This is from Cooking Light's Holiday cookies email. These can be layered in parchment paper and stored in a tin for gift giving.
Author: JenPo
and without any odd ingredients :) Just plain old fashioned brownies made lower fat. One bowl too! To reduce the fat further sub applesauce for the butter.
Author: MarraMamba
Make and share this Blueberry Cookie Bars recipe from Food.com.
Author: CookingONTheSide
Rainforest Nanaimo Bars This is a twist on the very popular Nanaimo bar from Canada. With the addition of peanut butter and mascarpone cheese to the filling and macadamia nuts to the cookie base, it is...
Author: East Wind Goddess
In my opinion, a brownie isn't a brownie unless it has some "bite" to it. It needs to be dense and chewy not "caky". This brownie recipe fits the bill and I've tried many recipies. Although this recipe...
Author: Sparkle 1874
Make and share this Butterscotch Blondies recipe from Food.com.
Author: evelynathens
Make and share this Waikiki Banana Bars recipe from Food.com.
Author: Gingerbear
If you like smores and brownies, why not have the best of both worlds?! This recipe was adapted from a variation of online recipes.
Author: funthymecookin
There's nothing exotic or 'different' about these brownies. That's why I call them 'Plain-Old Brownies'. But they taste wonderful and everyone will love them.
Author: evelynathens
This recipe is from Kraft Foods and sounds as though it would be great for the holidays. The recipe calls for raspberry jam but I think that strawberry would be equally good and festive.
Author: PaulaG
From "The Joy Of Cookies" by Sharon Tyler Herbst. This recipe reads "These buttery, crumbly, nut-coated cookies are the perfect accompaniment for coffee." Passive time includes 15 minutes cooling time...
Author: the_cookie_lady
Great for a Fall treat! This is a fairly simple recipe and everyone who tried it thought it was fantastic (except of course for those who don't like pumpkin!). Cook time is freezing time.
Author: ReeLani
I'm from New York and trying to find a good baker in Florida to buy these has been hard, so I made my own and they are a hit. I usually have to make double batches because they are gone the first day!
Author: libranikki511
From "The Joy Of Cookies" by Sharon Tyler Herbst. This recipe uses cranberry sauce instead of fresh, frozen, or dried cranberries, which I happen to think is pretty nice. And it even has orange marmalade,...
Author: the_cookie_lady
Make and share this New Orleans Praline Brownies recipe from Food.com.
Author: GingerlyJ
These bars are soooo good! For a flakey textured crust prepare in a processor. Yield is only estimated.
Author: Kittencalrecipezazz
Make and share this Remarkable Rhubarb Bites recipe from Food.com.
Author: Dancer
They can be gooie or cake like depending on how you mix them. By hand and they are gooie, with a mixer and they become cake like.
Author: Lynn Marshall
Coconut is an unusual addition to traditional brownies. More adult. Go great with a big mug of coffee.
Author: evelynathens
This is a easy snack. If you use the clear corn syrup this recipe is okay for any child that is on a diet where they cannot have any food coloring, dyes, or such. My ex SIL's son was on a diet for A.D.D....
Author: Tiggrr
Make and share this Rice Krispies Brownies recipe from Food.com.
Author: Recipe Junkie
Colour for your Christmas tray and your allof your kid's favourite snack ingredients in one easy to make square.
Author: Chef Dee
This is so simple to throw together for a quick summer dessert. Tastes like a combination of strawberry shortcake and cheesecake, while being very light tasting at the same time. I have also made this...
Author: Michele in NJ
If you like Butterfingers candy and cheesecake this is for you! I have heard it said that this could use more sugar. I think it depends on just how sweet your sweet tooth is. Taste and add more if you...
Author: Annacia
These are easy no mix bars consisting of graham crackers, coconut, chocolate, peanut butter plus more goodies! Very easy and delicious!
Author: Karen..
Make and share this Hubby's Chewy Brownies recipe from Food.com.
Author: TattooedMamaof2
This cookie comes out soft and is great cut like a pie and served with vanilla ice cream ( or chocolate). Make sure you use an oven proof skillet, I use cast iron.
Author: Chef Jean
A delicious chewy chocolaty treat. I have given the microwave version, although you may also use a sauce pan on the stove if preferred.
Author: LUv 2 BaKE
This is crunchy, sticky, chewy, sweet & chocolatey all at the same time. This is NOT a good for you recipe.... Cooking time is refrigeration time.
Author: Mandy
Make and share this Chocolate Mile-High Marshmallow Squares recipe from Food.com.
Author: CoffeeB
These little shortbread bars with maple coconut filling look and sound irresistible!! Taken from Zoe Bakes, it was her grandmother's recipe and a family favorite at Christmastime! She uses dried fruit...
Author: BecR2400
I hope you enjoy this recipe as much as I do! Sometimes I add dried fruit, M&Ms, or chocolate coated raisins, etc. You may need to make adjustments if in a high altitude area. If you like your brownies...
Author: marisk
Make and share this Nutty Butterscotch Bars recipe from Food.com.
Author: Molly53
After tasting these at a small get together that was hosted by a vegan, I was delighted to receive the recipe to try for myself and then had to post it here, these are one of the best vegan brownies! water...
Author: Kittencalrecipezazz
This recipe is different because it has the addition of sour cream which adds moistness and a little tang. The taste of these brownies improves overnight so, if possible, make the day before serving.
Author: Mysterygirl
These were one of the treats at a new neighbour's open house - I just couldn't stop eating them!! Like any good neighbour, she shared the recipe with me .... and now I'm sharing it with you!!
Author: CountryLady
Very easy, incredible filling (I could eat a plain bowlful) and most importantly the lemoniest lemon bars you'll ever eat!
Author: Gods_sugarcookie
This is adapted from a Lundberg Rice recipe. No sugar or HFCS here - this uses brown rice syrup instead. You can substitute any dried fruit in for the apricots such as cranberries, raisins, or dates and...
Author: Mindelicious
These sound so good. Haven't tried them yet, but this is a recipe I got from Michigan's Cherry Marketing Institute.
Author: ReeLani
Another Ani Phyo recipe!!! You have to have a dehydrator for these brownies. Great for the Raw Foods Community!
Author: ThatSouthernBelle
From the back of a package of Hershey's Butterscotch Chips; I think I'll try it for tomorrow's Labor Day party:)
Author: JamesDeansGirl
Source: Betty Crocker NOTE: Cookie mix used is 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
Author: Mom2Rose
Make and share this Whole Wheat Peanut Butter Bars recipe from Food.com.
Author: traciejo