Its a great way to serve appetizers and so easy to make, a light crisp cup thats totally crunchy, with no oil brushed on it at all. Baked in either a muffin or pattie tray
Author: JoyfulCook
Note: my photos don't look like the recipe because I don't follow recipes, just loosely based on them. :)
Author: Fuji7671
The miso's slightly sweet, salty and oh-so savory flavor bomb makes this vegan miso soup stand out from the rest. Big flavors in less than 20 minutes. I highly recommend cooking the vegetables according...
Author: Ordinary Vegan
Pork loin is ActiFried with pineapple, peppers, garlic, and ginger, then topped with a classic stir-fry sauce in this easy Chinese-inspired dish.
Author: T-fal Canada
Although somewhat similar to silken (soft) tofu since no weight is placed on tofu to extract liquid, this type of tofu is not quite silken in texture. If is much softer and fluffier than silken and does...
Author: rinshinomori
Easy, delicious and healthy Ginger Steamed Tilapia With Soy Chili Dipping Sauce recipe from SparkRecipes. See our top-rated recipes for Ginger Steamed Tilapia With Soy Chili Dipping Sauce.
Kai bananas are nice and firm for cooking in a syrup. These bananas are slightly smaller than most bananas, about the size of your palm. In this recipe, the bananas are gently cooked in a sugar syrup and...
Author: wiley
Classic Indian recipe made really easy with a slow cooker. Ketchup adds sweetness and color to the butter chicken.
Author: Varun Agrawal
This recipe is EXCELLENT. It comes from the Weekend magazine dated 11 August 2006. Being a Teacher and having a lot of writing work to do, my forefinger had developed some dead skin and it looked and felt...
Author: Charishma_Ramchanda
Make and share this Keto Chicken Pad Thai recipe from Food.com.
Author: Cameron Duval Smith
Chicken, quinoa, and apples, combine in this tasty, easy curry!
Author: CPolencheck
Along with kimchi, bibimbap takes its place among the favored foods in Korean cuisine. Literally meaning 'mixed rice,' it's a popular meal consisting of white rice topped with vegetables, beef, a whole...
Author: mykoreaneats
Try something new with our Japanese Cucumber Salad recipe. Our tangy Japanese Cucumber Salad includes carrots, peanuts and a touch of lime juice.
Author: My Food and Family
This is a spicy recipe from my lovely mom! I am living with my fiance in Europe now, and I always serve it to guests when we have some over for dinner!
Author: NLEILA
Easy and tasty, this fragrant eggplant curry cooks while you are at work or overnight.
Author: Shelly M
Make and share this Make Ahead Stir-Fry Sauce recipe from Food.com.
Author: YnkyGrlDwndr
Delicious and easy butter chicken in a slow cooker. Adjust cayenne to suit taste.
Author: Ben Inouye
This steamed chicken is very delicious, and is popular in Southeast Asian countries... normally served with chicken rice. We love it so much. It is very easy to make.
Author: HANNAKRISTINA
Shredded pork and rice with a Thai flavor. Perfect for the slow cooker. Our family's favorite dish. For extra spicy tastes, serve Thai garlic chile paste on the side.
Author: LAGIRL
This is a traditional fried rice noodle in Taiwanese way and Hong Kong style. I make a little change for vegetarians. Most of the fried noodles are oily and high in calories, but this one is good for health...
Author: Renita Au Yeung
Love pineapple? Curry? Then try this easy and very tasty twist on plain rice!! Jasmine rice is very aromatic, and easy and fast to cook. I created this mixture on my own when searching the fridge for something...
Author: Kat Rowe
This is really easy. Raw cashews are available at health food stores. Using raw cashews does make a difference - there is no salt, they are much sweeter, and they are addicting as a snack!
Author: Jan
If you're after a meal that ticks the boxes for ease, flavour and attitude, this salad is for you - it's a celebration of refreshing, punchy flavours, including lime, chilli, garlic and coriander, with...
Author: Jamie Oliver
Sticky Chicken and Pak Choi : One of those recipes that once tried, you'll turn to time and time again. The sauce is wonderful spooned over rice, too.
This is a Malaysian traditional dish to eat for breakfast, lunch, or dinner.
Author: suresh
Sriracha leads a sweet 'n spicy team of Sichuan peppercorns, five-spice, teriyaki, and oyster sauce to flavor this quick and easy sauteed shrimp recipe. Warning: this is spicy!
Author: CajunAsian
The tangy and unique flavor of tamarind is the key to this great and simple Thai chicken and noodles dish.
Author: Cali_home_cook
All cooked up in and served from one pan! Easy to make and easy to clean up. It's a great quick weeknight meal.
Author: A Day In the Kitchen
A rich, savory Indian curry recipe that can be made as mild or spicy as desired. Serve with rice and any of these optional suggested toppings: toasted coconut, green onions, carrots, grapes, pineapple,...
Author: Anonymous
Thanks to Chef Ned Bell and Food Network Canada for this one. I tried it and it's the best way to have couscous. Awesome!
Author: lady carmichael
These little puddings are made in ramekins and are composed of 2 parts: the bottom part is the pandan pudding and on top is a coconut cream layer, creating a pleasant surprise for your guests.
Author: wiley
This is my own recipe for green Thai curry. It's full of flavor, and it will warm you from the inside out. Special, elegant, and absolutely delicious. Watch out! This can be spicy. You'll be patting yourself...
Author: PainterCook
Homemade Garam Masala Powder accessible at your fingertips in your kitchen which gives a fresh taste to your dishes..
Author: seenakoshy
A nice lunch or light supper for two. Fresh sardines or mackerel are pan-fried and served in a Japanese-style ginger sake sauce. Garnish with more spring onion, if you like.
Author: madhatter
This Indian (Bengali) spicy shrimp curry can be made with a variable amount of spice, and goes great with basmati rice or naan.
Author: TAVARUM
A marinade of honey, ginger, soy sauce, onion and garlic give this chicken dish an authentic Asian flavor without a lot of fuss.
Author: MARBALET
Make and share this Yogurt W/ Tomato and Cucumber (Raita) recipe from Food.com.
Author: Comedie
Chicken drumsticks are simmered in a home made green masala packed with fresh cilantro.
Author: Vasaicook
This avocado sushi recipe goes over the basics of sushi rolling so that you can make your own amazing brown rice sushi. It might take some practice to get the hang of rolling, but it's worth it. Short...
Author: Heather: Healthy Vegan Recipes
A Cole Slaw with ingredients from all over the "Pacific Rim" with a Seasoned Rice Vinegar and oil dressing.
Author: Potagekempcc
This pie is made from leftover roasted leg or shoulder of lamb. In fact, I specifically roast the lamb to make this dish. I think there is no better way to to use lamb leftovers.
Author: Rob Hudgins
Fresh crab is stir-fried with garlic, ginger, and plenty of fresh chiles, then combined with curry powder and coconut milk for lots of flavor. Smallish crabs such as blue swimmers are good for this but...
Author: yuan8808
On busy crazy days, it is soooo nice to come home to this. Serve over rice.
Author: Boadecea
This curry, flavored with tamarind and coconut milk, is ready in under an hour. Serve over plain white rice.
Author: pct2
This tangy and sweet dish is perfect served over fluffy white rice. Be sure and not to overcook the squid or it will become tough.
Author: Rohani
A rich soup with layers of earthy warm flavors. Maitake mushrooms (hen of the woods) are believed to have numerous medicinal properties and taste great.
This Thai-style curry is fast and easy to make. It has a unique flavor that makes this dish anything but ordinary. Serve over jasmine rice.
Author: regancooks