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Mediterranean Vegetable Platter

A selection of salad and vegetables on a large platter looks attractive on any buffet table and can be prepared in advance of guests arriving. Time can be saved by using store-bought dips.

Author: Ree Drummond : Food Network

Citrus Spiced Mixed Olives

Author: Food Network Kitchen

Hummus

Food Network

Author: Ina Garten

Baked Pineapple

Author: Food Network

Spicy Lightly Pickled Cucumbers

These quick pickles have just the right amount of sweet, salt, and tang going on. The brine can work with any crunchy veg, but we like them best with cucumbers.

Author: Andy Baraghani

Slow Cooker Three Cheese Spinach Dip

Make this cheesy dip by using spinach and serve it in a fun bread bowl - a creamy slow cooked appetizer for a crowd.

Author: Betty Crocker Kitchens

Zucchini Cakes with Herb Sour Cream

Author: Trisha Yearwood

Falafel with Tahini Sauce

Author: Emeril Lagasse

Lumpia Shanghai (Crispy Filipino Spring Rolls)

You can't say no to just one lumpiang Shanghai. This recipe makes it easy to make at home and you'll be one step closer to tasting those crunchy little egg rolls.

Author: Huy Vu

Garlic Herb Boursin Cheese Spread

Love Boursin cheese? With only a few simple ingredients, you can quickly make this Garlic Herb Homemade Boursin Cheese in under 10 minutes.

Author: Renee Goerger

Reuben Dip

Make this easy Irish-inspired Reuben Dip with creamy Thousand Island, tangy sauerkraut, salty corned beef, and gooey cheese in less than 30 minutes with just 5 ingredients!

Author: Michelle

Easy Tamale Pie Recipe

This tamale pie recipe is one of the great American casseroles. This tamale pie is simple to make, and uses Jiffy corn muffin mix to speed things up.

Author: John Mitzewich

Baked Stuffed Mussels

Author: Gina Marie Miraglia Eriquez

Asparagus, Salami and Mozzarella Tarts

"These two-bite tarts are so incredibly easy to assemble and turn out beautiful every single time. If you want to jazz them up even more, serve them with a side of pesto or marinara sauce for dipping,"...

Author: Food Network

Steamed Shrimp

Old Bay seasoning, onion, and garlic add tons of flavor to this simple and easy Steamed Shrimp recipe!

Author: Kelly Anthony

Sage Sausage Bites with Balsamic Apricot Dip

Author: Rachael Ray : Food Network

Italian Stewed Octopus (Polpi in Umido)

This recipe for Southern Italian polpi in umido, or stewed octopus in white wine and tomatoes, takes a while but the flavor combinations are worth it.

Author: Hank Shaw

Fiesta Ranch Dip Recipe

Try this easy Fiesta Ranch Dip Recipe at your next party or gathering. I think you will be surprised how delicious this easy dip is to make.

Author: Eating on a Dime

JIFFY Mini Corn Dog Muffins

This recipe for JIFFY Mini Corn Dog Muffins is an easy, from scratch snack that is perfect for kids. Made simple by using JIFFY Cornbread Mix

Author: My Farmhouse Table

Easy Pickled Peppers Recipe

Easy Pickled Peppers Recipe - These Pickled Peppers make a quick and easy way to preserve your banana, jalapeno and other kinds of peppers! Perfect for using throughout the year in dishes like pizzas,...

Author: Robyn Stone | Add a Pinch

Neely's BBQ Pulled Pork Egg Rolls

Author: Patrick and Gina Neely : Food Network

Portobello Mushroom Pizza Bites

We've reimagined and super-sized stuffed mushrooms with this flavor-packed Portobello version. Sun-dried tomatoes (we especially love the ones packed in oil), add perfect pizza flavor. And like the mushrooms,...

Author: Food Network Kitchen

Japanese Turnips with Miso

Author: Maggie Ruggiero

Duck Confit Rillettes

Author: Tom Colicchio

Barbecued Shrimp in Lettuce Wraps

Author: Rachael Ray : Food Network

Holiday Deviled Eggs

Author: Trisha Yearwood

Cheesy Mustard

Author: Food Network

Cucumber Mango Salsa

Enjoy this savory cucumber and mango salsa served a with tortilla chips.

Author: Betty Crocker Kitchens

Simple Fried Spinach Balls

These savory fried spinach balls come together easily, and they make a great little appetizer or meatball substitute.

Author: Diana Rattray

Clams With Oregano and Bread Crumbs (Vongole Origanate)

This "red sauce meets Guido in Little Italy" classic has much more to do with the clams than what you may be used to eating. Note that the bread crumbs here are fresh-that is to say, made only from today's...

Author: Mario Batali

Grape Jelly Meatballs

Grape Jelly Meatballs are a sweet and savory appetizer that is made with just 3 simple ingredients.

Author: Holly Nilsson

Ranch Dip and Baby Carrots

If your kids like pesto, try whisking in a tablespoon or two into this easy dip.

Author: Food Network Kitchen

Salmon Cakes Over a Mixed Green Salad

Author: Food Network Kitchen

Tomatoes and Burrata

Author: Ina Garten

Cauliflower with Avocado Cilantro Dip

Author: Marcela Valladolid