

Time 10m

Number Of Ingredients 4

1 can peaches in juice (no added sugar)
1 bottle of dry Prosecco (other sparkling wine can be used)
Mint and sliced peaches for garnish
Ice (optional)

Steps:

  • Add soft peahes and some of the juice to a blender and puree until smooth. Refrigerate until using.
  • Make sure Prosecco is nice and cold or add a few ice cubes to the glasses. To make bellini cocktail, you have two options.
  • add 1/4 cup or 4 tablespoons of peach puree to the bottom of a glass and fill up quarter of the glass with sparkling wine. Stir and once the bubbles fizzle out, fill up the rest of the glass and stir gently. If you like it sweeter, you can add more puree.
  • make a bellini pitcher by combining 2 cups of peach puree with all of the prosecco in a glass jug. Make sure to add prosecco in batches to avoid too much fizzing. You can add a few ice cubes to keep it nice and cold.

Nutrition Facts : ServingSize 1 glass, Calories 104 calories, Sugar 3.2 g, Sodium 0 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 5.9 g, Fiber 0.6 g, Protein 0.4 g, Cholesterol 0 mg

FRESH PEACH BELLINIS



Fresh Peach Bellinis image

Provided by Ina Garten

Categories     beverage

Time 10m

Yield 6 to 8 drinks

Number Of Ingredients 4

2 ripe peaches, seeded and diced
1 tablespoon freshly squeezed lemon juice
1 teaspoon sugar
1 bottle chilled prosecco sparkling wine

Steps:

  • Place the peaches, lemon juice, and sugar in the bowl of a food processor fitted with a steel blade and process until smooth. Press the mixture through a sieve and discard the peach solids in the sieve. Place 2 tablespoons of the peach puree into each Champagne glass and fill with cold prosecco. Serve immediately.

PEACH PROSECCO



Peach Prosecco image

Provided by Sean Traynor

Categories     Fruit Juice     Vodka     Wine     Alcoholic     Brunch     Cocktail Party     Easter     Mother's Day     Cocktail     Peach     Sparkling Wine     Spring     Engagement Party     Party     Drink     Fat Free     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 1 drink

Number Of Ingredients 8

1 ounce vodka
1 ounce peach liqueur
1 ounce Prosecco
1/2 ounce lemon juice
1/2 ounce peach nectar
2 dashes Fee Brothers peach bitters (optional)
Garnish:
Peach wedge

Steps:

  • In a cocktail shaker, combine the vodka, peach liqueur, Prosecco, lemon juice, peach nectar, and bitters, if using. Fill the shaker with ice and shake vigorously until completely mixed, about 20 seconds. Strain into a chilled champagne coupe and garnish with a peach wedge.

PEACH BELLINI RECIPE



Peach Bellini Recipe image

This frozen Peach Bellini recipe is an upgrade on the classic Italian cocktail made with just three ingredients: sweet peaches, prosecco and peach schnapps!

Provided by Jessica

Categories     Cocktails

Time 5m

Number Of Ingredients 6

1 lb frozen peaches (chunks or slices)
3 cups Prosecco
1/3 cup Peach Schnapps (or peach vodka)
2 tablespoons sugar, optional
fresh peach slices
mint leaves

Steps:

  • Place all ingredients in a blender, puree until smooth. Serve immediately and garnish as desired.

Nutrition Facts : Calories 164 calories, Carbohydrate 20 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 2 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1 serving, Sodium 6 grams sodium, Sugar 17 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

PEACH AND PROSECCO ICE



Peach and Prosecco Ice image

Categories     Fruit     Brunch     Dessert     Freeze/Chill     Cocktail Party     Frozen Dessert     Peach     Sparkling Wine     Spring     Summer     Shower     Vegan     Party     Bon Appétit     Drink     Fat Free     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 4 cups

Number Of Ingredients 5

3/4 cup sugar
1/2 cup hot water
1/4 cup orange juice
1 16-ounce bag frozen sliced peaches, thawed, juices reserved
1 cup chilled Prosecco or other sparkling white wine

Steps:

  • Stir first 3 ingredients in medium bowl until sugar dissolves. Blend peaches and reserved peach juices in processor until peaches are finely chopped. With machine running, gradually pour in sugar syrup; process until smooth. Add Prosecco and blend well. Transfer mixture to container. Cover and freeze until firm, at least 3 hours. (Can be made 2 days ahead. Keep frozen.)

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