This Hamburger Creamed Gravy, also known as SOS is a classic. Serve it over toast, biscuits or rice.
Author: The Southern Lady
Here's how to make fluffy whole wheat waffles with easy healthy ingredients. Best way to start your morning!
Author: Sally
These wholesomely delicious pancakes are my very favorite. I've been making them for years since finding this keeper recipe in The Low Cholesterol Olive Oil Cookbook (Schlesinger & Ernest) 1990.
Author: Debs Recipes
This is an excellent dish for a brunch or a light Sunday night dinner. Tastes great and very quick and easy to prepare.
Author: Marie
This comes from a cookbook called "Food to Live By". So far every single recipe I've tried from it has been AMAZING. This one was no exception. I used honey ham deli meat for the ham, egg beaters and soymilk...
Author: PBShakes
This craveworthy casserole has a golden hash-brown crust that's topped with sausage and veggies. My favorite part is the surprise layer of gooey Gruyere. -Anuja Argade, Foster City, California
Author: Taste of Home
Make and share this Cheese and Bacon Waffles recipe from Food.com.
Author: Mimi Bobeck
This oatmeal is so easy! I make it right before I go to bed, and I turn the crock pot off as soon as I get up. Everyone in my house loves it! Found this in 'Fix it and Forget it.' I also have to add in...
Author: Scrivener1
Red potatoes are diced into small chunks, coated in flavorful seasonings and a fair dose of olive oil, and then they are oven roasted at a high temp for perfectly crispy breakfast potatoes!
Author: Jaclyn
Here's what you need: red onion, salt, vinegar, plantains, water, canola oil, dominican frying cheese, flour, dominican salami, butter, eggs, avocado
Author: Matthew Johnson
Make and share this Lebanese Laban (Yogurt) recipe from Food.com.
Author: Engineer in the Kit
I've made this sweet berry bruschetta recipe by toasting the bread on a grill at cookouts, but any way I serve it, I never have any leftovers. The bruschetta is sweet instead of savory as is often expected,...
Author: Taste of Home
With warm cinnamon and rich brown sugar, these tender, flaky scones are simply sublime.
Author: Kare for Kitchen Treaty
this is so easy and you'll love it. If I can cut corners or take short cuts I will. Anything that makes life easier, right?
Author: jacquelinemarie1983
Author: Zoe Singer
Intent on giving her family a hearty breakfast during the depression, my mother-in-law came up with this simple recipe. With it's great flavor, this unique breakfast survived the generations and is now...
Author: Taste of Home
These family favorites have more fiber and less fat than standard waffles. My 2 year-old daughter loves them with fresh berries. -Karen Hayes, Danville, Virginia
Author: Taste of Home
From Betty's Soul Food Collection... Turn ho-hum oatmeal into "va-va-voom" oatmeal in 10 minutes by stirring in sweet surprises-like vanilla yogurt and brown sugar-that get your day started with a big...
Author: Betty Crocker Kitchens
This recipe is a cross between South American arepas and traditional pancakes. They make a great side with barbecued meats, or they can be served with butter and honey at breakfast. These cakes can be...
Author: Brookelynne26
Blend a chocolaty brownie with coffee, frozen yogurt and chocolate syrup for an indulgent afternoon treat or dessert.
This has been our Christmas breakfast since I was a child. I look forward to it every year. You can really change it up and add any type of meat, cheese, or veggies you like. This can easily be a vegetation...
Author: GreekGirlPB
My Grandma Dot used to make rhubarb compote and always had some in the freezer when I came to visit. This breakfast is a tribute to her. No two stalks of rhubarb are exactly alike, so make sure to taste...
Author: Taste of Home
When I was a girl, we had a lot of pear trees. This recipe was one that my mother made often for us. I still remember how good those pears tasted.
Author: Taste of Home
A classic fried cake donut recipe that makes the most delicious old fashioned donuts ever! Light and crispy on the outside, tender, moist, and cakey on the inside.
Author: Elizabeth Marek
Really, after you have the quiche mix down you can replace the other ingredients with whatever you like. My husband happens to like the sausage and cheese. Weight Watchers: 3 points per muffin when using...
Author: Erindipity
A friend gave me this recipe a couple of years ago. Delicious waffles and SO easy. You can add chopped nuts or fruit to suit your own taste.
Author: New Nana
This is a no-fail recipe. Fluffy on the inside and slightly crisp on the outside. You can also substitute regular milk for the buttermilk and they turn out just as good! I have a Belgian waffle maker that...
Author: ewells
These Ham and Cheese Egg Muffins are such an easy delicious breakfasts on the go. Made with simple ingredients, and easy to freeze, your family will love these muffin tin eggs.
Author: Lisa Longley
This easy to make quiche gets a fluffy light texture by blending the eggs with cottage cheese. Feel free to subsitute whatever meats, veggies, or cheese you have on hand.
Author: Angela Allison
Although my coffee cake makes a large pan, it never lasts very long! It's great for a Sunday brunch after church and nice to bring to family reunions, too. -Dorothy Morehouse, Massena, New York
Author: Taste of Home
Make and share this Torrijas- Spanish French Toast recipe from Food.com.
Author: littlemafia
Enjoy this delightful French toast baked using Cascadian Farm® berries - perfect treat for berry lovers.
Author: By Betty Crocker Kitchens
This is completely prepared and refrigerated overnight which makes it a great weekend brunch casserole :)
Author: Kittencalrecipezazz
From the book that came with my waffle maker. I make the whole batch, then freeze any leftovers, which become a quick breakfast during the week. These taste like cornbread, so you could have them for lunch...
Author: Sudie
Here's a new take on chicken 'n' waffles-made better with beer, bacon, and bourbon. It's the ultimate manly man meal.
Author: By Betty Crocker Kitchens
This sounds so good, although I haven't tried it yet. An egg mixture of peach preserves and half and half is poured over French bread and refrigerated overnight. When cooked, it is topped with a peach...
Author: Marie
This slimmed-down version of a favorite brunch recipe was requested by Carla Weeks in Independence, Iowa. It's hearty, wholesome and boasts all the gourmet flavor of the original!
Author: Taste of Home
This gorgeous homemade 3 fruit marmalade recipe is made with oranges, lemons, and grapefruit, using the whole fruit method so nothing is wasted!
Author: Janice
This takes french toast to the next level! So good
Author: Kristen Hills
Tofu scramble, a vegan alternative to scrambled eggs. It's so easy to make, high in protein, and ready in 15 minutes with only 4 ingredients!
Author: Iosune
One of our all-time favorite breakfasts during the holidays gets packed with sautéed onions, mushrooms, arugula and Hormel® Black Label® Canadian Bacon. This egg bake is not only sure to be a crowd-pleaser,...
Author: Betty Crocker Kitchens
Belgian waffles have larger squares and deeper pockets than American waffles. I make mine with nutrition boosters like whole wheat, flaxseed, cranberries and toasted walnuts. -Laura McDowell, Portland,...
Author: Taste of Home
This dish is great for a pregnant woman and her developing baby. It's rich in protein and laced with vitamins A and C, folic acid, and magnesium.
Author: ElizabethKnicely
It's the week of Fourth of July, which means I'm scrambling to get the cow poop out of my yard, I've got to power wash my porch, I need to start juici